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L'Os à Moelle is celebrated for its authentic French cuisine, warm ambiance, and attentive service. Patrons frequently commend the quality of dishes like the signature bone marrow tartine and the civet de sanglier. The extensive wine selection and the option to select bottles directly from the cellar enhance the dining experience. The staff's friendliness and the cozy, family-style atmosphere contribute to its popularity among both locals and visitors.

L'Os à Moelle: authentic french dining in paris 15th arrondissement.

Tucked away in the heart of Paris's vibrant 15th arrondissement, L'Os à Moelle offers a truly unique French culinary experience that delights both locals and visitors alike. This cozy restaurant is renowned for its authentic dishes, inviting atmosphere, and impeccable service. Food enthusiasts will find the signature bone marrow tartine absolutely unforgettable, especially when paired with a pinch of fleur de sel salt as recommended by the attentive staff.

gastronomic highlights and wine selection

L'Os à Moelle excels in offering traditional French fare with a twist, from the tender civet de sanglier to expertly prepared tuna that many diners have hailed as some of the best in Paris. Complementing the food is an expansive wine list, featuring carefully curated selections that can also be chosen directly from the sister cellar across the street. Whether you prefer robust reds or crisp whites, the sommelier’s recommendations ensure a perfect pairing for your meal.

Step inside L'Os à Moelle and experience a warm, family-style atmosphere where personable staff make you feel right at home. The restaurant’s intimate setting is perfect for groups and special occasions, with a clean and welcoming environment that invites relaxed, leisurely dining. Though there is no outdoor seating or live music, the quiet location provides a charming backdrop to savor every bite and sip.

What are the restaurant's operating hours?

 L'Os à Moelle operates Tuesday through Saturday, serving lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 10:00 PM. Closed Sundays and Mondays.

 While not always required, reservations are recommended during peak hours to guarantee seating.

Does the restaurant offer vegetarian options?

 Yes, vegetarian dishes are available though choices may be limited; checking the current menu is advised.

 Street parking is available but can be scarce; public transport is a convenient alternative.

Does the restaurant accommodate private events?

 Private bookings are welcomed by request; contacting the restaurant directly is recommended for arrangements.

 reviews abound for L'Os à Moelle, highlighting its authentic flavors, extensive wine list, and the warm, welcoming vibe fostered by its friendly staff. Patrons frequently praise the bone marrow tartine and wild boar stew, and many return again and again to savor the unique dining experience in this charming Parisian spot.

Europe

France

Overview  
L'Os à Moelle is a culinary gem nestled in the heart of Paris, specifically at 3 Rue Vasco de Gama. This charming restaurant invites you to indulge in a unique dining experience that beautifully marries traditional French cuisine with a modern twist. Known for its warm ambiance and exceptional service, L'Os à Moelle is a must-visit for food enthusiasts and travelers alike.

Dining & Culinary Delights  
At L'Os à Moelle, every dish tells a story. The star of the menu is undoubtedly the **bone marrow**, served with a sprinkle of fleur de sel, which elevates its rich flavors to new heights. Diners rave about this dish, often describing it as "a killer" that leaves a lasting impression. Another standout is the **tuna**, which has been hailed as one of the best in Paris. Its freshness and exquisite preparation make it a must-try for seafood lovers.

The ambiance at L'Os à Moelle is as inviting as its menu. With a cozy interior and attentive staff, guests feel right at home. A fun fact about this establishment is its extensive wine selection sourced from a sister cellar just across the street, ensuring that every meal is perfectly paired with the right vintage. This attention to detail is what keeps patrons returning, eager to explore new flavors and experiences.

Location & Nearby Attractions  
Situated in the vibrant 15th arrondissement of Paris, L'Os à Moelle is conveniently located near several attractions. Visitors can explore the nearby Parc André Citroën or take a leisurely stroll along the Seine. The restaurant's location makes it an ideal stop for those looking to enjoy a meal after a day of sightseeing.

FAQs  
What is L'Os à Moelle known for?  
L'Os à Moelle is renowned for its bone marrow and fresh seafood, particularly its exquisite tuna.

Why should I visit?  
This restaurant offers a unique dining experience with a cozy atmosphere, exceptional service, and a menu that showcases the best of French cuisine.

