Nestled in the vibrant 18th arrondissement of Paris, Le Maquis offers an unforgettable gastronomic journey that perfectly balances creativity and comfort. This intimate restaurant at 53 Rue des Cloys has become a beloved gem among locals and travelers seeking a unique Paris dining experience. With its cosy yet chic ambiance, Le Maquis invites guests to indulge in a carefully curated seasonal menu that showcases inventive dishes made from fresh, high-quality produce.
Le Maquis steers away from pretentious fine dining, opting instead for a laid-back atmosphere where the food takes center stage. Diners rave about the expertly crafted tasting menus that offer a delightful variety of dishes, expertly paired with a thoughtfully selected wine list featuring natural wines. The portions are generous enough to leave you satisfied yet eager for your next visit. The service is consistently praised for being warm and attentive, making every meal feel like a special occasion.
Vegetarians and vegans will feel welcome at Le Maquis, too, thanks to their thoughtfully prepared plant-based options and accommodations for special diets. This commitment to inclusivity ensures everyone can enjoy the rich flavors and creative presentation that define the kitchen’s style. Beyond food, the restaurant accepts a variety of payment methods including contactless NFC, debit, and credit cards for a seamless dining experience.
- Inventive seasonal tasting menus: offering a range of exciting flavors using the freshest local ingredients.
- Welcoming atmosphere: a cozy, chic, and comfortable space that feels just right for intimate dinners or special outings.
- Attentive service: friendly and accommodating staff who enhance your dining experience.
- Excellent natural wine selection: perfectly paired to complement every course.
- Quels sont les horaires d'ouverture de Le Maquis ? Le Maquis est ouvert du mardi au vendredi, de 12h30 à 14h30 pour le déjeuner et de 19h30 à 22h30 pour le dîner. Il est fermé le samedi, le dimanche et le lundi.
- Le Maquis propose-t-il des options végétariennes ou véganes ? Oui, Le Maquis propose des options végétariennes et véganes sur son menu, avec des plats adaptés aux différents régimes alimentaires.
- Faut-il réserver à l'avance pour dîner au Maquis ? Il est recommandé de réserver à l'avance, surtout pour le dîner, car le restaurant est souvent complet en soirée.
Le Maquis enjoys an overwhelmingly positive reputation in the Paris dining scene. Customers frequently highlight the inventive cuisine, warm ambiance, and excellent value for money. The combination of generous portions, natural wine selections, and attentive service creates a memorable experience that keeps guests returning. Whether you're a local or a visitor exploring the vibrant 18th arrondissement, Le Maquis promises a relaxed yet refined dining escape that celebrates the best of French culinary creativity.
Nestled in the vibrant 18th arrondissement of Paris, Le Maquis stands as a testament to the city's evolving culinary scene. Founded by the talented chefs Paul Boudier and Albert Touton, both alumni of the renowned Châteaubriand, this bistro quickly gained acclaim for its fresh approach to Parisian dining.
From its inception, Le Maquis distinguished itself with a commitment to seasonal ingredients and a relaxed yet refined dining atmosphere. It was honored as the best new bistro in Paris by Le Fooding in 2019, an accolade that cemented its reputation among food enthusiasts seeking authentic and innovative French cuisine.
In 2020, Le Maquis reached a new pinnacle by earning a coveted Michelin star, a testament to its culinary excellence and the passionate craftsmanship of its founders.
Today, Le Maquis invites visitors to enjoy a balanced fusion of simplicity and sophistication. It offers a cozy atmosphere that is both chic and comfortable, perfect for those who appreciate food crafted with respect for seasonal produce without the pretension of fine dining. Its location in Paris’ 18th arrondissement adds to its charm, surrounded by a lively neighborhood that reflects the city’s cultural and gastronomic diversity.
- 2019 - Nommé meilleur nouveau bistrot de Paris par Le Fooding.
- 2020 - Reçu une étoile au Guide Michelin.
Nestled in the vibrant neighborhood of Paris's 18th arrondissement, Le Maquis offers a unique culinary journey that combines seasonal innovation with a cozy and welcoming atmosphere. This intimate restaurant, located at 53 Rue des Cloys, has quickly become a favorite for food enthusiasts seeking inventive dishes crafted from fresh, local produce.
Le Maquis is celebrated for its inventive and seasonally focused menu, which surprises and delights diners with every course. The restaurant’s atmosphere strikes the perfect balance between chic and comfortable, creating a warm and convivial space that invites long, relaxing meals. Visitors also praise the attentive service and carefully curated natural wine selection, which beautifully complements the dishes.
- Cuisine inventive et de saison - A menu that changes with the seasons to highlight fresh, local ingredients.
- Ambiance chaleureuse et conviviale - A cozy, chic environment perfect for relaxed dining experiences.
- Excellent rapport qualité-prix - Set menus offer a fulfilling and diverse tasting experience at reasonable prices.
- Sélection de vins naturels - Natural wines that complement the seasonal dishes perfectly.
- Service attentionné - Staff are friendly and responsive, including accommodating special dietary needs.
While Le Maquis excels in delivering exciting and satisfying meals, prospective guests should be aware of a couple of potential drawbacks. Due to its popularity, especially in the evenings, making a reservation is highly recommended to secure a table. Additionally, some diners have noted that portions can be on the smaller side, which might not satisfy those with a larger appetite.
- Réservations recommandées en soirée - The restaurant fills up quickly, so booking ahead is advised.
- Portions parfois jugées petites - Some guests feel the serving sizes may be modest.
Le Maquis stands out as a destination for those seeking a relaxed yet refined dining experience in Paris. Its focus on seasonal, creative cuisine paired with natural wines and a welcoming ambiance makes it an excellent choice for diners looking to explore authentic tastes without the formality of fine dining. However, to enjoy its full charm, planning ahead with reservations and managing expectations regarding portion sizes will enhance your visit. Whether you're a local or a traveler eager to discover Paris's culinary gems, Le Maquis promises a memorable meal rooted in quality and conviviality.
