L'assiette normande menu overview
Located in the heart of Normandy, La Sienne offers a culinary journey through traditional Norman cuisine, showcasing fresh, local ingredients that capture the spirit of the region. The menu at L'Assiette Normande is a celebration of authentic flavors and comforting dishes that appeal to food lovers seeking genuine French tastes.
starters
The starters at L'Assiette Normande set the tone with rich, indulgent flavors. The Baked Camembert delights with creamy Camembert cheese infused with fragrant garlic and herbs, served alongside fresh bread perfect for dipping. Meanwhile, the classic French Onion Soup invites you to savor slow-cooked onions in a savory beef broth, topped with toasted bread and melted Gruyère cheese, delivering warmth and depth in every spoonful.
mains
For main courses, L'Assiette Normande offers a variety of dishes that highlight the region's bounty. The Filet de Julienne with Shrimp Cream presents succulent Julienne fish fillet dressed in a luscious shrimp cream sauce enriched with garlic and parsley. Chicken lovers will enjoy the tender Chicken with Mushroom Sauce, where juicy chicken breast is complemented by a creamy mushroom and garlic blend. The Cod with Normandy Apple combines flaky cod fillet with the sweet and tart notes of local Normandy apples, butter, and fresh parsley, creating a harmonious balance of flavors. A hearty and classic choice is the Tartiflette, a comforting dish featuring layers of potatoes, Reblochon cheese, crispy bacon, onions, and cream, showcasing the richness of French alpine cooking.
desserts
The dessert selection at L'Assiette Normande offers a sweet finale with two classic French treats. Profiteroles feature delicate puff pastry filled with velvety vanilla ice cream and generously drizzled with rich chocolate sauce. The Chocolate Mousse is a luscious, airy dessert made from dark chocolate, eggs, sugar, and cream, perfect for chocolate aficionados seeking an elegant indulgence.
drinks and specials
While the menu focuses on traditional Norman cuisine, guests can complement their meals with a curated selection of regional beverages that enhance the dining experience. Seasonal specials often highlight local ingredients, celebrating the rich agricultural heritage of the Normandie area. Whether you seek comfort food or refined flavors, L'Assiette Normande invites you to savor the taste of France in an authentic, welcoming setting.
- Starters: Baked Camembert, French Onion Soup with Gruyère cheese.
- Mains: Filet de Julienne with Shrimp Cream, Chicken with Mushroom Sauce, Cod with Normandy Apple, Tartiflette.
- Desserts: Profiteroles with vanilla ice cream and chocolate sauce, rich Chocolate Mousse.
