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Saint-Jean-de-Blaignac

Auberge Saint Jean is highly praised for its exceptional cuisine, attentive service, and picturesque setting overlooking the Dordogne River. Diners frequently commend the innovative and refined dishes crafted by Chef Thomas L'Hérisson, as well as the warm hospitality provided by Manuela L'Hérisson. The ambiance is described as modern and relaxing, with a focus on natural materials and contemporary design. The extensive wine list, featuring over 550 references, is also a highlight. ([tripadvisor.com](https://www.tripadvisor.com/Restaurant_Review-g608756-d1905619-Reviews-Auberge_Saint_Jean-Saint_Jean_de_Blaignac_Gironde_Nouvelle_Aquitaine.html?utm_source=openai))

Discover Auberge Saint Jean, a Culinary Gem in Saint-Jean-de-Blaignac, France 

Nestled charmingly at 8 Rue du Pont, in the heart of Saint-Jean-de-Blaignac, Auberge Saint Jean captures the essence of Nouvelle-Aquitaine’s rich culinary heritage. This highly acclaimed restaurant is a favorite among food lovers and travelers seeking an authentic French dining experience. With a setting overlooking the tranquil Dordogne River, it offers an elegant yet inviting atmosphere that perfectly complements its inventive cuisine.

Exceptional Cuisine and Memorable Flavors

At Auberge Saint Jean, expect nothing less than a feast for the senses. The menu showcases imaginative dishes expertly prepared by the talented chef Thomas, such as the unforgettable smoked tomato stuffed with shredded piglet and the veal sweetbreads marinated in miso. Diners consistently praise the superb cooking and the innovative approach to classic French flavors. Complement your meal with selections from an impressive wine list featuring over 550 labels, carefully curated by owner Manuela for the perfect pairing.

Beyond the exquisite food and wine, Auberge Saint Jean delights guests with its attentive, professional yet warm service. The intimate and peaceful dining room, enhanced by outdoor seating options and picturesque river views, makes it an ideal spot for romantic dinners, family gatherings, or special occasions. The restaurant’s commitment to hospitality ensures every visit feels personalized and memorable.

 with fresh, imaginative dishes crafted from the finest regional ingredients.

 with over 550 labels expertly paired to elevate every dish.

 along the Dordogne River, offering both cozy indoor and scenic outdoor seating options.

 with menu options tailored for children and a welcoming environment for groups.

Auberge Saint Jean enjoys glowing reviews from locals and travelers alike. Guests rave about the "exceptional" and "phenomenal" food, the "personal and warm" service, and the value offered. Many have made return visits, citing it as their favorite restaurant in the region. The chef’s deep understanding of ingredients and creative flair consistently impress diners, making each meal a delightful discovery. The calm and intimate atmosphere perfectly suits those seeking a refined yet relaxed dining experience.

What are the operating hours of Auberge Saint Jean?

 The restaurant operates on Sundays from 12:15 PM to 1:45 PM, and from Monday to Saturday, it serves lunch from 12:15 PM to 1:45 PM and dinner from 7:30 PM to 9:30 PM.

 Yes, Auberge Saint Jean offers vegetarian-friendly dishes upon request to accommodate diverse dietary preferences.

 It is recommended to make a reservation in advance, as the restaurant is popular and can be fully booked, especially during peak times.

Europe

France

Nestled in the picturesque village of Saint-Jean-de-Blaignac, **Auberge Saint Jean** offers a delightful culinary escape that captures the essence of French gastronomy. This charming restaurant, located at 8 Rue du Pont, invites guests to indulge in a menu that celebrates local ingredients and traditional techniques. As you step inside, the warm ambiance, accentuated by rustic decor and soft lighting, sets the stage for a memorable dining experience.

 The restaurant is renowned for its exceptional service and a menu that changes with the seasons, ensuring that every visit offers something new. Whether you are a local or a traveler, the inviting atmosphere and exquisite dishes make it a must-visit destination.

Auberge Saint Jean is celebrated for its standout dishes that showcase the best of French cuisine. One must-try is the **pigeon**, expertly prepared by Chef Thomas, which is tender and bursting with flavor, complemented by a rich sauce that elevates the dish to new heights. Another highlight is the seasonal **vegetable tart**, a vibrant medley of fresh produce, artfully arranged and served with a delicate herb dressing that enhances its natural flavors.

 The carefully curated wine list, featuring local selections, pairs beautifully with the menu, ensuring a harmonious dining experience. Guests often rave about the personalized wine recommendations from owner Manuela, who is passionate about enhancing each dish with the perfect glass.

