Le Carré d'Ange Menu overview Montauroux France
Nestled in the scenic village of Montauroux in Provence-Alpes-Côte d'Azur, Le Carré d'Ange offers an exquisite dining experience where Mediterranean flavors meet refined French culinary artistry. This restaurant captivates food lovers with its thoughtfully curated menu that celebrates fresh, local ingredients and sophisticated techniques.
starters
Begin your meal with the delicately poached Mediterranean peach, immersed in a fragrant vegetable broth infused with fresh herbs. This starter delivers a harmonious balance of subtle sweetness and aromatic freshness, setting the perfect tone for the courses to follow.
mains
For the main course, the Émietté de canard confit is a standout, featuring tender shredded duck confit served atop a creamy risotto made in the traditional nona style. The dish is elevated with a parmesan chantilly that adds a lush, savory creaminess, marrying rustic comfort with gourmet finesse.
desserts
While the menu highlights starters and mains, guests can anticipate a range of delectable desserts crafted to delight the palate, rounding out a memorable meal in this charming Provençal setting.
drinks and specials
Le Carré d'Ange boasts a curated selection of wines, including exceptional whites recommended by the sommelier, perfectly complementing the menu's flavors. The cocktail offerings add a modern twist for those seeking a vibrant beverage experience. Specials like the lamb trilogy and grand cru Vietnamese chocolate showcase the chef's flair for combining rich tastes with creative presentation, ensuring a full and satisfying dining adventure.
what makes the dining experience unique
- Inviting outdoor seating in a beautiful Provençal setting that enhances every meal.
- Attentive, English-speaking staff who explain each dish with warmth and precision.
- A menu that offers both classic and inventive dishes highlighting the best of Mediterranean and French cuisine.