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GUIDE MICHELIN
Marseille, France
Discover Signature's exquisite menu in Marseille France to delight your palate with masterful culinary creations from Chef Coline Faulquier.
Nestled in the heart of Marseille, Signature presents a refined dining experience emphasizing seasonal produce sourced from local markets. The chef meticulously curates tasting menus that weave vibrant colors, diverse textures, and bold flavors into every dish, promising an unforgettable gastronomic journey.
starters and amuse-bouches
Signature’s opening bites are a delightful prelude to the meal, often featuring inventive amuse-bouches that surprise with unexpected flavor combinations, sometimes even incorporating coffee notes to awaken the senses.
main courses and tasting menus
At the core of Signature’s culinary artistry are several tasting menu options designed to showcase the best of Provence’s seasonal bounty. The Menu Découverte invites guests to enjoy a beautifully composed three-course meal, highlighting fresh local ingredients in their purest form.
For those seeking a more expansive exploration of Chef Coline Faulquier’s talents, Signature offers the Petite Signature , Moyenne Signature , and Grande Signature menus gradually increase in complexity and dish count, each crafted as a chef’s selection to showcase the season’s finest local ingredients with elevated technique and artistry.
desserts and sweet finales
Desserts at Signature are as vibrant and carefully composed as the mains, with highlights such as the beloved three chocolate dessert that melds richness and elegance. Each sweet offering delivers a perfect conclusion to the meal’s flavor journey.
drinks and beverages
The beverage program at Signature complements the cuisine impeccably, featuring a curated selection of fine wines from the Provence-Alpes-Côte d'Azur region and beyond, alongside thoughtfully crafted cocktails and freshly brewed coffee to round out the dining experience.
Signature's highlights for food lovers
- Locally sourced seasonal produce shines in every dish from starters to mains.
- Multiple tasting menus offer a tailored exploration of Chef Coline’s seasonal creativity.
- Dessert selections like the three chocolate delight provide a memorable sweet finish.
- An expertly curated wine list and cocktails enhance the dining experience.
Closed - Opens 12:00 PM
Monday
12:00–13:30, 19:45–21:15
Tuesday
12:00–13:30, 19:45–21:15
Wednesday
12:00–13:30
Thursday
12:00–13:30, 19:45–21:15
Friday
12:00–13:30, 19:45–21:15
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.5
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