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Paris

Diners frequently praise the restaurant for its innovative and artful dishes, highlighting the creativity and presentation of the meals. The ambiance is described as elegant and sophisticated, contributing to a memorable dining experience.

Nestled in the heart of Paris's 7th arrondissement, Restaurant David Toutain offers a culinary journey unlike any other. This two-star Michelin gem is celebrated for its daring modern cuisine, presented through exquisite tasting menus that showcase the chef's innovation and artistry. The minimalist oak-paneled interior creates a serene and elegant atmosphere, perfect for food lovers seeking a refined yet inviting setting.

David Toutain's culinary approach is a harmonious symphony of flavors and textures, where each dish is thoughtfully composed and beautifully presented. Diners rave about the imaginative progression of courses, expertly paired with wines that elevate every bite. Whether you're savoring the smoky lobster dish or indulging in almost flawless desserts, every element speaks to the chef's precision and creativity.

What truly sets this restaurant apart is its impeccable service.

 From friendly waitstaff who engage beyond the typical dining experience to the warm greeting from Chef Toutain himself, guests feel truly welcomed and valued.

What to expect at Restaurant David Toutain

 ranging from €158 to €248, with exceptional wine pairings that enhance each course.

 featuring minimalist oak paneling and thoughtfully chosen tableware that complements the culinary artistry.

 with friendly waiters and a general manager who ensure a memorable experience.

 are available upon request, catering to diverse dietary preferences.

 reviews highlight the innovative cuisine, elegant atmosphere, and attentive service. Diners frequently commend the creative dishes that express Chef Toutain's personality, making this Parisian hotspot a must-visit for anyone seeking a sophisticated dining adventure.

What are the operating hours of Restaurant David Toutain?

 The restaurant operates Monday to Friday for lunch and dinner, and is closed on weekends.

Is a reservation required at Restaurant David Toutain?

 Yes, reservations are required and can be made online or by calling +33 1 45 50 11 10.

Does Restaurant David Toutain offer vegetarian or vegan options?

 Yes, the restaurant offers vegetarian and vegan dishes upon request.

What is the price range for the tasting menus at Restaurant David Toutain?

 The tasting menus range from €158 to €248 per person.

Is Restaurant David Toutain wheelchair accessible?

 Yes, the restaurant is wheelchair accessible.

Europe

France

Nestled in the heart of Paris, at 29 Rue Surcouf, Restaurant David Toutain is a culinary gem that promises an unforgettable dining experience. With its minimalist oak-paneled decor and a focus on modern cuisine, this two-star Michelin restaurant invites guests to embark on a gastronomic journey that highlights the artistry of Chef David Toutain. Known for his innovative approach, Toutain crafts tasting menus that celebrate bold flavors and seasonal ingredients, making each visit a unique adventure.

 The restaurant's ambiance is both elegant and inviting, making it an ideal spot for food enthusiasts and casual diners alike. Whether you're celebrating a special occasion or simply indulging in a night out, the attentive service and exquisite presentation will elevate your dining experience to new heights.

At Restaurant David Toutain, every dish tells a story. The tasting menu is a carefully curated selection that changes with the seasons, ensuring that each visit brings something new. Standout dishes include the delicate lobster, perfectly smoked to enhance its natural sweetness, and the vibrant vegetable medley, showcasing the freshest produce with a creative twist. Each plate is not just a meal but a work of art, designed to tantalize the taste buds and please the eye.

 The wine pairings are equally impressive, with selections that complement the flavors of each course, enhancing the overall experience. Guests rave about the thoughtful combinations, which elevate the meal to a new level of sophistication.

One of the unique aspects of Restaurant David Toutain is its commitment to sustainability and local sourcing. The chef often visits local markets to select the freshest ingredients, ensuring that each dish is not only delicious but also environmentally conscious. This dedication to quality and sustainability resonates with diners, making each meal feel like a responsible indulgence.

What is Restaurant David Toutain known for?

The restaurant is renowned for its innovative tasting menus that highlight seasonal ingredients and bold flavors, crafted by Chef David Toutain.

Dining at David Toutain offers a unique culinary experience that combines exquisite flavors, artistic presentation, and exceptional service, making it a must-visit for food lovers.

