Name: Restaurant Quedubon
Address: 22 Rue du Plateau, 75019 Paris, France, Paris, 75019, FR
Telephone: 01 42 38 18 65
Price range: $$

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Paris

Les clients apprécient la qualité des plats, l'ambiance chaleureuse et la sélection de vins naturels. Les portions sont généreuses et le service est attentif.

Discover the authentic charm of Restaurant Quedubon in Paris's vibrant 19th district.

Nestled at 22 Rue du Plateau, Restaurant Quedubon offers an intimate dining experience that captures the essence of traditional French bistrot cuisine. This gem is celebrated for its creatively crafted dishes that change daily, ensuring a fresh and exciting menu every visit. Whether you're indulging in the rich pâté en croûte de pintade or savoring the tender joue de bœuf braisée au vin rouge, each plate is a testament to Chef Ollie Clarke’s passion for quality and flavor. Paired with an impressive selection of natural and organic wines, guests enjoy a harmonious blend of taste and atmosphere that’s hard to find elsewhere in Paris.

a warm atmosphere and excellent wine selection

Quedubon stands out with its welcoming vibe and attentive service. The cozy interior and charming outdoor seating invite diners to relax and soak up the Parisian ambiance. Wine lovers will appreciate the restaurant’s diverse wine list, thoughtfully curated to cover a range of tastes and budgets, starting at around €30. The focus on natural wines complements the menu beautifully, enhancing each dish’s complexity. Though the space is intimate, making reservations is highly recommended to secure your spot in this beloved local favorite.

 – Open Tuesday to Friday for lunch and dinner, Saturday for dinner only. Closed Sundays and Mondays.

 – Traditional French dishes crafted by Chef Ollie Clarke, including gamey pâté en croûte and rich braised beef.

 – The menu changes frequently; it’s best to check with the restaurant directly for vegetarian dishes.

 The restaurant is open Tuesday to Friday for lunch and dinner, Saturday for dinner only, and closed Sunday and Monday.

What are Chef Ollie Clarke’s specialties?

 The chef offers traditional French dishes such as game hen pâté en croûte, foie gras, and braised beef cheeks in red wine.

Does the restaurant have vegetarian options?

 Although the menu changes regularly, it is recommended to contact the restaurant for available vegetarian options.

 define the Quedubon experience. Guests consistently praise the generous portions, the thoughtfully curated natural wine list, and the attentive, friendly service. The cozy yet lively atmosphere creates the perfect setting for savoring a delicious meal in Paris’s 19th arrondissement. Whether you’re a local or a visitor, dining here feels like sharing a special secret with fellow food lovers.

Europe

France

Nestled in the vibrant heart of Paris at 22 Rue du Plateau, Restaurant Quedubon offers a quintessential French dining experience that captures the essence of local culinary artistry. This charming bistro, renowned for its innovative approach to classic dishes, invites food enthusiasts and trend-conscious travelers alike to indulge in a sensory journey through authentic Parisian flavors. The cozy yet elegant ambiance makes it an ideal spot for both intimate dinners and lively gatherings, where every detail is curated to elevate your dining adventure.

Discover the culinary delights of Restaurant Quedubon

At Restaurant Quedubon, the menu is a celebration of French bistrot cuisine, with each dish crafted to deliver a perfect balance of flavors and textures. The restaurant is celebrated for its freshly prepared dishes, which are a testament to the chef's creativity and dedication to quality. Two standout dishes include a cold broccoli soup that is both creamy and refreshing, and a perfectly grilled cabillaud that melts in your mouth. The wine list is extensive, featuring natural wines from around the world, with recommendations that suit every budget, starting from around €30. The ambiance is complemented by a warm, inviting service team that makes every guest feel at home.

