Nestled in the heart of Angers at 11 Avenue Marie Talet, Bouillon Baron offers an exquisite escape into traditional French bistro dining elevated by fresh, top-quality ingredients. This exceptional spot has quickly become a beloved local favorite for its inviting atmosphere where every meal feels like a celebration of flavors and friendship.
Bouillon Baron’s menu is a delightful blend of carefully crafted bistro classics enhanced with the freshest seasonal produce. From the rich and creamy gratin dauphinois to exquisitely tender braised beef chuck, each dish is a testament to French culinary artistry. Guests rave about the homemade desserts, especially the Black Forest cake, capturing the essence of traditional flavors with a modern touch.
Whether you're enjoying lunch or dinner, Bouillon Baron welcomes guests with a warm and friendly smile. The staff’s attentive service and subtle humor make dining here feel like a visit to a close friend’s home. The cozy yet lively setting, complete with outdoor seating options, creates the perfect backdrop for meals shared with loved ones or casual group gatherings.
- Fresh Ingredients - Each dish highlights the finest local and seasonal produce ensuring vibrant flavors.
- Excellent Wine Selection - Pair your meal with interesting wines by the glass that complement every bite.
- Cozy Ambiance - Intimate and friendly atmosphere that makes every visit special.
- Do I need to make a reservation? Yes, it's recommended to book in advance due to high demand.
- Is there a vegetarian option? Yes, the menu includes vegetarian options.
- What are the operating hours? Open Monday to Friday from 10:00 AM to 4:00 PM, and Friday evening from 7:00 PM to 12:00 AM. Closed on weekends.
The local and visiting community holds Bouillon Baron in high esteem for its consistently positive dining experience. Guests highlight the friendly and attentive service, the fresh and refined flavors of each dish, and the excellent value for money. Many reviewers emphasize the warm, lively ambiance and the restaurant’s ability to make every visitor feel at home, creating a memorable culinary journey that keeps them returning.
Nestled at 11 Avenue Marie Talet in the vibrant city of Angers, France, Bouillon Baron has quickly become a beloved culinary destination since its inception. Opened in the spring of 2023 , Bouillon Baron was inspired by the iconic Parisian bouillons—traditional French eateries known for their hearty, accessible cuisine. This fresh establishment brought a modern twist to classic French dishes, placing strong emphasis on fresh, seasonal ingredients that celebrate the richness of regional flavors.
At its core, Bouillon Baron celebrates traditional French cuisine but elevates it with meticulous preparation, exceptional ingredients, and a commitment to value. The menu, crafted with care, offers a delightful range of entrées, main courses, and desserts that change with the seasons, ensuring every visit offers something fresh and exciting. By 2024, Bouillon Baron had firmly established itself as a popular spot for locals and visitors alike, thanks partly to an exceptional value proposition: a full menu offering entrée, main course, and dessert for just €20. This unbeatable price point, combined with high-quality food and a warm atmosphere, made it a sought-after dining experience in Angers.
Bouillon Baron’s welcoming ambiance, attentive service, and dedication to fresh, homemade cuisine have earned it glowing reviews and a loyal following. Its location in Angers’ Maine-et-Loire department within the Pays de la Loire region places it perfectly for exploring French gastronomy in a relaxed yet refined setting.
- Inspired by Parisian bouillons – Bringing traditional French bistro dining to Angers with a refined approach.
- Affordable elegance – A prix fixe menu that offers incredible value without compromising quality or flavor.
- Fresh seasonal ingredients – Seasonal menus highlight the best local produce, ensuring every dish bursts with flavor.
Nestled in the heart of Angers, Bouillon Baron offers an inviting atmosphere that beautifully captures the charm of classic Parisian bouillons. This restaurant stands out for its commitment to traditional French cuisine elevated by fresh, seasonal ingredients. Diners can expect generous portions of well-executed dishes, complemented by a thoughtfully curated wine list featuring selections from boutique producers. The warm, convivial ambiance paired with attentive and friendly service makes it a welcoming destination for food enthusiasts and groups alike.
- Excellent value for money. Enjoy refined French classics made with fresh, local ingredients.
- Warm and lively atmosphere. The interior terrace provides a pleasant dining environment, perfect for social gatherings.
- Varied wine selection. Includes offerings from small producers that pair wonderfully with the menu.
- Vegetarian options available. Catering to diverse dietary preferences without compromising on flavor.
- Reservation recommended. Due to high popularity, securing a table in advance is advisable to avoid disappointment.
- Busy ambiance during peak hours. The lively crowd can sometimes create a noisy atmosphere that may not suit those seeking quiet dining.
- Portion sizes vary. A few diners have noted that some dishes might be smaller than expected, so consider ordering multiple courses to fully enjoy the experience.
In summary, Bouillon Baron is a must-visit for anyone looking to savor authentic French bistro cuisine with a contemporary twist in Angers. Its blend of quality ingredients, excellent wines, and a welcoming setting creates a memorable dining experience. Just be mindful of booking ahead and the bustling atmosphere during busy periods to make the most of your visit.
