Overview of the menu
Sequence Restaurant in Caen, France, offers a refined culinary experience that emphasizes seasonal ingredients and innovative techniques. The menu is thoughtfully crafted, featuring five thematic sequences with three variations per sequence, totaling 15 exquisite plates. Each dish is a testament to the chef's passion and commitment to quality, ensuring a memorable dining experience.
Signature dishes
- Pâté en croûte: A delightful starter featuring duck, foie gras, and pistachios, beautifully encased in pastry.
- Scallops: Prepared in various forms, showcasing the versatility of this exquisite seafood.
Beverages and pairings
The beverage selection at Sequence Restaurant complements the culinary offerings perfectly. Guests can enjoy a curated list of wines, expertly chosen to enhance each dish. Additionally, the mixology team crafts unique cocktails that reflect the seasonal themes of the menu, ensuring a delightful pairing experience.
Dietary options
Sequence Restaurant is committed to inclusivity, offering a variety of dietary options. Vegetarian and gluten-free dishes are available, ensuring that all guests can enjoy the culinary delights without worry. The staff is knowledgeable about allergens and can assist in customizing dishes to meet specific dietary needs.
Chef recommendations
The chef highly recommends the seasonal dishes, which highlight the freshest ingredients sourced from local markets. Each season brings new flavors and inspirations, making every visit unique. Guests are encouraged to ask about the chef's specials for a truly personalized dining experience.
Experience the menu
Join us at Sequence Restaurant in Caen for an unforgettable culinary journey. With a focus on quality and creativity, each meal is designed to delight the senses. Reserve your table today and immerse yourself in the exquisite flavors that await.
