Overview of the menu
At Bellavista in Prats-de-Mollo-la-Preste, the culinary philosophy revolves around celebrating the rich flavors of Catalan cuisine. The menu emphasizes local ingredients, showcasing a harmonious blend of traditional recipes and modern techniques. The focus is on creating dishes that are not only delicious but also reflect the vibrant culture of the region.
Signature dishes
- Green pasture: A delightful starter featuring local cow's cheese, brousse cheese, olive oil, and seasonal vegetables.
- Slow-cooked Catalan lamb: A main course featuring tender lamb, mushrooms, and potato millefeuille.
- Roussillon red apricot: A dessert that combines red apricot with a variation of flavors and olive oil sorbet.
Beverages and pairings
Bellavista offers a curated selection of local wines and craft beers, perfectly paired with the menu's offerings. The mixology team crafts unique cocktails that highlight regional flavors, ensuring a delightful complement to every dish.
Dietary options
The restaurant accommodates various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to be inclusive, ensuring that all guests can find something delightful to enjoy.
Chef recommendations
For a truly memorable experience, the chef recommends the Slow-cooked Catalan lamb, paired with a robust local red wine. This dish exemplifies the restaurant's commitment to quality and flavor, making it a must-try for any visitor.
Experience the menu
Join us at Bellavista in Prats-de-Mollo-la-Preste for an unforgettable dining experience that celebrates the essence of Catalan cuisine. Reserve your table today and indulge in a culinary adventure!
