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Avrillé

Patachée is a bistronomic restaurant in Avrillé, France, known for its commitment to fresh, local, and organic ingredients. The chef, Clément Veillon, offers a menu that changes regularly, featuring dishes like crème froide de petit pois et merlu mi-cuit, filet de vieille de ligne et émulsion à la livèche, and sablé breton, crémeux vanille et fraises de Longué. The restaurant has received high ratings, including a 5/5 on Petit Futé and an 11.5/20 from Gault&Millau.

Discover the Delightful Dining Experience at Patachée in Avrillé France.

Nestled at 116 Rue Pierre Mendès France in the charming town of Avrillé, Patachée offers an exceptional culinary journey for food lovers and travelers seeking authentic French flavors. This restaurant is a gem of the Maine-et-Loire region in Pays de la Loire, France, known for its intimate atmosphere and meticulously crafted dishes. With a focus on fresh, local, and seasonal ingredients, Patachée's chef impresses guests with a unique mastery of sauces and harmonious wine pairings that elevate every meal.

A memorable dining experience in Avrillé

Patachée stands out as one of the best places to savor French cuisine, blending heartfelt cooking with exciting flavors. Diners consistently praise the perfectly cooked meals, from exquisite filet steak to succulent langoustine, all at exceptional value. The cozy setting, managed by a passionate small team, invites you to relax and feel right at home as you indulge in a thoughtfully curated menu that caters to diverse tastes, including vegetarian options.

Seasonal produce and quality meats form the foundation of every dish.

Expertly suggested wines perfectly complement the flavors of each course.

An intimate setting run by dedicated hosts ensures a relaxed and friendly experience.

Wheelchair accessible with friendly service and a welcoming atmosphere for all guests.

Frequently asked questions about Patachée

What are the operating hours of Patachée? 

Patachée operates Monday to Friday for lunch from 12:00 to 13:30, and on Thursday and Friday evenings from 19:30 to 21:00. The restaurant is closed on weekends.

Yes, due to its intimate setting and popularity, it is recommended to make a reservation in advance to ensure a table.

Does Patachée offer vegetarian options? 

Yes, Patachée provides vegetarian options on their menu, catering to diverse dietary preferences.

Is Patachée accessible for people with reduced mobility? 

Yes, the restaurant is wheelchair accessible, ensuring comfort for all guests.

Yes, Patachée accepts major credit cards, including Visa and Mastercard.

Community sentiment highlights Patachée as a top-choice restaurant in Avrillé with consistently positive reviews praising its refined and flavorful cuisine, outstanding wine pairings, and welcoming ambiance. The attentive service and dedication to quality make it a memorable spot for locals and visitors alike.

Europe

France

Nestled in the charming town of Avrillé, France, Patachée is a culinary gem that invites food lovers to indulge in a delightful dining experience. This intimate restaurant, located at 116 Rue Pierre Mendès France, offers a menu that celebrates the rich flavors of local ingredients, all within a cozy and inviting atmosphere. With its focus on fresh produce and expertly crafted dishes, Patachée has quickly become a must-visit destination for both locals and travelers alike.

At Patachée, every meal is a celebration of flavor. The menu is thoughtfully curated, featuring standout dishes such as the perfectly seared filet steak, which melts in your mouth, paired with a rich, velvety sauce that enhances its natural flavors. Another highlight is the langoustine, delicately cooked to retain its sweetness, served with seasonal vegetables that add a vibrant touch to the plate. Each dish is a testament to the chef's commitment to quality and creativity, ensuring that every bite is a memorable one.

Complimentary house salad to start, featuring fresh, local greens and a zesty vinaigrette.

A carefully selected wine list that perfectly complements the menu, enhancing the dining experience.

A cozy ambiance with warm lighting and rustic decor, making it a perfect spot for intimate dinners or special occasions.

Patachée is conveniently located just a short drive from the vibrant city of Angers, making it an ideal stop for those exploring the region. After enjoying a sumptuous meal, visitors can explore nearby attractions such as the historic Château d'Angers, known for its impressive medieval architecture and stunning gardens. The surrounding area is also dotted with picturesque vineyards, perfect for wine enthusiasts looking to sample the local varietals.

What sets Patachée apart is not just its exquisite menu but also the warm hospitality offered by its owners. This small, passionate team creates an inviting atmosphere where guests feel like family. A fun fact: the restaurant's name, "Patachée," is derived from a playful term in French, reflecting the lighthearted spirit that permeates the dining experience.

What is Patachée known for? Patachée is celebrated for its innovative menu that highlights local ingredients and expertly crafted dishes, making it a favorite among food enthusiasts.

Why visit Patachée? Visitors rave about the exceptional value for the quality of food, the cozy ambiance, and the friendly service that makes every meal special.

What's nearby? After dining, guests can explore the nearby Château d'Angers and local vineyards, making for a delightful day out.