Located in the 7th arrondissement, the restaurant is close to iconic attractions like the Eiffel Tower and the Musée d'Orsay, perfect for a day of exploration followed by a memorable meal.

Experience the culinary magic at Restaurant David Toutain. Book your table now and indulge in a dining experience that you will cherish forever. Share your moments with us and let the flavors of Paris linger in your memory.

Tasting menus of daring modern cuisine, plus wine pairing, in a minimalist, oak-paneled space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfbmFxU1BBEAE&d=17924085&t=1

places/ChIJEfipg79v5kcRpfj267gqR0k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfbmFxU1BBEAE

I’ll be honest, I was hesitant on eating here during my time in Paris due to the reviews and what I’ve read online about the service. When eating at a two star Michelin restaurant, the experience isn’t just about the food, but also the hospitality / the service provided.

Well, I’m very happy that my husband and I decided to come and see for ourselves! We had very friendly waiters who made us feel welcome and were striking up friendly conversation beyond the food. They were very friendly, helpful and attentive.

Next, I have to mention that every course was a real treat. The presentation matched well with each dish. Everything we tasted was full of flavor and tasted very good. We also chose to do a wine pairing with our courses, which was probably one of the best wine pairings we’ve had! Each wine paired made so much sense, and even helped elevate some courses.

Thankful for the experience I had here, grateful that it worked out and I took a chance despite what some of the reviews were saying. 😊

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfeUpHamt3RRAB&d=17924085&t=1

places/ChIJEfipg79v5kcRpfj267gqR0k/reviews/ChdDSUhNMG9nS0VJQ0FnSURfeUpHamt3RRAB

A two star Michelin restaurant, clearly deserving of a third star.

An excellent gustatory experience. From the door, you can feel the level of excellence that this restaurant exudes. The setting, the service, the details, were all accounted for.

The composition of menu was genius. Chef Toutain’s personality really showed through our dining experience. A progression of flavours that were not overshadowing each other, rather, complimentary to the whole of the menu. I was very impressed by the knife work of all of the plated ingredients. The sauces were complex, but not overwhelming or overpowering. Balanced.

A special thank you to the service staff and particularly the General Manager, Guillaume, as they provided my wife and I an experience that we will not forget!

Thank you to the team at Restaurant David Toutain!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmMnUtWVBnEAE&d=17924085&t=1

places/ChIJEfipg79v5kcRpfj267gqR0k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmMnUtWVBnEAE

We were thoroughly impressed by the restaurant's choice of tableware, which complemented the interior design perfectly. Each dish was both creative and delicious, with the exception of the rabbit dish, which proved to be a bit challenging for some. You absolutely must try the supplementary lobster dish. The smoky flavor is just right, it's my favorite. The desserts were nearly flawless. However, the non-alcoholic drink pairings were rather underwhelming, lacking any standout features. The chef's warm and friendly greeting at the end of our meal was a lovely touch. If you ever find yourself in Paris, this restaurant is a must-visit.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURId3Fxb3NRRRAB&d=17924085&t=1

places/ChIJEfipg79v5kcRpfj267gqR0k/reviews/ChdDSUhNMG9nS0VJQ0FnSURId3Fxb3NRRRAB

This restaurant is a DO NOT MISS….at all or you will regret this decision. The artistry of David Toutain’s food can only be surpassed by its impeccable flavor profile. David is a true culinary artist, his staff is polite and welcoming. We could not possibly have a better experience or a better dinner! It was an amazing experience and one we plan to come back to France to experience again! Merci beaucoup!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzdjhxZEZBEAE&d=17924085&t=1

places/ChIJEfipg79v5kcRpfj267gqR0k/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzdjhxZEZBEAE

ok this was an interesting experience considering my throat started closing up at course 5… extremely overpriced, no discount given for missed courses, overpriced, not clear on gratuity inclusion.  Did i mention how overpriced ?  it was like a bad movie about a chef seeking a michelin star .. but the staff was excellent and very friendly and understanding when my throat started closing up.  Also - put some artwork on the walls.

