Gasthaus Lumperhof Speisekarte
At the heart of Ravensburg, Gasthaus Lumperhof invites you to savor a carefully curated menu that seamlessly blends Mediterranean, Oriental, and Asian culinary influences. This seasonal menu showcases refined dishes crafted with the finest ingredients to delight discerning palates seeking a unique dining experience.
Starters
While their menu primarily highlights exquisite mains and desserts, the welcoming ambiance and family atmosphere make for a wonderful start to your meal experience here.
Mains
The main courses at Gasthaus Lumperhof are a celebration of refined flavors and seasonal ingredients. Begin with the Tatiki of Yellowfin Tuna, served atop fragrant Riso Venere rice and garnished with delicately dried egg yolk, creating a harmonious balance of freshness and umami.
Alternatively, the Rosa Duck Breast is a standout dish featuring tender, perfectly cooked duck paired with a nutty buckwheat asparagus risotto and crispy artichoke chips, delivering a satisfying contrast of textures and rich flavors.
Desserts
Complete your meal with the exquisite Matcha Panna Cotta, a silky and aromatic delight served with refreshing rose sorbet, a crispy marzipan wafer, and a luscious zabaione sauce that adds a creamy, slightly boozy finish.
Drinks and Specials
Gasthaus Lumperhof offers a fine selection of regional wines and locally brewed beers to perfectly complement your dishes. While cocktails are not on the menu, the beverage choices emphasize quality and pair well with the seasonally inspired fare. Daily specials focus on fresh, local produce and innovative combinations that ensure each visit offers something new to discover.
Highlights of Gasthaus Lumperhof's culinary approach
- Seasonal and locally sourced ingredients ensuring fresh and vibrant flavors.
- Fusion of Mediterranean, Oriental, and Asian cuisines that offers a unique gastronomic experience.
- Elegant presentation and balanced flavor profiles designed to delight all senses.
