Overview of the menu
Louise Bistrot in Périgueux offers a delightful culinary experience, blending Italian cuisine with the rich flavors of the Périgord region. The menu reflects a commitment to fresh, seasonal ingredients, showcasing the best of local produce while embracing traditional Italian techniques. Each dish is crafted with care, ensuring that every bite is a celebration of taste and texture.
Signature dishes
- Ravioli de foie gras mi-cuit velouté de cèpes - A luxurious starter featuring delicate ravioli filled with rich foie gras, complemented by a creamy porcini sauce.
- Gnocchi de pomme de terre crème de gorgonzola cerneaux de noix chiffonnade de speck - A hearty main course featuring soft potato gnocchi in a creamy gorgonzola sauce, garnished with walnuts and speck.
- Émincé de canette de la Dombes sauce marsala - Tender duck breast served with a rich marsala sauce, embodying the essence of French cuisine.
- Tiramisu - A classic Italian dessert made with layers of coffee-soaked ladyfingers and rich mascarpone cream.
Beverages and pairings
Louise Bistrot boasts an impressive selection of wines, carefully curated to complement each dish. From local Bordeaux to exquisite Italian varietals, the wine list enhances the dining experience. The skilled mixologists also craft delightful cocktails, ensuring that every guest finds the perfect pairing for their meal.
Dietary options
Louise Bistrot caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can accommodate specific requests, ensuring a pleasant dining experience for everyone.
Chef recommendations
For a seasonal treat, the chef recommends the Tourtes de ravioles du Dauphiné, a delightful dish featuring herb-infused ravioles and fresh broccoli. This dish captures the essence of the region's culinary heritage and is a must-try for any visitor.
Experience the menu
Join us at Louise Bistrot in Périgueux for an unforgettable dining experience that celebrates the best of Italian and Périgord cuisine. Reserve your table today and indulge in a culinary journey that will delight your senses.
