Overview of the menu
At Moulin des 4 Saisons, the culinary philosophy revolves around seasonal ingredients and local flavors, creating a menu that reflects the vibrant essence of La Flèche. The chefs are dedicated to crafting dishes that not only satisfy the palate but also tell a story of the region's rich agricultural heritage. Each plate is a celebration of French cuisine, emphasizing freshness and quality.
Signature dishes
- Menu Mon Moulin: A delightful three-course meal featuring seasonal ingredients for €35.
- Menu Vivaldi: A gourmet experience with exquisite flavors for €57.
- Menu Les 4 Saisons: A luxurious three-course meal celebrating the best of the season for €74.
Beverages and pairings
Moulin des 4 Saisons offers a curated selection of wines and cocktails that perfectly complement the menu. The wine list features local French wines, enhancing the dining experience with regional pairings. The mixologists are skilled at crafting unique cocktails that reflect the seasons, ensuring a refreshing sip with every course.
Dietary options
The restaurant accommodates various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices, ensuring everyone enjoys a delightful meal.
Chef recommendations
For a truly memorable experience, the chef recommends the cod main course, served with a risotto base, aubergines, and shrimp, all drizzled with a rich bisque sauce. This dish exemplifies the restaurant's commitment to quality and seasonal ingredients.
Experience the menu
Join us at Moulin des 4 Saisons in La Flèche for an unforgettable dining experience that celebrates the best of French cuisine. Reserve your table today and indulge in a culinary journey that will leave you craving more.
