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Saint-Vincent-de-Tyrosse

Le Hittau est largement apprécié pour sa cuisine raffinée, son service attentionné et son cadre agréable. Les clients soulignent la qualité des plats, l'originalité des associations de saveurs et l'accueil chaleureux du personnel. Le restaurant est également reconnu pour son ambiance romantique et son cadre paisible, avec une terrasse donnant sur un joli jardin. Les avis sont majoritairement positifs, avec une note moyenne de 4,5 sur 5 sur TripAdvisor et 4,7 sur 5 sur Google Reviews.

Le Hittau Restaurant in Saint-Vincent-de-Tyrosse France - A Culinary Gem with Garden Charm and Refined Flavors 

Nestled in the picturesque town of Saint-Vincent-de-Tyrosse within the heart of Landes, Nouvelle-Aquitaine, 

 at 1 Rue du Nouaou is a delightful dining destination that captures the essence of refined French cuisine with a distinct local flair. This establishment masterfully blends an elegant atmosphere with a tranquil garden setting, making it a perfect spot for those seeking a memorable and intimate gastronomic experience.

A sophisticated culinary journey with local charm

Le Hittau offers an exquisite menu that highlights the finest regional ingredients with dishes that range from luxurious lobster in rich sauces to delicate foie gras preparations. The kitchen’s creativity shines through the artful combinations and presentation, providing foodies and connoisseurs alike an opportunity to savor an authentic taste of French gastronomy enhanced with a modern twist. Guests have praised standout dishes such as the lobster entrée and the main desserts, noting the memorable flavors and sophisticated plating that make dining here a true celebration of taste.

Visitors often highlight the warm welcome and attentive service provided by the staff at Le Hittau. The charming garden terrace adds a serene backdrop for a romantic dinner or a special celebration, as many guests have experienced. Whether enjoying a leisurely lunch or an elegant evening meal, the combination of a beautifully curated wine list, comfortable outdoor seating, and a peaceful environment makes this restaurant a local favorite and a sought-after stop for travelers exploring the Nouvelle-Aquitaine region.

 Le Hittau offers both free private parking and complimentary street parking, ensuring ease of access for guests.

 NFC payments, credit, and debit cards are accepted, offering convenient options for all visitors.

 Le Hittau serves breakfast, lunch, and dinner with an emphasis on elegant plating and fresh ingredients. Outdoor seating is available for al fresco enjoyment.

 While not ideal for children, Le Hittau offers menus for younger guests and accommodates groups seeking a refined dining experience.

Frequently asked questions about Le Hittau

Quels sont les horaires d'ouverture de Le Hittau ?

 Le Hittau est ouvert du mercredi au samedi, avec des services de déjeuner de 12h00 à 15h30 et de dîner de 19h30 à 23h30. Le restaurant est fermé le lundi et le mardi.

Le restaurant propose-t-il des menus végétariens ?

 Le Hittau propose des menus dégustation qui peuvent être adaptés aux régimes végétariens sur demande. Il est recommandé de contacter le restaurant à l'avance pour discuter des options disponibles.

Le restaurant dispose-t-il d'un parking ?

 Oui, Le Hittau dispose d'un parking privé pour ses clients.

Le restaurant accepte-t-il les animaux de compagnie ?

 Non, les animaux de compagnie ne sont pas admis dans l'enceinte de l'établissement.

Le restaurant propose-t-il des options sans gluten ?

 Le Hittau peut adapter ses menus pour les clients ayant des restrictions alimentaires, y compris les régimes sans gluten. Il est conseillé de prévenir le restaurant lors de la réservation.

Le Hittau enjoys a positive reputation among locals and visitors, celebrated for its refined cuisine, attentive service, and charming garden ambiance. While a few reviews mention minor inconsistencies, the majority of diners rate their experience highly, praising the quality of dishes, uniqueness of flavors, and the warm hospitality of the staff. This restaurant stands out as a romantic and peaceful retreat, perfect for special occasions or a delightful culinary escape in the picturesque Nouvelle-Aquitaine region.

