
SELECTED RESTAURANT
Saint-Tropez, France
Bello Visto Menu overview in gassin france.
Nestled in the picturesque village of Gassin, Bello Visto offers a refined dining experience with a menu that embodies the essence of Provence. Each dish is thoughtfully crafted using fresh, seasonal ingredients to showcase the vibrant flavors of the Mediterranean coast and the surrounding countryside.
Starters
Begin with an exquisite selection of starters where delicate textures and bold tastes converge. The marinade of daurade royale is paired beautifully with creamy avocados, crunchy cucumber "croque au sel," and a fragrant vinaigrette featuring sesame and roasted garlic. For a richer indulgence, savor the foie gras de canard accompanied by sweet figs, fresh thyme, and toasted country bread. Lovers of ocean flavors will delight in the mitonnée of tender octopus and organic spelt from Bras, spiced with Espelette pepper, scallions, and preserved lemons. A refreshing option presents young spinach shoots in a salad topped with burrata from Puglia and sprinkled with summer truffles, embodying a perfect balance of earthiness and creaminess.
Mains
The main courses at Bello Visto highlight regional ingredients elevated with refined techniques. The braised Colin fish is infused with tomato and lemon, enriched by a white wine reduction and accompanied by a silky celery mousseline. The Mediterranean sea bass dish features confit potatoes and saffron-infused onions, served in a flavorful shellfish broth that brings the sea to your plate. Poultry enthusiasts can indulge in the supreme duckling glazed with lavender honey and rosemary, paired with roasted local peaches that add a sweet and aromatic touch. For a hearty option, the veal shoulder is expertly cooked with savory savory herbs, served alongside a creamy fondue of white beans and delicate chanterelle mushrooms. Vegetarians will appreciate the mezze penne pasta tossed with truffles, tender zucchini, peppery arugula, and aged Parmesan, delivering a harmonious medley of textures and flavors.
Desserts
Conclude your meal with an array of exquisite desserts that celebrate both tradition and creativity. Enjoy a selection of fresh and aged goat cheeses sourced from local producers for an authentic taste of Provence. The delicate "melon-pastèque" pavlova is refreshed with verbena, offering a light and fruity finale. Chocolate lovers will relish the intensely flavored creamy chocolate dessert adorned with fresh raspberries and fruit coulis. The warm soufflé, infused with Grand Marnier and complemented by the bright notes of Corsican clementine, provides a classic yet vibrant treat. Finally, savor roasted figs with rosemary on an almond-hazelnut crumble, served with vanilla ice cream for a comforting and aromatic finish.
Drinks and specials
Bello Visto complements its gourmet menu with an exceptional wine selection emphasizing regional vineyards, perfect for pairing with each course. Guests can also enjoy expertly crafted cocktails, including a perfect martini praised by visitors, alongside coffee and a variety of refreshing beverages. Seasonal specials and tasting menus are often available, highlighting the freshest local produce and innovative culinary inspiration, making every visit a unique and memorable experience.
- Location Pl. dei Barri, Gassin, Provence-Alpes-Côte d'Azur, France.
- Dining options Dine-in, takeout, delivery, outdoor seating, wine and cocktail service available.
- Atmosphere Romantic terrace dining with stunning views over the Var region.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 5.5
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