Whether you're a local or just passing through Avrillé, Patachée promises an unforgettable dining experience that will leave you craving more. Book your table today and immerse yourself in the flavors of France!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxMEtTYllnEAE&d=17924085&t=1

places/ChIJyZHTH7Z_CEgR4DsfXNi8Tes/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxMEtTYllnEAE

We ate here for lunch - and what a delight. The chef has a very good touch with his sauces. They compliment the meal perfectly.  The wine suggestion was also perfect so overall we would definitely recommend this restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqdWNQNW9RRRAB&d=17924085&t=1

places/ChIJyZHTH7Z_CEgR4DsfXNi8Tes/reviews/ChdDSUhNMG9nS0VJQ0FnSURqdWNQNW9RRRAB

What a find. Stopping overnight on the outskirts of Angers and found Patachée via Google with a great rating, and we were not disappointed. A small but perfectly formed menu with great variety. A complimentary house salad to start which was superb. Everything was cooking perfectly. Three courses for €41 was exceptional value when you are eating filet steak and langoustine. Compliments to the chef and the owners. If we are ever back in Angers we will return!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURHd0t6Q1FREAE&d=17924085&t=1

places/ChIJyZHTH7Z_CEgR4DsfXNi8Tes/reviews/ChZDSUhNMG9nS0VJQ0FnSURHd0t6Q1FREAE

One of the best meals we’ve had in France- and we have eaten many great meals in this delicious country! In the US, you would expect to pay 3x as much for a comparable meal, and it would still have a hard time measuring up. Each course was well executed, each dish was perfection. Nothing was too fussy, just exciting flavors combined with heartfelt cooking of fresh local ingredients that left you wanting more! A cozy spot run by two friends, you’ll feel right at home. 10/10 recommend- I wish there were more restaurants like this.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwcUt1ZjV3RRAB&d=17924085&t=1

places/ChIJyZHTH7Z_CEgR4DsfXNi8Tes/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwcUt1ZjV3RRAB

Absolutely top shelf food, wine, and service. Small team producing an excellent dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiaHBlTEhREAE&d=17924085&t=1

places/ChIJyZHTH7Z_CEgR4DsfXNi8Tes/reviews/ChZDSUhNMG9nS0VJQ0FnSURiaHBlTEhREAE

Fantastic discovery in Angers. Great menu and fresh ingredients. Interesting wines by the glass also. Recommend!

Patachée: 5-Star Restaurant in Avrillé, France

Patachée is a bistronomic restaurant in Avrillé, France, founded by Clément Veillon and Leny Mesnage. The name 'Patachée' refers to a traditional frisée salad served by grandmothers in the region. The restaurant emphasizes fresh, local, and organic ingredients, with a menu that changes regularly. It has received positive reviews, including a 5/5 on Petit Futé and an 11.5/20 from Gault&Millau.

The History of Patachée in Avrillé, France.

Nestled in the heart of Avrillé, France, **Patachée** is a bistronomic restaurant that has quickly made a name for itself since its establishment in July 2020. Founded by the talented chefs Leny Mesnage and Clément Veillon, Patachée embodies the spirit of French culinary tradition while embracing the contemporary dining experience. The restaurant’s name pays homage to a classic frisée salad, often prepared by local grandmothers, symbolizing its dedication to honoring regional culinary heritage.

2020: Patachée was established in Avrillé, France, by chefs Leny Mesnage and Clément Veillon.

2020: The restaurant introduced its bistronomic concept, emphasizing fresh, local, and seasonal ingredients.

2021: Patachée received recognition from Gault&Millau with a rating of 11.5/20.

2022: The restaurant was featured in the MICHELIN Guide for its modern cuisine.

Patachée’s commitment to excellence is reflected in its ever-evolving menu that showcases the best of local produce. The restaurant has garnered a loyal following, attracting diners from near and far who are eager to experience the unique flavors crafted by Chef Mesnage and Chef Veillon. As they continue to innovate while staying true to their roots, Patachée stands as a beacon of culinary artistry in Avrillé, making it a must-visit destination for food lovers.

Tous nos menus sont à l'ardoise. En effet en ne travaillant que des produits frais le menu ou juste un plat peut changer plusieurs fois dans la semaine. Tous les plats sont servis avec des légumes de saisons selon les arrivages du jour. Un menu est composé de 3 entrées, 3 plats et 3 desserts. Nous proposons une alternative végétarienne chaque jour. Suite à notre passé dans la restauration il nous est également aisé de proposer des alternatives pour les personnes avec des intolérances ou des allergies. Pour les prix, 2 possibilités: 2 plats pour 27€ 3 plats pour 30€

Crème froide de petit pois et merlu mi-cuit

Filet de vieille de ligne et émulsion à la livèche

Aile de raie bretonne et émulsion aux épices Hanoï

Sablé breton, crémeux vanille et fraises de Longué

Menu du Midi

Menu du restaurant patachée Avrillé France France Maine-et-Loire Pays de la Loire 116 rue pierre mendès france 49240 avrillé franc  France Menu du Restaurant Patachée Découvrez notre menu bistronomique élaboré avec des produits frais locaux et de saison.