What’s nearby?  
L'Os à Moelle is close to Parc André Citroën and the Seine, making it a perfect stop after exploring the area.

Visit Us Today  
Whether you're a local or a traveler, L'Os à Moelle promises a delightful culinary journey that you won't forget. Come and savor the flavors of Paris at this charming restaurant. We invite you to share your experience and leave a review after your visit!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN0ajVUN0FnEAE&d=17924085&t=1

places/ChIJBz2epQxw5kcR3mq65dpD9OM/reviews/ChZDSUhNMG9nS0VJQ0FnSUN0ajVUN0FnEAE

What a great place in terms of food taste and the service. The marrow bone is a killer especially when you add some fleur de sel salt to it as per the recommendation of our waitress. Expansive wine list and again with recommendations from the waitress. I would come back whenever I am in Paris.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURib183RmdRRRAB&d=17924085&t=1

places/ChIJBz2epQxw5kcR3mq65dpD9OM/reviews/ChdDSUhNMG9nS0VJQ0FnSURib183RmdRRRAB

One of the best tuna I ever had 🙏
Friendly good service and very good food !

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNScC1mNnJnRRAB&d=17924085&t=1

places/ChIJBz2epQxw5kcR3mq65dpD9OM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNScC1mNnJnRRAB

Fantastic place, tried it more than once. Great selection of wine. prefer to rate it 4.5 because one of the times the food served was not warm/hot enough

I’d still come back

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURrLWZiUFFnEAE&d=17924085&t=1

places/ChIJBz2epQxw5kcR3mq65dpD9OM/reviews/ChZDSUhNMG9nS0VJQ0FnSURrLWZiUFFnEAE

Gorgeous little place with a wonderful wine selection from their sister cellar across the road. Staff is very personable. Restroom is very clean, as is the whole restaurant. As for the food, it left a bit to be desired in terms of seasoning but not enough to warrant losing a star. Convenient, quiet location. Would definitely visit again

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSdWJMMzZRRRAB&d=17924085&t=1

places/ChIJBz2epQxw5kcR3mq65dpD9OM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSdWJMMzZRRRAB

Ok.  Dinner with soup, entree, plat.  Leek soup was good, if oversalted.  Normandy oysters were excellent. Had faux filet for the main and asked for saignant and got something that was barely still pink in the middle. Eh.  Solid wine selection though.

L'Os à Moelle: Top Parisian Dining on Rue Vasco de Gama

Established in the early 2000s, L'Os à Moelle has been a pioneer in France's bistronomy movement, offering a blend of traditional and modern French cuisine.

L'os à moelle history and culinary journey in paris france.

Nestled in the vibrant 15th arrondissement of Paris, L'Os à Moelle has etched its name as a flagship in the evolution of French bistronomy since its inception in 2000. This restaurant seamlessly melds the rich traditions of classic French cuisine with inventive, modern techniques, making it a must-visit for food enthusiasts and trend-conscious travelers alike.

From its opening year, L'Os à Moelle distinguished itself by introducing innovative bistronomic cuisine that redefined Parisian dining. By 2005, the restaurant had gained acclaim for its signature bone marrow tartine, a dish that perfectly exemplifies the artful blend of bold flavors and traditional French techniques.

The expansion of its wine list in 2010 to include international labels elevated the dining experience, offering guests a curated selection that perfectly complements its culinary offerings. This careful attention to pairing has been a hallmark of the restaurant's commitment to excellence.

 further cemented the restaurant’s reputation in 2015 by receiving accolades for culinary excellence, a testament to the skillful leadership and creative vision behind the menu.

In 2020, L'Os à Moelle marked its 20th anniversary with special menu offerings that paid homage to its journey and the rich culinary culture of Paris. This milestone celebration highlighted the restaurant’s enduring appeal and its role in shaping contemporary French dining.

 - Restaurant opened, introducing innovative bistronomic cuisine.

 - Gained recognition for its bone marrow tartine.

 - Expanded wine selection to include international labels.

 - Chef Thierry Faucher received accolades for culinary excellence.