Europe

France

Overview  
Le Hittau is a culinary gem nestled in the heart of Saint-Vincent-de-Tyrosse, France. This charming restaurant invites you to indulge in a delightful dining experience that reflects the rich flavors of the Nouvelle-Aquitaine region. With its elegant ambiance and attentive service, Le Hittau is perfect for both intimate dinners and celebratory gatherings.

As you step into Le Hittau, you're greeted by a warm and inviting atmosphere, accentuated by soft lighting and tasteful decor. The restaurant's outdoor seating area offers a picturesque view, making it a perfect spot to enjoy a meal while soaking in the beauty of the surrounding landscape. The menu showcases a variety of dishes that celebrate local ingredients, with a focus on seafood and seasonal produce.

Dining & Culinary Delights  
Le Hittau's culinary offerings are a true testament to the art of French cuisine. Among the standout dishes, the **lobster in its sauce** is a must-try, featuring tender lobster meat bathed in a rich, flavorful sauce that perfectly complements its natural sweetness. Another highlight is the **foie gras**, which is prepared with precision and served alongside a delightful accompaniment that enhances its luxurious texture.

The restaurant prides itself on sourcing fresh, local ingredients, ensuring that every dish bursts with flavor. Guests often rave about the home cocktail, which perfectly balances refreshing notes with a hint of sophistication. Whether you're enjoying a leisurely lunch or a romantic dinner, the culinary experience at Le Hittau is designed to delight the senses.

Signature Highlights  
Le Hittau is not just about the food; it's also about the experience. The restaurant features a charming garden area where guests can dine al fresco, surrounded by lush greenery. This outdoor setting adds a unique touch to your meal, making it a memorable occasion.

Behind the scenes, the kitchen operates with a commitment to excellence. The chefs at Le Hittau are passionate about their craft, often experimenting with new flavors and techniques to elevate traditional dishes. This dedication is evident in every bite, making dining here a true culinary journey.

FAQs  
**What is Le Hittau known for?**  
Le Hittau is renowned for its exquisite seafood dishes, particularly the lobster in its sauce and expertly crafted foie gras.  
**Why should I visit?**  
The restaurant offers a unique dining experience in a beautiful setting, perfect for special occasions or a casual meal with friends.  
**What's nearby?**  
Located in Saint-Vincent-de-Tyrosse, Le Hittau is close to local attractions such as the stunning beaches of the Landes region.

Visit us today!  
Whether you're a local or just passing through, Le Hittau invites you to experience the flavors of Nouvelle-Aquitaine. Come savor our signature dishes, enjoy the serene garden setting, and create unforgettable memories. We look forward to welcoming you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwOXZmLWNREAE&d=17924085&t=1

places/ChIJc-cU5IRRUQ0RmYo0bM72Jg8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwOXZmLWNREAE

If you like mosquitos this is your place. Lost 1 liter of blood in the garden 😂. Food is mixed. Not at one star level. Some dishes delicious others not very good. Service was mixed. Desserts ok. More à weak bib gourmand thén à 1 star 🌟. Missed opportunity. With small tweaks this could be better. Needs nice wine glasses and the margins on the wine are very very naughty. Great location definitely needs a polish. An opportunity missed. And supports the theory that in France 🇫🇷 often one star ratings are given away like confetti. The 2nd weakest one star this year and the worst one star to date in France 🇫🇷 in 2023 Always makes me sad to write reviews like this.

Enjoyed lobster dish, foie gras eal, main dessert.