One of the unique aspects of Auberge Saint Jean is its intimate setting, which creates a personal dining experience. With only a handful of tables, the restaurant fosters a cozy atmosphere where guests can enjoy their meals without the hustle and bustle often found in larger establishments. This attention to detail extends to the service, where staff members are attentive yet unobtrusive, ensuring that every need is met.

 The restaurant also embraces sustainability, sourcing ingredients from local farms and markets, which not only supports the community but also guarantees freshness in every dish.

 It is known for its exquisite French cuisine, particularly the pigeon dish, and its warm, inviting atmosphere.

 The restaurant offers a unique dining experience with seasonal menus, exceptional service, and a cozy atmosphere.

 The restaurant is located in the scenic Gironde region, close to vineyards and charming villages, perfect for a day of exploration.

Auberge Saint Jean is waiting to welcome you with open arms and a plate full of culinary delights. Whether you’re a local or just passing through, make sure to stop by and experience the magic of this hidden gem in Saint-Jean-de-Blaignac. Your taste buds will thank you.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNicjdlRlVnEAE&d=17924085&t=1

places/ChIJo8c4O9daVQ0R0rPPiJPV7i0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNicjdlRlVnEAE

We had an excellent lunch. The food was interesting, imaginative and superbly cooked. The service was exceptional, professional but also warm and welcoming. It is also excellent value for money and we will definitely return.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzbk02OWxnRRAB&d=17924085&t=1

places/ChIJo8c4O9daVQ0R0rPPiJPV7i0/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzbk02OWxnRRAB

Fantastic experience with my family and the food was exceptional on all level

This was our second time and this has become our favorite restaurant in the region. We live about 25 minutes away so perfect.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMb2NHTU53EAE&d=17924085&t=1

places/ChIJo8c4O9daVQ0R0rPPiJPV7i0/reviews/ChZDSUhNMG9nS0VJQ0FnSURMb2NHTU53EAE

I have been to Auberge several times over the last eight years and am always impressed. This chef understands his ingredients and how to bring each element to its highest potential. From the moment you are welcomed into the beautiful restaurant, your dining experience begins and despite having returned frequently, the menu always delights with new inspiration. Wine pairing suggestions by owner Manuela are on point and when you go - I highly recommend the pigeon, which is a specialty of Chef Thomas - you will not regret it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMcnRHQVh3EAE&d=17924085&t=1

places/ChIJo8c4O9daVQ0R0rPPiJPV7i0/reviews/ChZDSUhNMG9nS0VJQ0FnSURMcnRHQVh3EAE

Trying to be as objective and helpful as possible. The food is phenomenal. The service is personal. It means it is performed by a small staff, which I thought was a plus. The restaurant is small and quiet, which depending on your mood could be a plus or a minus. On this particular evening my wife and I went and the vibe was exactly what we needed.

Edit/update: after spending 4 days in Saint-Emilion area, I can say this is the best place we had dinner at.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyNzREN2xnRRAB&d=17924085&t=1

places/ChIJo8c4O9daVQ0R0rPPiJPV7i0/reviews/ChdDSUhNMG9nS0VJQ0FnSURyNzREN2xnRRAB

Our first visit today and we were very impressed. The food was absolutely outstanding and the service faultless. Highly recommend

Auberge Saint Jean: Premier Family-Friendly Dining in Saint-Jean-de-Blaignac

Auberge Saint Jean, located in Saint-Jean-de-Blaignac, France, is a Michelin-starred restaurant helmed by Chef Thomas L'Hérisson and his wife Manuela. The establishment is renowned for its contemporary and refined cuisine, offering a modern and relaxing setting overlooking the Dordogne River. Since 2014, the restaurant has been recognized with a Michelin star for its high-quality cooking. ([guide.michelin.com](https://guide.michelin.com/en/nouvelle-aquitaine/saint-jean-de-blaignac/restaurant/auberge-st-jean?utm_source=openai))

Historical Overview of Auberge Saint Jean in Saint-Jean-de-Blaignac, France.

Auberge Saint Jean, nestled along the scenic banks of the Dordogne River in Saint-Jean-de-Blaignac, France, has emerged as a culinary gem distinguished by its contemporary French cuisine and stunning locale. This inviting establishment has captured the hearts of both locals and travelers, earning a reputation for high-quality dishes and exceptional dining experiences.

