menus du boïdicou restaurant thonac france gourmet dining experience
Located in the charming village of Thonac in Dordogne, Le Boïdicou offers an exceptional culinary journey that showcases the best of Nouvelle-Aquitaine's seasonal and local ingredients. This cozy yet refined restaurant presents thoughtfully crafted menus that highlight regional flavors with a modern twist, delivering a memorable semi-gastronomic dining experience.
starters
Begin your meal with delicate and fresh starters such as the crisp leek vinaigrette, perfectly balancing tang and texture. Another highlight is the aumônière de poisson aux légumes croquants, a fish parcel bursting with vibrant crunchy vegetables that celebrate the bounty of the region.
mains
Menu Déjeuner : savor the coquelet façon couscous, a tender young chicken infused with aromatic spices and perfectly cooked to highlight earthy flavors. This midday menu is thoughtfully rounded off with a chausson aux pommes, a traditional apple turnover delivering a sweet finish.
Menu Dîner : indulge in refined dishes such as egg paired with tomme de Sarlat cheese, soy, and walnuts—a harmonious medley of creamy, nutty, and earthy notes. Another standout is the elegant combination of fresh peach with potato, Monbazillac wine, black garlic, and smoked herring, delivering a sophisticated balance of sweet, savory, and smoky flavors.
desserts
The desserts at Le Boïdicou delight with French classics reimagined with seasonal touches. The chausson aux pommes stands out as a signature treat—flaky pastry filled with luscious apple, providing a warm and comforting end to your meal.
drinks and specials
Complement your dining experience with an expertly curated selection of local wines, including the exquisite Monbazillac, renowned for its aromatic sweetness. Le Boïdicou also serves refreshing cocktails and quality coffee, perfect for both lunch and dinner occasions. The restaurant regularly features seasonal specials that celebrate the freshest produce and innovative culinary trends, making each visit a new experience.
why dine at le boïdicou
- Local and seasonal focus: dishes crafted with fresh ingredients sourced from the Dordogne region.
- Gourmet yet approachable: semi-gastronomic quality in a cozy, welcoming setting.
- Diverse menus: lunch and dinner options that surprise and satisfy every palate.
- Perfect for groups and special occasions: reservable, with pleasant outdoor seating and free parking.
