Download

Urrugne

Restaurant Gaua in Urrugne is celebrated for its innovative modern cuisine, exceptional service, and unique ambiance. Guests frequently commend the creative tapas offerings, expertly crafted cocktails, and the fusion of local ingredients in the tasting menu. The industrial-chic decor, featuring exposed piping and a central bar, adds to the trendy atmosphere. The attentive staff and welcoming environment contribute to a memorable dining experience, making it a favored spot for both locals and visitors.

Restaurant Gaua: A Culinary Gem in Urrugne, France

Nestled in the charming town of Urrugne, within the picturesque Pyrénées-Atlantiques region of Nouvelle-Aquitaine, Restaurant Gaua is a must-visit destination for food lovers seeking a fusion of creativity and local flavors. This innovative eatery offers an exceptional dining experience that artfully combines modern culinary techniques with the richness of French Basque Country ingredients.

Distinctive Ambiance and Flavorful Plates

 captivates guests with its industrial-chic decor, featuring exposed piping and a vibrant central bar. This unexpected setting transports diners to an urban oasis reminiscent of Brooklyn, blending raw architectural elements with a warm, tasteful atmosphere. The carefully curated background music enhances every visit, fostering an inviting and lively ambiance.

The culinary offerings are a true highlight. Diners rave about the inventive tapas, exceptional cocktails, and a seven-course tasting menu that artfully showcases seasonal and local ingredients. From exquisite paté and mussels to delightfully crafted sushi and distinctive ginger desserts, each dish is a celebration of flavor and creativity. The fish and chips, with light and delicious fish paired with unexpected yet tasty chips, exemplify the kitchen’s skill in reinventing classics.

The staff at Restaurant Gaua are frequently praised for their impeccable service, combining professionalism with genuine warmth. Their attentiveness and knowledge elevate the dining experience, ensuring patrons feel welcomed and valued. While the atmosphere is sophisticated, the environment remains relaxed and inclusive, making it perfect for intimate dinners, group gatherings, or special occasions.

What are the operating hours of Restaurant Gaua?

 Restaurant Gaua operates from Tuesday to Saturday, 6:30 PM to 1:30 AM, and is closed on Sundays and Mondays.

Is there parking available at Restaurant Gaua?

 Yes, Restaurant Gaua offers free parking facilities for its patrons.

Does Restaurant Gaua accept reservations?

 Yes, reservations are accepted and can be made online or by phone.

 Yes, the restaurant is wheelchair accessible, including the entrance, seating areas, and restrooms.

Does Restaurant Gaua offer a tasting menu?

 Yes, they offer a seven-course tasting menu priced at €96, highlighting local and seasonal ingredients.

Experience a creative menu that blends local Basque flavors with modern techniques.

Enjoy expertly crafted cocktails in a trendy, industrial-style setting.

Benefit from outstanding service in a welcoming and stylish environment.

Europe

France

Nestled in the charming town of Urrugne, France, Restaurant Gaua is a culinary gem that invites you to experience the rich flavors of the Basque region. As you step inside, the warm ambiance envelops you, blending industrial chic with cozy elegance. The restaurant's unique vibe is enhanced by its creative cocktails and artistic presentations, making it a must-visit for food enthusiasts and casual diners alike.

At Restaurant Gaua, every dish tells a story, crafted with locally sourced ingredients and a dash of creativity. Start your meal with the signature "Paté de Campagne," a rustic terrine that melts in your mouth, paired perfectly with a tangy homemade chutney. For the main course, the "Mussels à la Basquaise" is a standout, featuring plump mussels simmered in a rich, aromatic sauce that captures the essence of the sea and the land.

Don't miss out on the dessert menu, where the "Ginger Dessert" awaits—a delightful concoction that balances sweetness with a hint of spice, leaving your taste buds dancing. Each cocktail is a masterpiece, with the mixologists at Gaua pushing the boundaries of flavor, ensuring that every sip is as memorable as the last.

Artfully crafted cocktails that are a highlight of the Basque Country.

A cozy yet stylish atmosphere that feels like a hidden treasure.

Exceptional service that makes every guest feel valued and welcomed.

Conveniently located at 210 D810, Urrugne, Restaurant Gaua is just a stone's throw away from the stunning Basque coastline. After your meal, take a leisurely stroll along the nearby beaches or explore the charming streets of Urrugne, where local shops and artisan markets await.

The heart of Restaurant Gaua lies in its passionate team, led by a chef whose culinary journey has taken him from the bustling kitchens of Paris to the serene shores of the Basque Country. This dedication to quality and creativity is evident in every dish, making each visit a unique experience.

What is Restaurant Gaua known for? The restaurant is celebrated for its innovative Basque cuisine and exceptional cocktails, making it a standout dining destination in Urrugne.

Why should I visit? Gaua offers a unique blend of culinary artistry, a warm atmosphere, and impeccable service, perfect for a memorable dining experience.

What’s nearby? After dining, explore the beautiful Basque coastline and local artisan shops just minutes away from the restaurant.

