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GUIDE MICHELIN

Restaurant Les Terraillers

Biot, France

Michelin-Star Restaurant Les Terraillers in Biot, France

Overview

Nestled in the picturesque village of Biot, France, Restaurant Les Terraillers offers an intimate dining experience that perfectly blends tradition with modern culinary artistry. Recognized with a Michelin star, this restaurant is renowned for its exquisite dishes and a cozy yet sophisticated ambiance that captivates visitors from the moment they arrive. The shaded terrace adorned with local glass art creates a serene setting for savoring exceptional cuisine.

Dining and culinary delights

Les Terraillers is celebrated for its masterful approach to French cuisine, where each plate is a feast for the senses. Among the standout dishes is the legendary Soufflé Grand Marnier, praised by guests as the benchmark for soufflés worldwide. The menu also features a delightful array of small bites and artfully presented courses that highlight seasonal ingredients and local flavors.
Guests often rave about the freshly baked breads served with olive oil or anchovy butter, which complement the exquisite wine pairings curated by the sommelier. The restaurant offers a refined selection of wines and cocktails, although some visitors have noted the limited availability of alcohol-free options, which may be an area for future enhancement.

Behind the scenes

The restaurant's name, Les Terraillers, reflects a deep connection to the terroir of the Provence-Alpes-Côte d'Azur region, emphasizing fresh, local ingredients and culinary craftsmanship. The intimate setting features unique local glass decorations and a vine-shaded terrace, offering guests a glimpse into the artistic soul of Biot. The kitchen team prides itself on meticulous presentation and a multi-course dining experience that delights all senses.

Location and nearby attractions

Located at 11 Chemin Neuf in Biot, Alpes-Maritimes, this restaurant is a hidden gem away from the bustling village center, offering a peaceful retreat for diners. Biot itself is known for its glassblowing tradition and charming medieval streets, making it an ideal destination for travelers seeking culture and cuisine. Visitors can explore local art galleries, stroll through the village, or visit nearby coastal towns along the French Riviera.

Frequently asked questions

  • What is Restaurant Les Terraillers known for? It is famous for its Michelin-starred French cuisine, especially the Soufflé Grand Marnier and beautifully presented multi-course meals.
  • Why should I visit Les Terraillers? To experience exquisite French gastronomy in a cozy, artful setting with impeccable service and a charming village atmosphere.
  • Is outdoor seating available? Yes, the terrace is shaded by vines and decorated with local glass art, providing a lovely outdoor dining experience.

Experience Les Terraillers today

Discover the culinary artistry and warm ambiance of Restaurant Les Terraillers in Biot. Whether celebrating a special occasion or seeking an unforgettable dining experience, this Michelin-starred restaurant offers a feast for all senses. Share your experience, savor the flavors of Provence, and immerse yourself in the charm of this exquisite French destination.

4.7

Closed

Monday

Closed

Tuesday

Closed

Wednesday

Closed

Thursday

Closed

Friday

Closed

Saturday

Closed

Sunday

Closed

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