 - Celebrated 20th anniversary with special menu offerings.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Breakfast

Serves Cocktails

In the heart of Paris, a culinary gem awaits at L'Os à Moelle, a charming restaurant tucked away on Rue Vasco de Gama. This elegant eatery artfully marries rustic charm with a modern twist, offering a captivating atmosphere that draws locals and visitors alike. The warmth of wooden accents and soft lighting creates an inviting setting, openly embracing the convivial spirit of Parisian dining. L'Os à Moelle is renowned for its exquisite dishes crafted from fresh, seasonal ingredients, which change with the rhythm of the French countryside. Guests are treated to a selection of traditional and contemporary French cuisine, with standout dishes that showcase the chef's passion and creativity. Each plate that emerges from the kitchen is a work of art, artfully plated to engage the senses, not only tantalizing the palate but visually delighting the eye as well. The restaurant’s intimate ambiance is complemented by an array of carefully curated wines, perfect for enhancing the meal experience. Diners can find themselves lost in conversation over shared plates, whisked away by the flavors of perfectly braised meats, delicate tartes, and artisanal cheeses that embody the essence of French gastronomic culture. Yet, it’s not merely the cuisine that enchants; L'Os à Moelle spills over with a sense of community, where conversations mingle with laughter, and the charm of Paris wraps around each guest like a warm embrace. A visit to this delightful spot is more than just a meal; it’s an invitation to indulge in the rich tapestry of French culinary heritage, ideally situated for those exploring the vibrant 15th arrondissement of Paris.

L'Os à Moelle

A selection of traditional French dishes prepared with fresh, seasonal ingredients.

Tartine de moelle

Terrine maison

Oeuf cocotte au jambon

Civet de sanglier

Ris de veau

Aile de raie

Gratin de poire

Tarte Tatin

Crème brûlée

Menu Bistronomique

Menu bistronomique at L'Os à Moelle Paris French cuisine experience 

Nestled in the heart of Paris at 3 Rue Vasco de Gama, L'Os à Moelle offers a captivating Menu Bistronomique showcasing classic French gastronomy crafted with fresh, seasonal ingredients. This inviting bistro delights food lovers with a rich variety of traditional dishes that celebrate both robust flavors and refined culinary techniques.

Begin your culinary journey with the Tartine de Moelle, a sumptuous slice of bread topped with rich bone marrow and aromatic herbs, perfect for those seeking a deeply savory starter. Alternatively, savor the Terrine Maison, a traditional pork terrine infused with garden-fresh vegetables and a fragrant blend of spices. For a comforting and creamy choice, the Oeuf Cocotte au Jambon combines egg, ham, and rich cream baked to perfection.

For the main course, L'Os à Moelle presents exquisite dishes such as Civet de Sanglier, a slow-cooked wild boar stew enriched with red wine and hearty vegetables, embodying rustic French country cooking. The Ris de Veau offers tender sweetbreads sautéed in butter and fresh parsley, delivering a luxurious texture and subtle herbaceous notes. Seafood lovers will relish the Aile de Raie, featuring delicate ray wing sautéed with butter and capers, balancing richness with a touch of briny brightness.

Complete your meal with exquisite desserts like the Gratin de Poire, where ripe pears are baked in a velvety cream and sugar custard. The classic Tarte Tatin offers caramelized apples layered beneath a buttery crust for a timeless French sweet treat. Or indulge in the silky Crème Brûlée, a rich custard topped with a perfectly torched caramelized sugar crust.

Complementing this delicious menu is an extensive selection of wines sourced from a sister cellar just across the street, carefully curated to pair beautifully with every dish. L'Os à Moelle also serves beer, coffee, and cocktails to suit every preference. Seasonally rotating specials add an exciting touch, highlighting fresh local ingredients and inventive preparations that keep regular diners coming back for more.

 – Rich bone marrow on bread with fresh herbs.

 – Tender wild boar stewed with red wine and vegetables.

 – Caramelized apple tart with buttery crust.

Savor exquisite French cuisine at L'Os à Moelle in Paris. Indulge your taste buds and enjoy a unique dining experience. Book your table today!

L'Os à Moelle: Exquisite Dining in Paris, France

Paris Municipality

Extensive list featuring French and international wines.

Wine Selection

Available for private bookings upon request.

Private Events

Discover L'Os à Moelle in Paris's 15th Arrondissement, a culinary gem nestled on Rue Vasco de Gama that invites food lovers and wine enthusiasts alike to indulge in a truly distinctive dining experience.