Whether you’re a local or just passing through, make sure to stop by Restaurant Gaua for an unforgettable dining experience. Indulge in the flavors of the Basque region and let our team take care of you. Reserve your table today and discover why we are a hidden treasure in Urrugne!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRdTlxUGtRRRAB&d=17924085&t=1

places/ChIJX0iNu4APUQ0RVqCxKvtyeTs/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRdTlxUGtRRRAB

What a wonderful restaurant. Probably the most we have spent on a meal for two in a long time, but the flavours of the food were amazing! Recommend the fabulous cocktails, paté, mussells and definitely the ginger dessert! The fish and chips - fish was delicious and light, the 'chips' were a little unexpected but tasty! The atmosphere was perfect, good background music, tastefully decorated even though it is essentially an industrial unit, it is so well done, and warm. The service was impeccable, especially the head waiter and cocktail barman, they were so polite and helpful! One waiter,  with a sort of ponytail, was a bit snooty- but we're not French, so understandable, non-French get this sometimes over here! Even though we tried to speak French and pronounce things properly.
I would HIGHLY recommend this restaurant,  it is behind Picard, you can't see it from the road.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIaXRtenV3RRAB&d=17924085&t=1

places/ChIJX0iNu4APUQ0RVqCxKvtyeTs/reviews/ChdDSUhNMG9nS0VJQ0FnSURIaXRtenV3RRAB

Consistently marvelous. Aesthetically appealing to every sense. The plates are akin to the personality of the chef: brilliant, and truly artistic.The space is almost liminal, in the sense that as soon as you walk through the doors, you feel like you’ve been teleported to Brooklyn or somewhere of the like. An absolute hidden treasure, and quite literally the only place you can get a decent cocktail in all of the French Basque Country.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsMTRtZkxnEAE&d=17924085&t=1

places/ChIJX0iNu4APUQ0RVqCxKvtyeTs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsMTRtZkxnEAE

Great restaurant! We had a lovely night, food was delicious, the atmosphere is great, not crowded, and the service is very good too! We’ll come back for sure and share the address with our friends.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMM3VpaTJBRRAB&d=17924085&t=1

places/ChIJX0iNu4APUQ0RVqCxKvtyeTs/reviews/ChdDSUhNMG9nS0VJQ0FnSURMM3VpaTJBRRAB

One of the best sushi that i eated in my life the tartar excellent. Deserts are amazing in flavors and creation

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNGc2RHWFhBEAE&d=17924085&t=1

places/ChIJX0iNu4APUQ0RVqCxKvtyeTs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNGc2RHWFhBEAE

The most creative cuisine in the area. The cocktails are worth a try as well.

Luxury Dining at Restaurant Gaua in Urrugne, France

Restaurant Gaua, located in Urrugne, France, is helmed by Chef Benoît Sarthou, who previously earned a Michelin star at Le Moulin d'Alotz. The restaurant is housed in a transformed garage, now featuring an industrial-chic decor with exposed piping and a central bar. The name 'Gaua' translates to 'night' in Basque, reflecting the establishment's ambiance. The menu emphasizes modern cuisine with a focus on local and seasonal ingredients, offering a fusion of comfort and innovative dishes.

The Historical Overview of Restaurant Gaua in Urrugne, France.

Nestled in the charming town of Urrugne, **Restaurant Gaua** is not just a dining venue; it embodies a culinary journey that intertwines innovation with local culture. Helmed by Chef Benoît Sarthou, who previously earned acclaim with a Michelin star at Le Moulin d'Alotz, Gaua has emerged as a beacon of modern cuisine since its inception. The restaurant's name, translating to 'night' in Basque, perfectly captures the warm and inviting ambiance that envelops diners as they step into this transformed space.

Timeline of Key Events for Restaurant Gaua

2020: Chef Benoît Sarthou opens Restaurant Gaua in Urrugne, transforming a former garage into a trendy dining space.

2021: Restaurant Gaua receives positive reviews for its innovative modern cuisine and unique ambiance.

2022: The restaurant is featured in the Michelin Guide, highlighting its modern cuisine and industrial-chic decor.

Gaua reflects a commitment to using local and seasonal ingredients, which is evident in its ever-evolving menu that delivers a blend of comfort and innovation. The interior, characterized by exposed piping and a central bar, creates an industrial-chic aesthetic that resonates with both locals and travelers alike.

As Restaurant Gaua continues to garner acclaim, it stands as a testament to the vibrant culinary scene in the French Basque Country. The combination of creative cuisine, a welcoming atmosphere, and Chef Sarthou's dedication to excellence has positioned Gaua as a distinguished establishment in Urrugne's dining landscape. Whether you are a local or a visitor, experiencing the magic of Gaua is an adventure that celebrates food, culture, and community.

Un menu en sept services mettant en avant des ingrédients locaux et de saison, offrant une expérience culinaire moderne et raffinée.

