Passage Jouffroy menu overview in Paris France
Located in the heart of Paris’s historic 9th arrondissement at 10-12 Boulevard Montmartre, Passage Jouffroy offers a timeless Parisian dining experience within a stunning 19th-century glass-and-iron arcade. While the passage is famed for its unique shops and the Grevin Wax Museum, its culinary offerings invite visitors to indulge in a sophisticated array of flavors that capture the spirit of French gastronomy.
Starters
Escargots de Bourgogne – Savor these tender Burgundy snails, expertly prepared with garlic, parsley, and butter, a classic French delicacy bursting with flavor.
Mains
Duck Confit with Seasonal Vegetables – Indulge in tender duck leg slow-cooked to perfection, served alongside a medley of fresh, locally sourced vegetables that celebrate French seasonal produce.
Bouillabaisse – Dive into this traditional Provençal seafood stew, rich with fresh fish, shellfish, and aromatic herbs, bringing the essence of the Mediterranean coast to your plate.
Desserts
Crème Brûlée – Delight in this silky custard topped with a perfectly caramelized sugar crust, a timeless French dessert that offers a sublime balance of textures and flavors.
Drinks
Complement your meal with a curated selection of French wines and classic aperitifs, each chosen to enhance the authentic Parisian dining experience in this elegant passage.
Specials
- Seasonal French Cheese Platter: A rotating selection of the finest French cheeses paired with fresh baguette slices and homemade preserves.
- Daily Fresh Pastry Selection: Enjoy freshly baked pastries inspired by Parisian patisseries, perfect for a sweet treat or breakfast on the go.