Experience Culinary Excellence at Restaurant David Toutain, Paris

Restaurant David Toutain, located at 29 Rue Surcouf in Paris, was inaugurated on December 23, 2013. Chef David Toutain, a Normandy native, has worked in renowned establishments such as Arpège and Agapé Substance before opening his own restaurant. The restaurant has been awarded two Michelin stars and a Michelin Green Star for its commitment to sustainability.

The inspiring journey of restaurant david toutain in paris france.

Nestled in the heart of Paris at 29 Rue Surcouf, Restaurant David Toutain stands as a beacon of innovative French cuisine. The culinary artistry of Chef David Toutain, a native of Normandy, has transformed this establishment into a must-visit destination for gourmands and travelers seeking a unique dining experience. Known for daring tasting menus and exquisite wine pairings, the restaurant offers a minimalist oak-paneled space that perfectly complements its modern gastronomic creations.

chef david toutain’s rise to culinary acclaim

David Toutain began his gastronomic journey in Normandy, honing his skills at the prestigious Bernard Loiseau restaurant. His passion and dedication led him to Agapé Substance, where his innovative approach to French cuisine garnered attention. In 2014, Toutain took a leap forward by opening his own eponymous restaurant in Paris, setting the stage for a new era of culinary creativity in the city.

 Chef David Toutain opens his own restaurant in Paris, marking the beginning of his independent culinary legacy.

 Restaurant David Toutain receives its first Michelin star, a testament to its exceptional culinary excellence.

 The restaurant is awarded its second Michelin star, solidifying its status among Paris’s elite dining destinations.

Today, Restaurant David Toutain invites guests into a refined atmosphere where each dish is a masterpiece, blending creativity with impeccable flavors. The minimalist interior, accented by oak paneling, creates an intimate setting that enhances the culinary journey. With a focus on innovative tasting menus and carefully curated wine pairings, it offers an unforgettable experience for visitors who appreciate the art of French gastronomy at its finest.

Dine In

Restroom

Reservable

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Vegetarian Food

Experience culinary artistry at Restaurant David Toutain in Paris, where innovative flavors meet exquisite dining.

Restaurant David Toutain

Experience innovative French cuisine with seasonal tasting menus crafted by Chef David Toutain.

Menu Reine des Prés

Menu Mélisse

Menu Berce

Menu Lierre Terrestre

Oeuf, maïs, carvi

Anguille, sésame noir

Bois de salsifis, panais au chocolat blanc

Carpaccio de boeuf fumé, fraises des bois

Canard, betterave, jus au thé rouge

Pigeon rôti, girolles glacées, abricot confit

Cabillaud poché, eau de feuille de citronnier

Ris de veau au sautoir, céleri-rave, châtaigne

Fraises, coquelicot, persil

Textures de chocolat, sarriette

Chocolat blanc, lait de coco, chou-fleur

Menu 2025

Discover the exquisite tasting menus of Restaurant David Toutain

Nestled in the heart of Paris at 29 Rue Surcouf, Restaurant David Toutain offers an immersive gastronomic journey that showcases daring modern French cuisine in a sleek, oak-paneled setting. Renowned for its two Michelin stars, this culinary gem elevates seasonal vegetables and fresh herbs to extraordinary heights, guided by the visionary Chef David Toutain.

Though the menu focuses primarily on tasting experiences, expect each course to begin with artful creations highlighting the freshest seasonal produce and delicate herb infusions. Every dish promises a balance of complex flavors and impeccable presentation, setting the tone for the culinary adventure ahead.

David Toutain’s tasting menus artfully combine a symphony of seasonal vegetables, vibrant herbs, and the chef's inspired selections, each designed to showcase evolving flavors and impeccable knife work. Choose from three exceptional options that promise a progressive and harmonious dining experience:

 – A lavish selection featuring the season’s best vegetables and herbs, curated by the chef for those seeking a comprehensive gourmet experience.

 – A refined journey through seasonal ingredients and herbaceous notes, offering an elegant balance of flavors for the discerning palate.

 – A delicately curated selection showcasing the freshest seasonal vegetables and herbs, ideal for those seeking a lighter, yet exquisite tasting experience.

