Overview of the menu
Le Bistro 1911, located in the charming city of Cahors, France, offers a delightful menu that blends traditional French cuisine with a modern twist. The culinary philosophy emphasizes seasonal ingredients, showcasing the best of local produce while maintaining a commitment to classic techniques. This bistronomic restaurant invites guests to indulge in a dining experience that is both refined and approachable, making it a perfect spot for both casual meals and special occasions.
Signature dishes
- Lieu noir sur risotto de céleri - A delicate black pollock served on a bed of creamy celery risotto, priced at €24.
- Bœuf grillé déglacé de soja - Grilled beef glazed with soy sauce, a flavorful dish at €28.
- Burger du Bistro - A classic bistro burger featuring beef patty, cheese, and house-made sauce, available for €18.
- Œuf Pierre Marre - Poached egg with vol-au-vent and sautéed foie gras, drizzled with truffle sauce, priced at €12.
Beverages and pairings
Le Bistro 1911 boasts an impressive selection of wines, carefully curated to complement the menu. Guests can enjoy local wines from the Occitanie region, enhancing the flavors of each dish. The mixology offerings include classic cocktails and house specialties, perfect for unwinding after a day of exploring Cahors.
Dietary options
While Le Bistro 1911 does not specifically cater to vegetarian or vegan diets, there are options available for those with dietary restrictions. Gluten-free dishes can be requested, ensuring that all guests can enjoy a delightful meal without worry.
Chef recommendations
The chef highly recommends the seasonal menu, which changes regularly to incorporate the freshest ingredients. Dishes like the Lieu noir and Bœuf grillé are standout selections that showcase the restaurant's commitment to quality and flavor.
Experience the menu
Join us at Le Bistro 1911 in Cahors for an unforgettable dining experience that celebrates the essence of French cuisine. Whether you're a local or a traveler, our doors are open to welcome you.
