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Guests frequently praise the warm and inviting ambiance, the authenticity of the Japanese-inspired cuisine, and the quality of the seafood dishes. The presentation of the dishes and the creativity of the cocktails are also highly appreciated. Some guests mention that the restaurant can be noisy during peak hours.

November brasserie berlin dining experience overview and faq overview 

Nestled in the vibrant heart of Berlin's Bezirk Pankow, NOVEMBER Brasserie is a culinary gem that invites food lovers to savor authentic Japanese flavors in a chic and modern setting. Located on Husemannstraße 15, this standout restaurant captivates with its fresh, high-quality seafood and a refined menu that highlights sushi, sashimi, and inventive warm dishes. The minimalist interior, featuring an intimate sushi counter, creates an engaging and energetic atmosphere perfect for both special occasions and casual dinners.

At NOVEMBER Brasserie, each dish is crafted with meticulous attention to detail. From perfectly cooked scallops paired with unique sauces, to fresh sea bream and sea bass that melt in your mouth, the seafood here is a definite highlight. Guests rave about the San Sebastian cheesecake as a rich, creamy finale to their meal. The wine and cocktail selections complement the food beautifully, enhancing the overall dining experience. Whether you're seated at the chef’s board to watch culinary artistry unfold or enjoying the shaded outdoor seating during warm summer evenings, every visit promises a feast for the senses.

Visitors appreciate the attentive and friendly service, with staff ensuring a smooth and memorable dining experience. The restaurant balances a relaxing ambiance with the buzz of a top-tier eatery, making it ideal for groups or intimate outings. While the lighting adds to the mood, some guests note that on warmer days, the air circulation can be a challenge, so planning your visit accordingly is wise. The establishment accepts various payment methods including credit cards and NFC, and offers options for dine-in, takeout, and curbside pickup.

What are the operating hours of NOVEMBER Brasserie?

 The restaurant operates from Tuesday to Sunday, 6:00 PM to 11:00 PM. It is closed on Mondays.

 While reservations are not mandatory, they are recommended due to the restaurant's popularity.

Does NOVEMBER Brasserie offer vegetarian options?

 Yes, the menu includes a variety of vegetarian dishes such as salads and mushroom-based entrees.

 Yes, NOVEMBER Brasserie is wheelchair accessible.

 Yes, NOVEMBER Brasserie accepts credit cards, debit cards, and NFC payments.

The local and visiting community holds NOVEMBER Brasserie in high regard, frequently highlighting the extraordinary freshness of the raw fish and the exceptional quality of the sushi and sashimi. The attentive and knowledgeable staff receive consistent praise for their professionalism and warm hospitality. Guests cherish the opportunity to watch chefs at work from the sushi counter, while many also enjoy the tranquility of the outdoor seating area shaded by trees during summer months. This positive sentiment makes NOVEMBER Brasserie a must-visit destination for anyone seeking a genuine taste of Japanese cuisine in Berlin.

 Its commitment to freshness, authentic Japanese flavors, and an engaging dining atmosphere set it apart from typical restaurants.

 Yes, guests can enjoy their meals in a pleasant, shaded outdoor area during the warmer months.

Europe

Germany

Nestled in the vibrant Bezirk Pankow of Berlin, **NOVEMBER Brasserie** is a culinary gem that captures the essence of contemporary dining. This restaurant is not just a place to eat; it's an experience that tantalizes the senses with its exquisite seafood offerings and a warm, inviting atmosphere. As you step inside, the chic decor and the aroma of fresh ingredients set the stage for an unforgettable meal.

At NOVEMBER Brasserie, the menu is a celebration of the sea, featuring standout dishes that highlight the freshness and quality of the ingredients. The **scallops**, perfectly seared and served with a unique sauce that balances sweetness and acidity, are a must-try. Diners rave about the **San Sebastian cheesecake**, a creamy delight that serves as a perfect conclusion to your meal. Each dish is crafted with precision, ensuring that every bite is a burst of flavor.