Weak points. Amuse bouche in green, corn dish, petit fours.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM0MlplNTFBRRAB&d=17924085&t=1

places/ChIJc-cU5IRRUQ0RmYo0bM72Jg8/reviews/ChdDSUhNMG9nS0VJQ0FnSUM0MlplNTFBRRAB

Delicious. Very classy style. The waiter is adorable and very professional. I specially recommend the lobster in his sauce, and the home cocktail too!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ4alkteGNnEAE&d=17924085&t=1

places/ChIJc-cU5IRRUQ0RmYo0bM72Jg8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ4alkteGNnEAE

We celebrated our 10th wedding anniversary here, would recommended this restaurant to everybody that wants to treat themselves with a culinary journey. The service,  the bienvenue, the drinks, the wine, the place, the garden and the food where all excellent. We visited many star rated restaurants but le Hittau will always be number one,  thank you we will be back!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNDN3JYRTV3RRAB&d=17924085&t=1

places/ChIJc-cU5IRRUQ0RmYo0bM72Jg8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNDN3JYRTV3RRAB

Service very good. Recommend for dating with family

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3cUlYVGhBRRAB&d=17924085&t=1

places/ChIJc-cU5IRRUQ0RmYo0bM72Jg8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3cUlYVGhBRRAB

Excellent 👍🏼👍🏼👍🏼👍🏼

Le Hittau Restaurant: Culinary Delights in Saint-Vincent-de-Tyrosse

Le Hittau est un restaurant gastronomique situé à Saint-Vincent-de-Tyrosse, France, dirigé par le chef Yannick Duc. Le restaurant est installé dans une ancienne bergerie landaise, offrant un cadre chaleureux avec des poutres apparentes et une cheminée. Il a été récompensé d'une étoile au Guide Michelin, soulignant la qualité de sa cuisine moderne et inventive.

Le Hittau: A Michelin Star Journey in Saint-Vincent-de-Tyrosse France 

Nestled in the picturesque town of Saint-Vincent-de-Tyrosse in France's Nouvelle-Aquitaine region, Le Hittau stands as a beacon of culinary excellence. This gastronomic restaurant, led by the innovative chef Yannick Duc, offers food enthusiasts a chance to experience modern and inventive French cuisine in a charming setting.

From Humble Beginnings to Culinary Prestige

Le Hittau first opened its doors in 2017 within a beautifully restored old Landaise bergerie, where rustic charm meets contemporary elegance. The restaurant's interior features exposed beams and a cozy fireplace, creating a warm and inviting atmosphere that enhances the dining experience.

Under the expert guidance of Yannick Duc, the kitchen crafts dishes that reflect creativity and respect for local ingredients, making Le Hittau a standout destination for food lovers exploring the Landes area.

In 2019, just two years after opening, Le Hittau earned the prestigious Michelin star, a testament to its exceptional quality and inventive cuisine. This accolade positioned the restaurant among the top fine dining establishments in the region, attracting gourmands seeking a memorable culinary journey.

Since then, Le Hittau has continued to refine its menu and ambiance, balancing innovation with tradition to delight guests. The restaurant's reputation for excellence has grown, supported by its inviting garden and attentive service that together create a holistic dining experience.

Le Hittau invites guests to enjoy a refined yet relaxed setting where culinary artistry meets the rustic charm of a historic building. Diners can indulge in exquisite dishes featuring seasonal and local flavors, complemented by a carefully curated wine selection.

 – Located in a beautifully restored old bergerie with exposed beams and a welcoming fireplace.

 – Celebrated for modern and inventive dishes crafted by chef Yannick Duc.

 – Enjoy dining surrounded by historic architecture and a lovely garden setting.

 – Known for attentive and professional hospitality that enhances the overall experience.

Outdoor Seating

Restroom

Parking Options

Encounter an enchanting culinary gem nestled in the heart of Saint-Vincent-de-Tyrosse, where the allure of French cuisine is celebrated at every turn. Le Hittau beckons with its charming atmosphere, inviting guests to savor delectable dishes crafted from the finest regional ingredients. Here, the spirit of Nouvelle-Aquitaine is distilled into each plate, reflecting the vibrant flavors and traditions of southwestern France. The menu at Le Hittau is a testament to the chef's creativity, offering a range of dishes that showcase local specialties, from succulent duck confit to savory seafood delights.