Since its inception, Auberge Saint Jean has garnered numerous accolades for its culinary excellence. In **2014**, the restaurant was awarded a prestigious Michelin star, marking a significant milestone in its journey and placing it on the culinary map of France. This recognition not only reflects the high standards of cooking but also the dedication of its talented team.

In **2024**, Auberge Saint Jean was recognized again, this time receiving the Travelers' Choice award on TripAdvisor. This accolade is a testament to the restaurant's ability to consistently deliver a memorable dining experience, attracting visitors from near and far. Guests rave about the imaginative menu, which changes seasonally to highlight the freshest local ingredients.

Dining at Auberge Saint Jean is not just a meal; it is an experience. The restaurant's ambiance, paired with a menu that highlights the best of French cuisine, ensures that every visitor leaves with a lasting impression. From exquisite appetizers to decadent desserts, each dish is crafted with precision and artistry, showcasing the skills of the chefs.

 Received the Travelers' Choice award on TripAdvisor.

In the charming village of Saint-Jean-de-Blaignac, the Auberge Saint Jean beckons travelers with its inviting ambiance and tantalizing culinary offerings. Nestled along the picturesque Rue du Pont, this rustic eatery stands as a testament to the rich flavors of the Nouvelle-Aquitaine region. With its wooden beams and sun-kissed terrace overlooking the gently flowing waters, the auberge provides a serene escape from the bustling world beyond. As you step inside, the aroma of local delicacies wafts through the air, mingling with the laughter of patrons enjoying their meals. Seasonally inspired dishes, crafted from fresh, locally-sourced ingredients, promise to take your taste buds on a journey through the essence of France. Whether it’s savoring a rich coq au vin or a delicate tarte Tatin, the menu is a celebration of tradition infused with a modern twist. What truly sets the Auberge Saint Jean apart, however, is its spirit of community. Locals gather here not only to dine but to share stories and forge connections, creating a warm atmosphere that envelops every guest. The rustic décor, adorned with local art and photographs, enhances this intimate experience, inviting you to linger just a little longer. Beyond the auberge lies the enchanting countryside of the Gironde region—vineyards that stretch as far as the eye can see, dotted with cherry blossoms in spring and a gold tapestry of leaves in autumn. Here, the gentle rhythms of rural life invite visitors to slow down, sip a glass of fine Bordeaux, and relish the simple pleasures of life. Auberge Saint Jean is more than a dining destination; it’s a soulful retreat where every meal turns into a cherished memory.

Auberge Saint Jean

Découvrez nos menus du déjeuner, nos mets du moment, le Menu Galet, le Menu Eaux et Berges, le Menu Au fil de..., ainsi que notre carte et nos coffrets cadeaux.

Tartare de thon rouge Ikejimé

Rencontre entre un canard et un bœuf dans un potager

Saint Pierre poêlé

Pigeon : suprême grillé au barbecue et cuisse confite

Porcelet braisé, selle grillée

Ris de veau mariné au miso et poêlé

Pit'choun

Chariot de fromages

Feuilles-étages, framboises fraîches

Gouttes de chocolat en multi textures

Fraise gariguette de "Chez Florent", crème glacée au lait de chèvre frais

Menus et Carte

Auberge Saint Jean menu overview in Saint-Jean-de-Blaignac France 

Nestled in the picturesque town of Saint-Jean-de-Blaignac, Auberge Saint Jean invites you to indulge in an exquisite culinary journey that celebrates the essence of contemporary French cuisine. This charming restaurant masterfully blends seasonal flavors and imaginative preparations, offering a dining experience that delights food enthusiasts and travelers alike.

Begin your meal with artfully crafted starters that set the tone for a remarkable dining experience. From delicately smoked tomato stuffed with shredded piglet to refreshing accompaniments like snow peas and chanterelle mushrooms, each bite is a balanced harmony of textures and tastes, highlighted by the vibrant piquillo coulis that adds a subtle burst of flavor.

The mains at Auberge Saint Jean showcase the chef’s artistry and commitment to local ingredients. Choose from several thoughtfully curated menus, each reflecting a unique theme and seasonal availability:

 – Features smoked tomato stuffed with shredded piglet, complemented by crisp snow peas, fragrant chanterelle mushrooms, and a piquillo coulis that ties the dish together with its vibrant touch.

 – A selection of seasonal dishes that celebrate the freshest produce, lovingly crafted by the chef to surprise and delight at every turn.

 – Drawing inspiration from the waters and banks of the Dordogne, this menu offers a thoughtful selection of dishes that embody the region’s natural bounty and culinary heritage.

