Omma Restaurant Menu Overview in Roussillon France
Nestled in the heart of Provence-Alpes-Côte d'Azur, Omma Restaurant offers an exquisite dining experience that captures the essence of Provençal cuisine. Situated at 38 Place de la Poste in picturesque Roussillon, guests are treated not only to a refined menu but also to breathtaking panoramic views of the Luberon and the iconic ochre cliffs.
starters
Begin your meal with the delightful Crispy aubergine, paired with a smooth baba ganoush infused with fresh coriander. This dish is perfectly balanced with a dollop of fromage blanc and a zesty hint of lime, delivering a refreshing start that highlights the bounty of local produce.
mains
For the main course, savor the Grilled Ventoux pork, a specialty that showcases the region’s premium meat. Accompanied by sweet peppers stuffed with Coco de Paimpol beans, this dish is enriched by a vibrant piperade and a uniquely tangy apricot condiment, creating a harmonious blend of flavors and textures that celebrate Provençal culinary traditions.
desserts
Conclude your meal with the Musquée de Provence pumpkin confit, delicately fragranced with vanilla and served alongside a light sponge cake studded with pistachios. This dessert is a perfect marriage of rustic charm and elegance, capturing the sweet and earthy essence of southern France’s autumnal harvest.
specials and drinks
While the menu highlights seasonal Provençal dishes, Omma Restaurant also offers daily specials that reflect the freshest local ingredients and the chef’s creative inspirations. Complement your meal with a selection of regional wines and artisanal beverages that perfectly pair with the robust flavors of the cuisine and the stunning views surrounding you.
- Starters - Crispy aubergine with baba ganoush, coriander, fromage blanc, and lime.
- Mains - Grilled Ventoux pork with peppers stuffed with Coco de Paimpol beans, piperade, and apricot condiment.
- Desserts - Musquée de Provence pumpkin confit with vanilla, sponge cake with pistachios.