Le Hittau

Le Hittau propose plusieurs menus dégustation :

- Menu L'Airial : 50 €
- Menu Ganivelles : 100 €
- Menu Echasses : 120 €

Ces menus sont accompagnés d'amuses-bouches, de pains faits maison et de mignardises.

Foie gras de canard arabica, dattes, tagette réglisse, glace cacahuètes de Soustons

Maigre citron noir, amandes fraîches, herbes, tomates séchées

Saint Pierre céleri, blettes, fenouil, tomates anciennes, sarrette, olives noires

Pigeon de nid fermier pulpe artichauts, carottes pourpres, graines de lin, chips, ail noir

Fraises Bastogne, poivre rouge Kampot, glace pistache, feuilles de riz, aurone

Chocolat noir de Saint Domingue pralin, feuilles caramel, fève tonka, caramel glacé

Menus

Le Hittau Menu overview in Saint-Vincent-de-Tyrosse France culinary delights to savor at Rue du Nouaou restaurant garden setting with fine dining experience and exquisite local dishes rich in regional flavors and elegant presentation perfect for foodies and gourmets seeking an unforgettable meal in Nouvelle-Aquitaine landes area with seafood pigeon foie gras and decadent desserts inspired by French cuisine refined and contemporary style inspired by seasonal fresh ingredients and masterful cooking techniques.

Le Hittau, nestled in the charming town of Saint-Vincent-de-Tyrosse, offers a culinary journey deeply rooted in the fresh flavors of Nouvelle-Aquitaine. Diners can indulge in carefully crafted dishes that blend traditional French technique with subtle regional influences, all served in an elegant setting known for its inviting garden ambiance and attentive service.

Begin your meal with exceptional starters that showcase the chef's artistry and commitment to quality ingredients. The foie gras de canard arabica is a standout, pairing luscious duck liver with rich arabica coffee notes, sweet dates, aromatic tagette réglisse, and an unexpected touch of peanut ice cream from Soustons that creates a perfectly balanced experience. Alternatively, the maigre citron noir offers a lighter yet vibrant option, combining tender maigre fish with fresh almonds, fragrant herbs, sun-dried tomatoes, and the subtle complexity of black lemon.

For main courses, Le Hittau offers exquisitely prepared options that highlight local produce and sophisticated flavor layering. The Saint Pierre dish combines the delicate white fish with celery, Swiss chard, fennel, heirloom tomatoes, savory sarrette, and black olives for a dish bursting with freshness and Mediterranean charm. The pigeon de nid fermier is a more robust choice, featuring tender farm-raised pigeon alongside artichoke pulp, vibrant purple carrots, flax seeds, crisp chips, and notes of black garlic, offering a complex and satisfying palate experience.

Complete your gastronomic journey with desserts that combine texture and flavor in imaginative ways. The Fraises Bastogne dessert features Bastogne strawberries with the spicy warmth of Kampot red pepper, complemented by pistachio ice cream, delicate rice paper leaves, and a bright aurone citrus note. Chocolate lovers will appreciate the dark chocolate from Saint Domingue, enriched with praline, caramel leaves, tonka bean, and glossy caramel glaze, creating a luscious and refined finale.

Drinks and specials to enhance your experience

Le Hittau offers an excellent selection of wines and cocktails, perfectly curated to pair with its menu offerings. Guests often recommend the house cocktails for their creativity and balance. While the restaurant does not serve vegetarian dishes, its menu showcases the best of local meats and seafood, crafted with finesse and passion.

 Foie gras de canard arabica with dates and peanut ice cream, Maigre citron noir with fresh almonds and sun-dried tomatoes.

 Saint Pierre with celery, fennel and olives, Pigeon de nid fermier with artichoke, purple carrots and black garlic.

 Fraises Bastogne with pistachio ice cream and Kampot pepper, Dark chocolate with praline and tonka bean caramel.