Conclude your meal with indulgent desserts that perfectly balance creativity and tradition. While the menu changes seasonally, expect refined sweets that showcase local ingredients and innovative presentation, ideal for those who savor every last bite.

Auberge Saint Jean offers an excellent selection of beverages to complement your dining experience. From carefully curated local wines that pair beautifully with the menu’s flavors to refreshing beers and expertly crafted cocktails, every sip enhances the meal. Coffee lovers can also enjoy expertly brewed coffee to round off their visit.

Highlighting the chef’s mastery, the pigeon dish is a standout specialty that regular guests rave about. Expertly prepared to showcase the ingredient’s rich flavor and texture, it exemplifies the restaurant’s dedication to elevating local culinary treasures. With a warm and welcoming atmosphere, attentive service, and a focus on seasonal inspiration, Auberge Saint Jean promises a memorable dining adventure in the heart of Nouvelle-Aquitaine.

Savor exquisite French cuisine at Auberge Saint Jean in picturesque Saint-Jean-de-Blaignac. Book your table now for an unforgettable dining experience!

Auberge Saint Jean: Dining in Saint-Jean-de-Blaignac

Gironde County

Services adaptés aux familles avec enfants.

High Chair and Baby Changing-Table

Air Conditioning

Connexion Wi-Fi gratuite pour les clients.

WiFi

Free Parking

Accessibilité pour les personnes à mobilité réduite.

Disabled Access

Auberge Saint Jean - A Culinary Gem in Saint-Jean-de-Blaignac, France 

Nestled in the picturesque village of Saint-Jean-de-Blaignac, Auberge Saint Jean offers an exquisite dining experience that elevates French cuisine to an art form. Located at 8 Rue du Pont, this charming restaurant is a destination for food enthusiasts seeking imaginative, superbly cooked meals paired with warm, professional service. From its cozy, intimate atmosphere to its thoughtfully curated menu, it’s a true delight for visitors exploring the Gironde region of Nouvelle-Aquitaine.

Exceptional dining with imaginative cuisine

Auberge Saint Jean stands out for its ability to transform local ingredients into creative dishes that surprise and satisfy the palate. The kitchen, led by Chef Thomas, is celebrated for specialties like expertly prepared pigeon, showcasing a deep understanding of flavors and textures. Guests consistently praise the menu’s evolving inspiration, ensuring repeat visits always bring new culinary delights. Whether you're enjoying lunch or dinner, the experience promises an exceptional meal that balances tradition with innovative touches.

Complement your meal with a curated wine pairing, thoughtfully selected by owner Manuela to enhance every bite. For 50 EUR, guests can enjoy a selection of regional wines that perfectly highlight the nuances of each dish. Auberge Saint Jean also offers vegetarian-friendly dishes upon request, ensuring all guests can enjoy a tailored dining experience that caters to their preferences without compromising on quality or creativity.

The intimate setting of Auberge Saint Jean offers both indoor and outdoor seating, perfect for savoring a meal in a relaxed ambiance. The restaurant is family-friendly, with menus available for children and a welcoming atmosphere suited for groups. Guests enjoy free parking options nearby and appreciate the convenience of contactless payment methods, including NFC, debit, and credit cards. While it doesn’t offer takeout or delivery, the focus on dine-in ensures every guest receives attentive and personalized service.

 that showcase local ingredients at their finest.

 that balances professionalism with warmth.

 tailored to elevate your dining journey.

 ideal for family gatherings and special occasions.

Nouvelle-Aquitaine Region

Experience high-end cuisine at Auberge Saint Jean in Saint-Jean-de-Blaignac. Enjoy Michelin-starred dishes, riverside views, and exceptional service.

Auberge Saint Jean - Gourmet Dining Saint-Jean-de-Blaignac, France

Savor innovative dishes at Auberge Saint Jean in Saint-Jean-de-Blaignac. Book now for a luxurious meal with stunning riverside ambiance in Nouvelle-Aquitaine.

Dining Experience at Auberge Saint Jean - Saint-Jean-de-Blaignac, France

Opening hours for Auberge Saint Jean, Saint-Jean-de-Blaignac. Find opening hours for Auberge Saint Jean at 8 Rue du Pont, Saint-Jean-de-Blaignac on novacircle.com

Auberge Saint Jean menu overview in Saint-Jean-de-Blaignac France

starters and appetizers

main courses

desserts and sweet finishes

beverages and drinks

specials and chef’s recommendations