Menu de côté mer trouville
Discover an exquisite selection of the freshest seafood delights and carefully crafted dishes that celebrate the vibrant flavors of Trouville-sur-Mer. Our menu showcases the best of the ocean, prepared with passion and precision to offer you an unforgettable dining experience.
Starters
Begin your culinary journey with our selection of fresh oysters, plucked straight from the sea to deliver a pure and briny taste that embodies the essence of the Normandy coast.
Mains
Our mains are a celebration of ocean treasures and culinary finesse. From the buttery succulence of cooked gambas to the delicate artistry of salmon sashimi, every dish showcases premium seafood prepared to perfection.
- Gambas cuites – Fresh gambas cooked to buttery perfection.
- Saumon en gravlax à la betterave – Fresh salmon cured with earthy beetroot for a vibrant twist.
- Plateau de fruits de mer – A lavish seafood platter featuring oysters, shrimp, langoustines, whelks, crab, and mussels.
- Tartare de saumon – Finely chopped fresh salmon seasoned with herbs and spices.
- Paella – Flavorful rice dish bursting with seafood, vegetables, and spices.
- Sashimi de saumon – Pure, fresh salmon served thinly sliced to savor its natural taste.
- Crevettes roses – Fresh pink shrimp, tender and sweet, straight from the sea.
- Bulots – Fresh whelks, a classic Normandy delicacy with a satisfying texture.
- Crabe – Fresh crab meat, sweet and succulent from the sea.
