Argi Eder restaurant menu overview in ainhoa france
Nestled in the charming village of Ainhoa, France, Argi Eder offers an exquisite culinary journey through the rich flavors of Basque cuisine. This elegant restaurant, part of a warm and inviting hotel with balconies, a beautiful outdoor pool, and landscaped gardens, serves up carefully crafted dishes that celebrate local tradition and ingredients. Whether you’re dining indoors or enjoying the outdoor seating, each dish promises a memorable experience for food lovers and travelers alike.
starters
Begin your meal with the Piperade egg 'revisited', a creative take on the classic Basque piperade. This starter harmoniously blends the vibrant flavors of gently cooked egg with the traditional piperade’s sweet peppers and tomatoes, awakening your palate with every bite.
mains
For the main course, indulge in the Axuria cooperative veal served with delicate gnocchi and earthy chanterelles. This dish showcases tender veal sourced from a local cooperative, complemented by soft pillows of gnocchi and the rich umami of seasonal mushrooms, creating a balanced and hearty plate that epitomizes Basque culinary heritage.
desserts
Complete your dining experience with the signature Argi Eder tart, a luscious dessert combining the smooth sweetness of caramel and vanilla with the bright, refreshing zest of yellow lemon. This tart is a perfect balance of creamy and citrus notes that delight the senses and provide a refreshing finish to your meal.
drinks and specials
Argi Eder also offers a curated selection of French and Spanish wines, perfectly paired to complement the robust and delicate flavors of their menu. The restaurant serves beer, coffee, and a variety of cocktails, catering to all tastes and enhancing your dining pleasure. While vegetarian options are not featured, the menu shines with its authentic, non-vegetarian Basque specialties.
- Experience the essence of Basque cuisine in a peaceful and elegant setting just steps from Ainhoa’s historic center.
- Enjoy exceptional veal dishes and innovative starters crafted with local ingredients and a refined culinary touch.
- Relax with poolside service and outdoor seating while savoring exquisite desserts and fine wines.