One of the unique features of NOVEMBER Brasserie is its open kitchen, where guests can watch the chefs at work, creating a captivating dining experience. The ambiance is further enhanced by thoughtful details, such as the carefully curated wine list that complements the seafood offerings perfectly. The restaurant is also known for its refreshing cocktails, making it an ideal spot for both casual dining and special occasions.

Conveniently located at Husemannstraße 15, this brasserie is surrounded by the artistic vibe of Berlin, making it a perfect stop after exploring nearby attractions such as the Mauerpark and the bustling streets of Prenzlauer Berg. Whether you're looking to indulge in a culinary adventure or unwind with a drink, NOVEMBER Brasserie is ideally situated to enhance your Berlin experience.

 It is renowned for its fresh seafood, particularly the scallops and the San Sebastian cheesecake.

 The combination of exceptional food, a welcoming atmosphere, and the chance to watch chefs at work makes it a unique dining experience.

 You can explore Mauerpark and the vibrant streets of Prenzlauer Berg after your meal.

Whether you're a local or a traveler, make sure to stop by NOVEMBER Brasserie for a meal that promises to be both delicious and memorable. With its exceptional seafood and inviting ambiance, it's a dining experience you won't want to miss.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfeHNHbW1BRRAB&d=17924085&t=1

places/ChIJB9cvwi9PqEcRhxxkPEIBI7I/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfeHNHbW1BRRAB

I had a fantastic dining experience at November! The scallops were the standout dish—perfectly cooked and paired with a very tasty and interesting sauce that I’ll be dreaming about for a while. The fresh sea bream and sea bass were also absolutely delicious. For dessert, I had the San Sebastian cheesecake, which was creamy, rich, and a perfect end to the meal. The wine selection was excellent, and the service was impeccable—attentive and friendly. The atmosphere makes it a great choice for both a special occasion or just a regular dinner out. Highly recommend for seafood lovers!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzenRUTkV3EAE&d=17924085&t=1

places/ChIJB9cvwi9PqEcRhxxkPEIBI7I/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzenRUTkV3EAE

We arrived a bit late and yet they respected the reservation we had. The staff was super kind and professional, our waitress was constantly checking on us. We had a seat by the chefs board, very entertaining and the chefs were amazing too. The food was delicious and the cocktails were so refreshing (I would definitely say that the nigiris and scallops were the star of the night). I would definitely come back

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYcE9HWUZREAE&d=17924085&t=1

places/ChIJB9cvwi9PqEcRhxxkPEIBI7I/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYcE9HWUZREAE

This was a great experience. It is pricey but if you would like to get this quality of raw fish, you might have to visit Tokyo :) would recommend almost everything from the raw fish menu. There are quite a nice choices in the other warm menu as well. Don’t miss out the milk bread and miso butter. It turned out to be a surprise hit.
If you want to get some idea of how much to order, probably 3 dishes per person. The servers are extremely helpful

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuODliT3ZBRRAB&d=17924085&t=1

places/ChIJB9cvwi9PqEcRhxxkPEIBI7I/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuODliT3ZBRRAB

Had the pleasure to serve dinner at the counter right in front of of the two chefs preparing the raw fish! It was hypnotising to watch them work. All food and drinks we had were amazing, the raw fish is probably one of the best we had in Europe. The only negative I can say is that many items from the menu were sold out during our visit, but it was also a Sunday and with the restaurant being closed on Monday, this can also be a consequence of working with fresh ingredients.

If you don’t want to be in a rush by the two hour time limit, just book a slot from 20:30. :)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURINEwtNEt3EAE&d=17924085&t=1

places/ChIJB9cvwi9PqEcRhxxkPEIBI7I/reviews/ChZDSUhNMG9nS0VJQ0FnSURINEwtNEt3EAE

Great restaurant food wise, the dishes were all full of flavour and fresh. The only flaws with this restaurant was the lights were randomly low which meant you ran into some of them and the air flow is terrible inside on a warmer evening as there isn't enough windows or air con to sit comfortably and enjoy dinner.

