
BIB GOURMAND
Perpignan, France
Discover the exquisite menu at Le Garriane
Nestled in the heart of Perpignan, Le Garriane offers a refined selection of seasonal dishes, thoughtfully crafted with the freshest local ingredients. This cozy restaurant delights food lovers with a menu that embraces both vegetarian and vegan choices, showcasing the chef's commitment to flavor and creativity.
starters
Foie Gras en Cocotte: A luxurious starter featuring delicate foie gras subtly enhanced with spicy Espelette pepper, offering a rich and velvety introduction to your meal.
Ceviche de Dorade: Fresh sea bream cured to perfection, paired with nutty quinoa, creamy avocado, and crisp kohlrabi, delivering a refreshing and vibrant start to your dining experience.
mains
Filet de Merlu: Succulent hake fillet served alongside tender braised broccoli, smoked tofu, and a fragrant seaweed broth, creating a harmonious blend of textures and oceanic flavors perfect for seafood lovers.
Entrecôte de Boeuf: A robust beef onglet grilled to tender perfection, complemented by earthy truffled mushroom duxelles and creamy mashed potatoes, delivering a classic French main with a luxurious twist.
desserts
Bavarois Poire et Miel: A light and elegant dessert featuring smooth bavarois infused with the delicate sweetness of pear and a drizzle of golden honey, perfectly rounding off your meal with a touch of sophistication.
drinks and specials
Le Garriane also offers a curated selection of wines, beers, and inventive cocktails, alongside freshly squeezed juices such as pineapple and strawberry, to perfectly complement your dining experience. The friendly staff are known to accommodate special requests, crafting unique dishes and refreshing drinks that celebrate seasonal and local flavors.
- Vegetarian and vegan options available ensuring every guest finds something delightful to savor.
- Late lunch and dinner service welcome guests looking for a flavorful meal even beyond typical hours.
- Cozy and unpretentious ambiance where the focus remains on delivering exceptional taste.
Open Now - Closing 4:00 PM
Monday
10:00–16:00, 19:30–20:45
Tuesday
10:00–16:00
Wednesday
10:00–15:00
Thursday
10:00–16:00
Friday
10:00–16:00
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.6
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