
Restaurant Le Botaniste
Commes, France
Le Botaniste menu overview at Château la Chenevière in Normandy France
Nestled in the heart of Normandy at Château la Chenevière, Restaurant Le Botaniste presents a refined dining experience focused on showcasing the vibrant flavors of the region's freshest seasonal ingredients. Renowned for its elegant ambiance and meticulous craftsmanship, the restaurant offers a culinary journey through three thoughtfully curated menus that celebrate local produce and inventive gastronomy.
Starters and appetizers
Begin your meal with delicately prepared seasonal vegetables or taste the chef’s inspired creations that highlight the natural essence of the ingredients. The kitchen excels in balancing subtlety and complexity, delivering starters that are elegant and memorable.
Mains and seasonal menus
Le Botaniste offers three exquisite main menus that evolve with the seasons, ensuring every dish is crafted with the freshest local ingredients. Menu Végétal features an artful assembly of seasonal vegetables designed to delight plant-based diners and food lovers seeking vibrant, natural flavors. Menu Au Fil des Saisons captures the essence of the current season with a thoughtfully composed selection of fresh ingredients that reflect the best of Normandy’s produce. For those desiring a truly bespoke experience, the Menu Inspiration du Chef offers a chef’s selection of imaginative dishes that showcase culinary artistry and local flavors in harmony.
Desserts and cheese
Conclude your meal with a selection from the dessert offerings or indulge in the signature cheese trolley, a highlight praised for its variety and presentation. The combination of creamy goat cheese with sweet fig, alongside rich blue cheese, provides a delightful finale that complements the overall dining experience.
Drinks and beverages
Le Botaniste complements its menu with an excellent selection of wines, including local Normandy varieties, perfectly chosen to enhance the flavors of each course. Guests can also enjoy crafted cocktails and a curated drinks menu that caters to diverse tastes.
Special dining experiences
For a truly memorable meal, consider the seasonal tasting menus such as the exquisite lobster tasting experience that captures the culinary spirit of Normandy’s coast. The attentive and impeccable service, coupled with the stunning chateau setting, ensures a leisurely and sophisticated dining occasion.
- Menu Végétal – a vibrant, plant-based feast featuring seasonal vegetables.
- Menu Au Fil des Saisons – dishes crafted from the freshest seasonal ingredients.
- Menu Inspiration du Chef – an imaginative chef’s selection showcasing local flavors.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.6
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