Overview of the menu
At Roche Belle, the culinary philosophy revolves around fresh, seasonal ingredients that celebrate the rich flavors of Provence. The menu is a harmonious blend of traditional French cuisine with a modern twist, showcasing the best of local produce and seafood. Each dish is crafted with care, reflecting the chef's dedication to quality and authenticity.
Signature dishes
- Menu de la Corniche: A delightful three-course menu featuring marinated sardines, roasted cod, and a refreshing piña colada sorbet.
- Foie gras de canard au muscat: A luxurious duck foie gras served with seasonal chutney and warm toasts.
- Homard rôti: Succulent roasted lobster accompanied by herb ravioli and a delicate foam broth.
- Tarte au citron meringuée: A classic lemon meringue tart with a refreshing twist of gin sorbet.
Beverages and pairings
Roche Belle boasts an impressive wine list, featuring local vintages that perfectly complement the menu. The knowledgeable staff is always ready to recommend pairings, ensuring that each meal is enhanced by the right glass. Signature cocktails are also available, crafted with fresh ingredients for a refreshing experience.
Dietary options
Roche Belle caters to various dietary needs, offering vegetarian and gluten-free options. The menu is designed to accommodate allergens, ensuring that everyone can enjoy a delightful meal without worry.
Chef recommendations
For a seasonal highlight, the chef recommends the pigeon cooked like a tajine, a dish that perfectly balances flavors and textures. Another must-try is the sweetbreads, which have garnered rave reviews from guests.
Experience the menu
Join us at Roche Belle in La Ciotat for an unforgettable dining experience that showcases the best of French cuisine. Reserve your table today and indulge in a culinary adventure that celebrates the flavors of Provence.