Pain Perdu Maïs Grillé

Foie Gras Mariné au Verjus

Araignée de Mer et Avocat

Filet de Canard de Challans à la Braise

Soufflé aux Noisettes de Saint-Pée

Menu Dégustation

Discover the exquisite flavors of Restaurant Gaua's menu

Nestled in the heart of Urrugne, France, Restaurant Gaua invites you to indulge in a modern and refined culinary journey. Their Menu Dégustation celebrates local and seasonal ingredients, artfully crafted into seven unforgettable courses. Each dish offers a vibrant taste of French Basque Country, blending tradition with innovation.

Begin your meal with a selection of sophisticated starters designed to awaken your palate. The Pain Perdu Maïs Grillé offers a delightful twist on classic French toast with the smoky sweetness of grilled corn. For a luxurious treat, the Foie Gras Mariné au Verjus blends rich foie gras with tangy verjus, earthy mushrooms, and a hint of lemon pulp. Seafood lovers will savor the Araignée de Mer et Avocat, where fresh spider crab meets creamy avocado, anise-flavored licorice, tarragon, and a delicate green crab emulsion.

Savor the expertly prepared main courses that highlight the region's best flavors. The Filet de Canard de Challans à la Braise is a standout: tender Challans duck breast paired with charred leeks, sweet dates, rich butter, and an umami-packed grilled kombu oil. This dish perfectly balances smoky, sweet, and savory notes for a memorable dining experience.

End on a sweet note with the Soufflé aux Noisettes de Saint-Pée, a delicate hazelnut soufflé showcasing the prized local Saint-Pée hazelnuts. This dessert is a perfect finale, light yet rich in nutty flavor—an exquisite example of the restaurant’s commitment to seasonal, regional ingredients.

Complement your meal with Restaurant Gaua’s exceptional selection of cocktails, widely praised as some of the finest in the French Basque Country. The cocktail bar pairs innovative mixology with a cozy, stylish atmosphere reminiscent of Brooklyn’s trendiest spots. Enjoy carefully crafted drinks alongside your dishes to elevate your dining experience.

 that reflects the chef’s unique personality and flair.

 blending industrial chic with warmth and good music.

Savor authentic Basque cuisine at Restaurant Gaua in Urrugne, France. Experience vibrant flavors and stunning views. Reserve your table today!

Restaurant Gaua - Basque Dining in Urrugne, France

Urrugne Municipality

Restaurant Gaua

Assortiment de petites bouchées créatives à partager.

Tapas Variés

Sélection de cocktails élaborés par notre mixologue.

Cocktails Signature

Menu en sept services mettant en avant des ingrédients locaux et de saison.

Restaurant Gaua in Urrugne France: Culinary artistry and creative cocktails in the Basque Country perfectly balanced with a warm atmosphere and local charm.

Nestled discreetly behind Picard on D810 in Urrugne, Restaurant Gaua is a true hidden gem of the French Basque Country. This establishment excels in blending innovative cuisine with a relaxed yet refined ambiance. Whether you're a foodie seeking exquisite flavors, a digital nomad looking for a cozy spot to unwind after work, or a trend-conscious traveler eager to discover local treasures, Gaua offers an unforgettable dining experience.

An artistic menu that celebrates local flavors

At the heart of Restaurant Gaua’s appeal is its creative menu that showcases the region's finest seasonal ingredients. The "Menu Dégustation" is a seven-course journey priced at 96€ that highlights innovative dishes bursting with local flavors and artistic presentation. For a more casual sharing experience, the "Tapas Variés" at 6€ offer a delightful assortment of small, inventive bites perfect for gathering around with friends or family.

The cocktail program, priced at 12€, is a standout feature, crafted by a skilled mixologist who combines classic techniques with innovative twists. These signature cocktails offer a perfect complement to the food and are regarded as the finest in the entire French Basque region. The interior design cleverly transforms an industrial space into a warm and tasteful venue, enhanced by perfect background music and attentive, polite service, creating a welcoming atmosphere for groups or intimate dinners alike.

 that delight every sense and showcase local ingredients.

 crafted by expert mixologists, a highlight for visitors and locals alike.

 that transforms an industrial space into an inviting dining destination.

 just off the main road, yet tucked away for privacy and ambiance.

 with a polite and knowledgeable team ensuring a memorable visit.

Nouvelle-Aquitaine Region

Discover Restaurant Gaua in Urrugne, France—fusion cuisine, industrial chic decor, local ingredients, and a vibrant atmosphere await you!

Urrugne France Restaurant Gaua | Modern Cuisine & Unique Decor

Experience the modern culinary delights at Restaurant Gaua in Urrugne, France, offering tasting menus, local ingredients, and a warm ambiance. Book now!

Taste the Innovative Menu at Gaua, Urrugne - France's Hidden Gem

Check out the opening hours for Restaurant Gaua in Urrugne, France. Open Tuesday to Saturday, book your table and enjoy a unique dining experience!

Discover the exquisite flavors of Restaurant Gaua's menu

Starters

Mains

Desserts

Drinks and Specials

Why choose Restaurant Gaua