Patachée in Avrillé offers a refined bistronomic menu featuring fresh, local, and seasonal ingredients that capture the essence of French culinary artistry. This cozy restaurant delights visitors with carefully crafted dishes where each flavor is balanced perfectly, highlighting the chef's talent for exquisite sauces and fresh produce.

 blends the sweetness of petit pois with delicate, tender merlu fish, enveloped in a smooth cream that refreshes the palate and sets the tone for the meal.

 presents a beautifully cooked line-caught vieille fish, paired with a fragrant lovage emulsion that adds herbal brightness and a silky finish.

 features tender Breton skate wing enhanced with a delicate emulsion infused with exotic Hanoi spices, offering an exciting fusion of local freshness and Asian-inspired warmth.

 offers a perfect end to your meal with a buttery Breton shortbread, luscious vanilla cream, and fresh Longué strawberries, celebrating the best of local flavors in a harmonious dessert.

At Patachée, guests can enjoy a curated selection of wines by the glass, perfectly paired to enhance each dish. The restaurant also serves artisanal cocktails and a variety of coffee options to complement your dining experience. Seasonal specials showcase the chef's creativity and dedication to fresh, local ingredients, ensuring every visit offers something new and exciting.

 that showcase the bounty of the Pays de la Loire region.

 that perfectly complement each dish, elevating flavors.

 that offer exciting new flavors with every visit.

Savor exquisite French cuisine at Patachée in Avrillé! Delight in a unique dining experience in Maine-et-Loire. Book your table now!

Patachée: Exquisite French Dining in Avrillé

Avrillé Municipality

Patachée

Deux options comme le midi avec ou non des suppléments sur certains produits haut de gamme comme les ris de veau, le homard, le foie gras etc... Dans un esprit de convivialité, nous voulons que notre service du soir soit un vrai moment d'échange épicurien. Faisant suite à une riche expérience de la cuisine gastronomique, les assiettes sont plus travaillées, car vous avez le temps de vous faire plaisir. Le tout accompagné d'une sélection de vin et boissons bio et nature, pour tout budget.

Menu du soir

Nestled in the charming town of Avrillé, France, Patachée is a delightful restaurant that offers a refined dining experience infused with heartfelt cooking and fresh, local ingredients. With its cozy atmosphere run by two friends, this gem is perfect for foodies, families, and groups seeking an exceptional meal on the outskirts of Angers.

Patachée impresses with a small but perfectly formed menu showcasing a variety of options that highlight exquisite flavors without being overly fussy. Diners praise the chef's masterful touch with sauces that complement each dish, elevating the taste to perfection. The restaurant serves lunch and dinner, offering well-balanced menus that create a memorable culinary journey at an exceptional value.

 - Entrée, plat et dessert du jour. Price: 22 euros.

 - Entrée, plat et dessert avec des options au choix. Price: 25 euros.

 - Entrée, plat, dessert, mise en bouche et mignardises. Price: 35 euros.

 - Entrée, plat, dessert, mise en bouche et mignardises. Price: 40 euros.

Visitors rave about the attentive service, the perfectly cooked dishes, and the thoughtfully paired wines that elevate every meal. The restaurant is praised for exceptional value, serving gourmet steak, langoustine, and fresh house salads that delight the palate. Whether you’re stopping overnight or planning a special dinner, Patachée promises a top-tier French dining experience without the hefty price tag.

Located at 116 Rue Pierre Mendès France, Avrillé, Patachée offers free parking both in a lot and on the street, making arrival hassle-free. The establishment welcomes children and even furry friends, ensuring an inclusive atmosphere. Payment is effortless with acceptance of NFC, debit, and credit cards. While the restaurant does not provide takeout or delivery, dining in means enjoying freshly prepared meals in a welcoming setting.

Pays de la Loire Region

Discover Patachée in Avrillé, France, renowned for fresh, organic ingredients, seasonal menu, and excellent reviews. Book your table now!

Patachée Avrillé | Top Bistronomic Restaurant in Pays de la Loire

Experience culinary excellence at Patachée in Avrillé, offering diverse menus, vegeterian options, and a cozy atmosphere. Reserve today!

Explore Patachée, Avrillé's Gourmet Dining Spot in Maine-et-Loire

Patachée, located at 116 Rue Pierre Mendès France, Avrillé, France, emphasizes fresh, local ingredients with high ratings on Petit Futé and Gault&Millau. Learn more!

Patachée: 5-Star Restaurant in Avrillé, France

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