Check out the menu and book your table at Restaurant Quedubon

Situated in the lively 19th arrondissement of Paris, Restaurant Quedubon is perfectly positioned for exploring the city's rich cultural tapestry. Just a short walk from local art galleries and boutique shops, the restaurant offers a delightful culinary respite after a day of sightseeing. The neighborhood itself is a blend of historic charm and modern vibrancy, making it an ideal spot for both locals and visitors to immerse themselves in authentic Parisian life.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIcnVmWjhBRRAB&d=17924085&t=1

places/ChIJ1d_XysNt5kcRc20ajeL9fYQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIcnVmWjhBRRAB

Spectacular meal and service. All of the dishes exceeded expectation and excellent wine recommendations for any budget. Note menu changes daily so use what I posted as an example. Wine from around €30

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNEdWFlLV9RRRAB&d=17924085&t=1

places/ChIJ1d_XysNt5kcRc20ajeL9fYQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNEdWFlLV9RRRAB

The pros : freshly prepared dishes, excellent value for money, nice selection of wines, good service, this is a rare find in the 19th district of Paris
The cons : restaurant isn’t very big, booking is recommended

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURBNFlfWVV3EAE&d=17924085&t=1

places/ChIJ1d_XysNt5kcRc20ajeL9fYQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURBNFlfWVV3EAE

French bistrot cuisine. Tasty and perfectly executed.
A friendly staff.
A bargain lunch menu for less than 20€.
A long list of delicious (natural) wines.
A must-go in the vicinity.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURDbU5XTE5nEAE&d=17924085&t=1

places/ChIJ1d_XysNt5kcRc20ajeL9fYQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURDbU5XTE5nEAE

Was invited there and never heard about the place before ! A small and humble facade restaurant with some amazing super quality food ! The chef is so creative and the food super nice and tasty ! I had a cold brocoli soup which was so good and a piece of grilled cabillaud and it was also great and well cooked. The lunch meal price meal price is super fair concidering the quality and the menu looks great and the price really shows the quality of the place ! Not expensive for the food you have .. i will go back for sure

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURPeEl1dzB3RRAB&d=17924085&t=1

places/ChIJ1d_XysNt5kcRc20ajeL9fYQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURPeEl1dzB3RRAB

I started with a full bodied balanced red wine paired with sourdough bread and a variety of cheeses. Followed by leeks then black pollock and an organic white french beer. Everything was delicious and deserving of top Michelin rating. Price was modest.

Indulge in French Cuisine at Restaurant Quedubon, Paris

Quedubon est un bistrot parisien situé dans le 19ᵉ arrondissement, connu pour sa cuisine traditionnelle française et sa sélection de vins naturels. Le chef Ollie Clarke, ancien second de Bruno Doucet, propose une cuisine sans prétention mettant en valeur des ingrédients de qualité.

Outdoor Seating

Takeout

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Elegant yet inviting, Restaurant Quedubon transcends the ordinary dining experience in the vibrant 19th arrondissement of Paris. This culinary gem serves exquisite cuisine and embodies the heartbeat of local Parisian life, with a menu featuring seasonal ingredients and a thoughtfully curated wine selection.

Restaurant Quedubon

Dine In

Elegant yet inviting, Restaurant Quedubon transcends the ordinary dining experience in the vibrant 19th arrondissement of Paris. This culinary gem serves exquisite cuisine and embodies the heartbeat of local Parisian life, offering a blend of rustic charm and modern flair.

Notre chef Ollie Clarke propose une carte à l'ardoise chaque jour avec des produits de saison.

Pâté en croûte de pintade, foie gras et porc

Vol-au-vent de volaille, chanterelles et crème de vin jaune

Joue de bœuf braisée au vin rouge

Souris d'agneau au ras el hanout

Tarte au citron meringuée

Île flottante

Menu du jour

Discover the menu at Restaurant Quedubon in Paris, France.

Nestled in the vibrant 19th district of Paris, Restaurant Quedubon serves an exquisite selection of French bistrot dishes crafted daily by the talented chef Ollie Clarke. With a focus on fresh, seasonal ingredients, the menu is ever-evolving, enticing locals and travelers alike to savor authentic flavors. Whether you drop in for lunch or dinner, expect perfectly executed plates paired with thoughtfully curated wines and craft beers.

Begin your meal with the rich and savory Pâté en croûte de pintade, foie gras et porc, a delicate pâté enclosed in a crisp crust, combining the deep flavors of guinea fowl, foie gras, and pork. Alternatively, indulge in the Vol-au-vent de volaille, a classic puff pastry filled with tender poultry, earthy chanterelle mushrooms, and a luxurious crème de vin jaune that elevates the dish with subtle wine-infused cream.