At L'Os à Moelle, savor the bold flavors of their signature marrow bone dish, a standout delicacy enhanced perfectly with a sprinkle of fleur de sel, recommended by their attentive staff. This Parisian hotspot is renowned for its exceptional taste and warm, welcoming service, making every visit memorable.

Wine aficionados will appreciate the extensive list featuring both French and international wines, carefully curated to complement the rich, hearty flavors of the menu. Whether you're a fan of bold reds or crisp whites, the knowledgeable staff is eager to guide your choice for an impeccable pairing.

Located in a tranquil corner of the 15th arrondissement, L'Os à Moelle offers a cozy and intimate setting perfect for everything from leisurely breakfasts to relaxed dinners. The clean and inviting atmosphere is coupled with attentive, personable service that ensures your visit feels personalized and special.

 - Enjoy breakfast, lunch, dinner, dessert, coffee, beer, wine, and cocktails throughout the day.

 - Available for private bookings, ideal for group gatherings and celebrations.

 - Clean restrooms and a quiet, convenient location enhance your dining pleasure.

This restaurant is a must-visit for foodies seeking authentic French flavors with a twist, especially those intrigued by unique dishes that celebrate marrow bone's rich taste. Combined with a stellar wine list and a friendly, knowledgeable team, L'Os à Moelle creates a dining experience that draws locals and travelers back time and again.

Whether you're planning a casual meal or a special event, L'Os à Moelle in Paris offers a blend of exquisite cuisine, fine wines, and heartfelt hospitality that truly sets it apart in the vibrant 15th arrondissement dining scene.

L'os à moelle dining experience in paris france 

Nestled in the vibrant 15th arrondissement of Paris, L'Os à Moelle offers a truly authentic French culinary experience that delights both locals and travelers alike. Known for its warm and elegant ambiance, this charming restaurant invites guests to savor exquisite dishes crafted with care and paired with an extensive wine selection that showcases some of the best vintages from France.

L'Os à Moelle prides itself on delivering a memorable dining experience marked by friendly and attentive service, where knowledgeable staff guide you through their wine list to find the perfect pairing. The menu highlights traditional French cuisine with standout dishes like the marrow bone, enhanced by expert seasoning recommendations such as a touch of fleur de sel. Guests can enjoy brunch, lunch, and dinner in an inviting setting that also accommodates families and pets, making it a versatile choice for various occasions.

Accessibility and comfort are key features at L'Os à Moelle, with wheelchair access, clean restrooms, and the option to reserve tables ensuring a convenient visit. For those who prefer to dine at home, the restaurant offers takeout and delivery services. On select nights, guests can enjoy live music that adds to the lively and sophisticated atmosphere.

While L'Os à Moelle shines in many areas, there are a few aspects to keep in mind to ensure a smooth experience. The restaurant does not offer service on Sundays and Mondays, so planning your visit accordingly is essential. Parking in the surrounding area can be limited, which may require using public transport or walking. Additionally, the restaurant can become quite busy during peak hours, so making a reservation is recommended to secure your spot.

 may be a drawback for plant-based diners seeking variety.

 means you need to plan your visit on other days.

 in the neighborhood, so consider alternative transportation methods.

For those seeking an intimate Parisian dining spot with a focus on classic flavors, L'Os à Moelle combines quality, ambiance, and service to create a standout experience. Whether you are a wine connoisseur eager to explore an extensive cellar, a foodie looking for authentic marrow bone dishes, or a traveler wanting a welcoming local atmosphere, this restaurant presents a compelling choice. Its family- and pet-friendly environment alongside flexible dining options make it a versatile gem in Paris’s bustling culinary scene.

Île-de-France Region

Discover the authentic French dishes and cozy atmosphere of L'Os à Moelle in the heart of Paris. Book your table now for a memorable meal!

Experience French Cuisine at L'Os à Moelle, Paris, Île-de-France

Plan your culinary journey in Paris with tips to visit L'Os à Moelle. Explore traditional French dishes, wine selections, and cozy dining experiences.

Itineraries and Tips for Visiting Paris Food Scene - L'Os à Moelle Guide

Learn about the rich history and vibrant atmosphere of L'Os à Moelle, a premier Parisian restaurant renowned for its authentic French cuisine and warm ambiance.

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