
BIB GOURMAND
Frontignan, France
Explore the exquisite flavors of In-Fine Restaurant in Frontignan, France.
Nestled in the heart of Frontignan, In-Fine Restaurant offers an exceptional culinary experience where each dish tells a story of refined craftsmanship and innovative flavor combinations. Perfectly suited for gourmets and travelers seeking a memorable meal in Hérault, this elegant eatery blends classic French traditions with creative flair.
Starters
The menu invites you to begin with a thoughtfully curated entrée as part of their Midi and Soir menus, offering a perfect introduction to the chef's unique approach to flavor pairing. Each starter promises a delicate balance of textures and tastes, setting the tone for the courses to come.
Main courses
Discover main dishes that exemplify the chef’s extraordinary vision, combining locally sourced ingredients with inventive techniques. Whether choosing from the Menu Midi or the full Menu Midi et Soir, diners can expect superbly crafted plates that showcase an unforgettable journey into flavor.
Desserts
End your meal on a sweet note with desserts thoughtfully paired in the menus. Each dessert serves as a harmonious finale, crafted to complement the preceding courses and highlight the chef's finesse in balancing sweetness and texture.
Specialty cheese selection
Plateau de fromages — an exquisite assortment of fine cheeses selected to satisfy discerning palates, providing a perfect accompaniment or a standalone indulgence.
Drinks and beverages
In-Fine Restaurant features a refined selection of drinks to perfectly complement your dining experience. Enjoy a freshly brewed café to awaken your senses or indulge in a coupe de champagne for a touch of celebratory sparkle. Bottled water is also available to refresh and cleanse the palate throughout your meal.
Menus and dining options
- Menu Midi (Entrée/Plat ou Plat/Dessert) offers a flexible and satisfying combination of two courses for a delightful midday meal.
- Menu Midi et Soir (Entrée/Plat/Dessert) presents a full three-course dining experience, ideal for lunch or dinner, showcasing the chef’s culinary artistry at its best.
Closed - Opens 8:00 PM
Monday
Closed
Tuesday
20:00–21:30
Wednesday
12:00–13:30, 20:00–21:30
Thursday
12:00–13:45, 19:45–21:30
Friday
12:00–13:45, 19:45–21:30
Saturday
20:00–21:30
Sunday
Closed
Aggregated Ratings 4.5
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