Le Refuge
Gap, France
Menu du refuge at 2 rue dr ayasse gap france the alpine culinary delight you cannot miss in provence-alpes-côte d'azur region.
Nestled in the heart of Gap, France, Le Refuge warmly invites you to savor an authentic alpine dining experience that perfectly showcases the mountain flavors of Provence-Alpes-Côte d'Azur. This cozy restaurant boasts a menu that celebrates regional specialties with a comforting, hearty twist, ideal for food enthusiasts eager to explore traditional French mountain cuisine.
starters to awaken your appetite
Begin your meal with delightful alpine starters that perfectly set the stage for the rich flavors ahead. The Tourtons, a traditional savory pastry filled with a luscious cheese stuffing, delivers a crispy yet creamy bite that locals cherish. Equally tempting are the Oreilles d'âne, delicate dough parcels infused with cheese and fragrant herbs, offering a taste of authentic mountain heritage.
mains that capture alpine tradition
Le Refuge's main courses are a true homage to mountain gastronomy, featuring robust dishes crafted from rich local ingredients. Dive into the iconic Fondue Savoyarde, an indulgent blend of Gruyère, Emmental, and Beaufort cheeses melted to perfection. The Raclette promises a comforting experience with melted raclette cheese paired with tender potatoes and an assortment of charcuterie. For those craving a hearty feast, the Pierrade and Potence offer varied meats accompanied by crisp salads, savory sauces, and traditional Tourtons.
Other specialties like the Tartiflette showcase layers of potatoes, Reblochon cheese, lardons, and onions baked to golden richness, while the Ravioles aux morilles features delicate ravioli pillows filled with creamy morel mushroom sauce. The Tourte Montagnarde, a flaky pastry filled with savory meat and vegetables, rounds out the mains with rustic alpine charm.
desserts to sweeten your alpine journey
Complete your meal with classic alpine desserts that perfectly balance indulgence with tradition. The Crème brûlée au Génépi infuses the classic creamy custard with the aromatic herb Génépi, creating a fragrant and silky finish. Alternatively, delight in the Profiteroles au Nutella, featuring light choux pastry filled with ice cream and generously topped with rich Nutella sauce — a favorite among both locals and visitors.
beverages and specials
Le Refuge offers a well-rounded drink selection to complement every dish, including fine wines and beers that celebrate regional terroir. Whether you prefer a classic glass of French wine to pair with your raclette or a refreshing beer after a hearty meal, you'll find options to elevate your dining experience. The restaurant also crafts delightful cocktails and serves freshly brewed coffee, perfect for a relaxing moment after your meal.
- Starters Tourtons, Oreilles d'âne.
- Mains Fondue Savoyarde, Pierrade, Potence, Raclette, Tartiflette, Ravioles aux morilles, Tourte montagnarde.
- Desserts Crème brûlée au Génépi, Profiteroles au Nutella.
Closed - Opens 12:00 PM
Monday
12:00–14:00, 19:30–22:00
Tuesday
12:00–14:00
Wednesday
12:00–14:00
Thursday
12:00–14:00, 19:30–22:00
Friday
12:00–14:00, 19:30–22:00
Saturday
12:00–14:00, 19:30–22:00
Sunday
Closed
Aggregated Ratings 4.1
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