Savor exquisite flavors at Le Hittau in Saint-Vincent-de-Tyrosse. Indulge in a culinary adventure that will delight your taste buds! Book your table now!

Le Hittau: Fine Dining in Saint-Vincent-de-Tyrosse

Landes County

Menu du marché servi le midi du mercredi au vendredi.

Menu L'Airial

Menu dégustation avec des plats raffinés.

Menu Ganivelles

Menu dégustation plus élaboré avec une sélection de plats.

Menu Echasses

Le Hittau in Saint-Vincent-de-Tyrosse: A Refined Culinary Experience in Landes, France.

Nestled in the charming town of Saint-Vincent-de-Tyrosse, Le Hittau stands as a beacon of gastronomic delight in the heart of the Landes region. This restaurant perfectly captures the essence of Nouvelle-Aquitaine's culinary artistry, offering an inviting atmosphere where guests can indulge in exquisite French cuisine.

Elegant Menus That Celebrate French Flavors

Le Hittau offers a variety of thoughtfully crafted menus that showcase the finest local ingredients and culinary techniques. Whether you're looking for a casual midday meal or an elaborate dining experience, their selections promise to delight every palate.

A market-fresh menu available for lunch from Wednesday to Friday, priced at 50 euros.

A refined tasting menu featuring sophisticated dishes for 100 euros.

An elevated tasting experience with a curated selection of dishes, available for 120 euros.

A Welcoming Ambiance with Outdoor Seating and Garden Views

Le Hittau offers both indoor comfort and relaxing outdoor seating, surrounded by a lovely garden that enriches the dining experience. It’s a perfect spot for intimate dinners, special celebrations, or a delightful lunch in the fresh air. Free parking and easy accessibility add to the convenience for visitors.

Exceptional Service and Beverage Selection

The attentive and professional staff at Le Hittau ensure every guest feels cherished. Enjoy a curated selection of wines, expertly paired with your meal, alongside crafted cocktails and quality coffee. While the restaurant serves lunch and dinner, it also caters well to groups and offers a children’s menu, making it a versatile choice for various occasions.

Dine-in with outdoor seating, lunch and dinner service, no takeout or delivery.

Wine, beer, cocktails, and coffee for a complete dining experience.

Free parking, NFC and credit card payments accepted, reservable tables, and restrooms available.

Regular guests praise Le Hittau for its memorable lobster dishes and impeccable service that enhances any celebration, from anniversaries to family dinners. While some reviews mention room for improvement, many highlight the exquisite flavors and elegant ambiance as reasons to return. This restaurant is a true gem for food lovers seeking an authentic French dining adventure in a picturesque setting.

Nouvelle-Aquitaine Region

Experience Michelin-starred cuisine at Le Hittau in Saint-Vincent-de-Tyrosse. Dine in elegance with a unique menu crafted by Chef Yannick Duc.

Discover Le Hittau: Gourmet Dining in Saint-Vincent-de-Tyrosse

Plan your visit to Le Hittau in Saint-Vincent-de-Tyrosse with our expert tips on menu selections, reservations, and dining etiquette.

Explore Saint-Vincent-de-Tyrosse: Dining Tips at Le Hittau

Uncover the history and dining philosophy of Le Hittau, an acclaimed restaurant in Saint-Vincent-de-Tyrosse known for its inventive cuisine and charming ambiance.

Le Hittau Restaurant: Culinary Delights in Saint-Vincent-de-Tyrosse

Signature Highlights Le Hittau is not just about the food; it's also about the experience. The restaurant features a charming garden area where guests can dine al fresco, surrounded by lush greenery. This outdoor setting adds a unique touch to your meal, making it a memorable occasion.

Visit us today! Whether you're a local or just passing through, Le Hittau invites you to experience the flavors of Nouvelle-Aquitaine. Come savor our signature dishes, enjoy the serene garden setting, and create unforgettable memories. We look forward to welcoming you!