Desserts at Restaurant David Toutain are a near-flawless crescendo to the meal, artfully combining textures and flavors that linger delightfully on the palate. Each sweet creation complements the preceding courses, reflecting the kitchen’s commitment to innovation and balance.

Enhance your tasting journey with carefully selected wine pairings that elevate each course. The sommelier’s expert selections harmonize beautifully with the dishes, adding depth without overpowering the subtle flavors. While non-alcoholic pairings may be more understated, the wine experience here is widely celebrated for its thoughtful curation.

Among the standout dishes, the supplementary lobster offering is a must-try for seafood lovers, boasting a smoky flavor that captivates the senses. The artistry and precision in execution across all plates speak to Chef Toutain's extraordinary culinary craftsmanship, making each visit unforgettable.

Embark on a culinary exploration that combines the freshest seasonal ingredients, innovative techniques, and heartfelt hospitality, all set within a minimalist and elegant Parisian atmosphere.

Savor innovative dishes at Restaurant David Toutain in Paris. Experience exquisite flavors and culinary artistry. Book your table now!

Savor Innovative Dining at David Toutain, Paris

Paris Municipality

A three-course menu available during lunch hours, excluding holidays and school vacations.

Lunch Menu

An evening tasting menu featuring a selection of seasonal dishes.

Dinner Menu

Restaurant David Toutain in Paris France - A culinary adventure of modern tasting menus and impeccable wine pairings at 29 Rue Surcouf 75007 Paris.

Nestled in the heart of Paris's prestigious 7th arrondissement, Restaurant David Toutain offers an extraordinary dining experience that redefines contemporary French cuisine. This two-star Michelin jewel at 29 Rue Surcouf invites food lovers, digital nomads, and trend-conscious travelers to indulge in daring tasting menus that showcase the chef's inventive flair and passion for seasonality.

A minimalist oasis with oak-paneled elegance

Step inside this refined space where minimalist design meets warm oak paneling, creating an intimate atmosphere that lets the exquisite flavors shine. Every detail, from the thoughtfully selected tableware to the attentive yet friendly service, enhances the culinary journey. Guests consistently praise the welcoming staff who engage with genuine warmth, making each meal a memorable occasion beyond just the plate.

Innovative tasting menus with organic and plant-based delights

David Toutain’s menus are a masterclass in balancing bold, creative flavors with elegant presentation. Using primarily organic ingredients, the dishes celebrate freshness and sustainability. Diners can enjoy vegetarian and vegan options crafted upon request, making this restaurant a top choice for discerning guests seeking innovative plant-based fine dining in Paris.

 – Friendly, attentive staff and a welcoming atmosphere that elevates the dining experience.

 – A progression of beautifully composed courses that surprise and delight with every bite.

 – Thoughtfully selected wines that perfectly complement each dish, enhancing flavors.

 – Vegetarian and vegan dishes available on request, made with fresh organic ingredients for a sustainable meal.

Open for lunch and dinner, Restaurant David Toutain requires reservations to secure your spot at this sought-after destination. While the venue does not offer outdoor seating, takeout, or delivery, the in-house experience is crafted to perfection. Payment is easy with accepted credit and debit cards as well as NFC technology. Please note that the restaurant is not suitable for children and does not allow dogs, ensuring a focused and tranquil atmosphere.

Whether you are a seasoned foodie, a local Parisian, or a traveler seeking one of the finest Michelin star experiences in Paris, Restaurant David Toutain promises an unforgettable journey through modern French gastronomy.

Île-de-France Region

Experience innovative French cuisine at Restaurant David Toutain, a Michelin 2-star restaurant in Paris. Book now for a unique culinary journey!

Fine Dining at Restaurant David Toutain in Paris - Michelin 2-Star

Discover the culinary artistry of Chef David Toutain at his Paris restaurant. Enjoy seasonal tasting menus and a sophisticated ambiance. Reserve today!

Visit Restaurant David Toutain in Paris - Award-Winning Dining

Learn about the history and accolades of Restaurant David Toutain in Paris, a pioneer in sustainable and artful cuisine since 2013. Explore more now.

Discover the exquisite tasting menus of Restaurant David Toutain

Starters and appetizers

Signature tasting menus

Desserts and sweet finishes

Beverages and wine pairing

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