
SELECTED RESTAURANT
Marseille, France
La Cantinetta menu overview Marseille France dining experience
Located in the vibrant heart of Marseille on Cours Julien, La Cantinetta offers a relaxed and inviting atmosphere perfect for food lovers eager to indulge in authentic Italian cuisine. The menu features traditional dishes crafted from fresh, high-quality ingredients, making it a must-visit for those seeking a genuine Italian dining experience in Provence-Alpes-Côte d'Azur.
Starters
Begin your culinary journey with the antipasti selection featuring grilled and marinated vegetables paired exquisitely with the renowned Parma ham aged 24 months. This starter perfectly balances smoky, tangy, and savory flavors, setting the tone for an unforgettable meal.
Mains
The main courses highlight classic Italian staples with a focus on fresh, seasonal ingredients. The "Risotto del giorno" is a creamy delight that changes daily, showcasing the finest local produce to keep each visit unique and flavorful.
For pasta lovers, the "Linguine alle vongole" is a standout dish, featuring tender linguine tossed with fresh clams, garlic, white wine, and parsley, delivering a vibrant and authentic taste of the sea.
Desserts
End your meal on a sweet note with indulgent desserts like the "Pain perdu de panettone," a French-style bread pudding made from panettone bread, drizzled with maple syrup, cinnamon, and accompanied by almond ice cream for a creamy finish.
Alternatively, the "Torta di cioccolato" offers a rich chocolate cake experience made with chocolate, flour, sugar, eggs, and butter, perfect for chocolate enthusiasts craving a classic Italian dessert.
Drinks and Specials
Complement your meal with carefully selected wines and a variety of cocktails that capture the vibrant spirit of Marseille. While the wine bottles may have a unique design, the selection promises quality and pairs beautifully with the menu offerings.
- Starters Antipasti de légumes grillés et marinés maison with Parma ham aged 24 months.
- Mains Risotto del giorno with seasonal ingredients; Linguine alle vongole with clams, garlic, white wine, and parsley.
- Desserts Pain perdu de panettone with maple syrup, cinnamon, and almond ice cream; Torta di cioccolato chocolate cake.
Closed - Opens 12:00 PM
Monday
12:00–14:00, 19:30–22:30
Tuesday
12:00–14:00, 19:30–22:30
Wednesday
12:00–14:00, 19:30–22:30
Thursday
12:00–14:00, 19:30–22:30
Friday
12:00–14:00, 19:30–22:30
Saturday
12:00–14:00, 19:30–22:30
Sunday
Closed
Aggregated Ratings 4.4
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