For the main course, the Joue de bœuf braisée au vin rouge offers a tender, slow-braised beef cheek bathed in a rich red wine sauce, capturing the essence of traditional French comfort cuisine. Another standout is the Souris d'agneau au ras el hanout, where succulent lamb shank is infused with the aromatic North African spice blend ras el hanout, balancing warmth and depth for a truly memorable plate.

Conclude your dining experience with classic French sweets like the Tarte au citron meringuée, a vibrant lemon tart topped with fluffy meringue that perfectly balances tartness and sweetness. Or enjoy the Île flottante, a delicate floating island of poached meringue resting on a creamy vanilla custard, garnished with caramelized sugar for that perfect textural contrast.

Enjoy a carefully selected range of natural wines and organic French beers thoughtfully recommended to complement your meal, with options to suit various budgets. The bar also serves well-crafted cocktails and offers freshly brewed coffee to round off your visit perfectly. Keep an eye out for daily specials that showcase the best seasonal produce and culinary creativity from the chef.

 Pâté en croûte de pintade, foie gras et porc; Vol-au-vent de volaille, chanterelles et crème de vin jaune.

 Joue de bœuf braisée au vin rouge; Souris d'agneau au ras el hanout.

 Tarte au citron meringuée; Île flottante.

Indulge in exquisite cuisine at Restaurant Quedubon, Paris. Discover flavorful dishes and a vibrant atmosphere. Reserve your table today!

Restaurant Quedubon: Exquisite Dining in Paris 19

Paris Municipality

Sélection de vins biodynamiques et naturels.

Vins natures

Espace extérieur pour les repas en plein air.

Terrasse extérieure

Restaurant Quedubon Paris - French Bistrot Excellence in the 19th District 

Nestled in the vibrant 19th arrondissement of Paris, Restaurant Quedubon offers an exquisite dining experience that perfectly blends the charm of a French bistrot with modern culinary artistry. This intimate establishment at 22 Rue du Plateau is celebrated for serving freshly prepared dishes that are both flavorful and impeccably executed, making it a must-visit for food lovers exploring Paris.

Distinctive Culinary Offerings and Ambiance

At Restaurant Quedubon, the menu changes daily, showcasing the chef’s creativity and commitment to seasonal ingredients. Diners can expect dishes like delicately grilled cabillaud, cold broccoli soups, and perfectly cooked black pollock that consistently exceed expectations. With a focus on quality over quantity, this cozy spot offers friendly service, creating a local-friendly atmosphere that foodies and digital nomads alike will appreciate.

 Enjoy a curated list of biodynamic and natural wines, perfect for pairing with your meal. Prices start from around 30 euros, offering excellent value for quality wines.

 Relish your meal in the charming outdoor terrace, an ideal spot for al fresco dining during warmer months.

 While vegetarian options are limited, meat and seafood dishes are expertly crafted, appealing to those seeking authentic French bistrot cuisine.

 Attentive and amiable staff deliver excellent service. Due to its popularity and limited space, advance booking is highly recommended.

Restaurant Quedubon stands out as a hidden gem in Paris for offering exquisite French bistrot meals that combine quality with affordability. The lunch menu is notably budget-friendly, often priced under 20 euros, making it accessible without compromising on taste or freshness. Visitors praise the balance of bold flavors and the chef’s creative approach, which guarantees a memorable dining experience.

Whether you are a Parisian local or a curious traveler, this establishment offers a welcoming ambiance and a taste of authentic French cuisine that is both satisfying and inspired.

Île-de-France Region

Discover Quedubon in Paris 19th arrondissement for traditional French dishes, natural wines, and cozy ambiance. Book your table today!

Experience Authentic French Cuisine at Quedubon, Paris 75019

Plan your visit to Quedubon, Paris 19th. Get tips on best times, menu highlights, and how to enjoy this charming French eatery in the heart of Paris.

Itineraries & Tips: Visit Quedubon in Paris - Hidden Gem in 75019

Learn about Quedubon in Paris 19th, a beloved French bistrot known for its quality dishes, warm atmosphere, and rich history sourced from local Parisian traditions.

Indulge in French Cuisine at Restaurant Quedubon, Paris

Dining & Culinary Delights View Menu and Reserve

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