
BIB GOURMAND
Lannepax, France
Menus et carte
At La Falène Bleue nestled in the heart of Lannepax, France, culinary artistry meets local tradition in a delightful menu crafted to captivate your palate. Embracing regional ingredients and seasonal freshness, our offerings charm food lovers seeking authentic French flavors with a subtle twist.
Starters
Begin your dining experience with our carefully curated entrées. Indulge in the delicate textures of our Œuf bio mollet frit, a soft-boiled organic egg enveloped in a crispy exterior. The earthy flavors of butternut squash blend harmoniously with the rich umami of shiitaké mushrooms, all accented by the crunch of walnuts for a perfect balance of taste and texture.
Main Courses
Our mains showcase the region's rich culinary heritage. Savor the hearty pot-au-feu de canard, a traditional slow-cooked duck stew that melds tender meat with aromatic herbs. For a luxurious touch, our foie gras dish offers velvety richness, highlighting the finest local produce in true French style.
Desserts
Conclude your meal with a daring twist on classic sweetness: the Sphère chocolat enhanced with piment d'Espelette. This sophisticated dessert balances deep chocolate notes with a subtle, spicy kick from the famous Basque chili pepper, leaving a memorable finish on your taste buds.
Special Menus
La Falène Bleue offers thoughtfully composed menus to suit every occasion. Our Menu Déjeuner invites you to select your favorite entrée, main, and dessert for a well-rounded midday feast. For a more immersive experience, the Menu Découverte presents a curated three-course journey showcasing the best of local flavors and culinary finesse.
Beverages and Drinks
Complement your meal with a selection of carefully chosen drinks. From fine regional wines and refreshing beers to expertly crafted cocktails, every sip enhances the culinary adventure. Coffee is also served, perfect for a relaxed finish in the enchanting garden setting of the restaurant.
Why dine at La Falène Bleue
- Fresh local ingredients showcase the best of Gers terroir in every dish.
- French flair with Asian accents offers a unique and memorable flavor experience.
- Enchanting garden setting provides a relaxing and elegant ambiance for all seasons.
- Friendly and professional service ensures your visit is unforgettable.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
12:00–13:15, 19:30–20:45
Thursday
12:00–13:15, 19:30–20:45
Friday
12:00–13:15, 19:30–20:45
Saturday
12:00–13:15, 19:30–20:45
Sunday
12:00–13:15
Aggregated Ratings 4.6
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