Nante-Eck Menu Overview - Traditional Berliner Cuisine with Hearty Dishes and Modern Comfort Food.
Nestled in the heart of Berlin at Unter den Linden 35, Nante-Eck invites you to indulge in the rich flavors of traditional German cuisine. The menu is a delightful journey through classic recipes, showcasing the essence of Berliner fare. Prepare to be captivated by hearty dishes made from fresh ingredients and served in a warm, welcoming atmosphere.
Starters
While the menu offers an array of delectable starters, let’s dive into the main courses that truly embody the culinary spirit of Germany.
Mains
- Berliner Bouletten mit grünen Speckbohnen und knusprigen Bratkartoffeln - Juicy beef meatballs served with green beans, crispy fried potatoes, and a touch of love.
- Knusprige Schweinshaxe in Schwarzbiersoße - Delight in a succulent pork knuckle bathed in a rich dark beer sauce, perfect for meat lovers.
- Zartes Rumpsteak mit Bratkartoffeln, knackigen grünen Bohnen und Kräuterbutter - A tender rump steak paired with fried potatoes, fresh green beans, and herb butter for a truly delightful experience.
- Wiener Schnitzel mit Pommes Frites und gemischtem Salat - Enjoy this breaded veal cutlet served with crispy French fries and a refreshing mixed salad.
Desserts
- Apfelstrudel mit Vanillesoße - A classic apple strudel drizzled with vanilla sauce, it's the perfect ending to your meal.
Drinks
Pair your meal with a selection from our extensive drink menu, featuring traditional German beers and fine wines that perfectly complement our dishes.
Specials
At Nante-Eck, every visit can be a unique experience, thanks to our rotating daily specials that highlight seasonal ingredients and local flavors. Be sure to ask your server for today’s featured dishes!