Winter time this place would be fine, but on a hot day, I would go elsewhere, unfortunately.

Luxury Seafood Dining at NOVEMBER Brasserie | Berlin

Established in 1993 as Café November, the establishment underwent a transformation in 2022 into NOVEMBER Brasserie, a contemporary Japanese-inspired restaurant.

A rich history of NOVEMBER Brasserie in Berlin's Prenzlauer Berg district.

Nestled in the vibrant heart of Berlin's Prenzlauer Berg, NOVEMBER Brasserie has quickly become a beacon of authentic Japanese cuisine since its opening in 2023. This contemporary brasserie captures the essence of Japan with a menu that showcases exquisite sushi and sashimi crafted from the finest fish and seafood, carefully imported directly from renowned fish markets. The culinary experience here is a true feast for seafood lovers seeking the best quality in a cosmopolitan setting.

Design and atmosphere that blend timeless and modern aesthetics

The brasserie's interior is a carefully curated fusion of classic and contemporary styles, evoking the warm charm of a countryside farmhouse with a modern twist. This unique ambiance invites guests to relax and savor their meals in a setting that feels both intimate and chic, elevating the dining experience beyond just the food. Whether you're visiting for a special occasion or a casual dinner, the atmosphere at NOVEMBER Brasserie complements its culinary excellence perfectly.

Since its inception, NOVEMBER Brasserie has garnered acclaim within Berlin's dynamic culinary scene. In 2024, just a year after opening, it earned the prestigious Bib Gourmand award from the MICHELIN Guide. This accolade highlights not only the restaurant's commitment to high-quality and value-driven cooking but also positions it as a must-visit destination for both locals and tourists searching for top-tier Japanese cuisine in Germany's capital.

2023: NOVEMBER Brasserie opened its doors in Berlin's Prenzlauer Berg district, introducing authentic Japanese flavors to the local food scene.

2024: The restaurant was honored with the MICHELIN Guide's Bib Gourmand award, recognizing its outstanding quality and value.

In the vibrant heart of Berlin's Bezirk Pankow lies the NOVEMBER Brasserie, a culinary gem that beckons food lovers from near and far. Here, the Parisian elegance intertwines with the artistic spirit of contemporary Berlin, creating an ambiance that feels both cosmopolitan and intimate. The brasserie is adorned with stylish décor, featuring wooden accents and ambient lighting, inviting diners to linger over exquisite meals and delightful conversation. The menu is a carefully curated symphony of flavors, where traditional recipes meet innovative twists, all crafted from the freshest seasonal ingredients. Whether it's a sumptuous brunch or an elegant dinner, each dish is a testament to the chef’s dedication to quality and creativity. Try the velvety risotto paired with freshly foraged mushrooms or the enticing duck confit, both signature offerings that tantalize the taste buds and tell a story with every bite. What sets NOVEMBER apart is not just its food but the experience it provides. Patrons can sit alfresco in the charming courtyard, sipping on craft wines or artisanal cocktails, as the gentle murmur of the city envelops them. Perfectly located, it is a stone's throw from Berlin's dynamic cultural scene; galleries, theaters, and bustling markets await just outside the door. As the sun sets and the atmospheric lighting flickers on, the brasserie transforms into a haven for those seeking evening ambiance. The fusion of flavors and the artistry of the place make the NOVEMBER Brasserie not merely a restaurant but a destination that celebrates the essence of Berlin's food culture, inviting all to indulge and explore.

NOVEMBER Brasserie

A fusion of Japanese-inspired dishes with European influences, featuring fresh seafood and seasonal ingredients.

Hamachi New Style

Baked Turbot

Duck Breast

Vegan Broccolini

Kohlrabi Salad

Ricotta Pancakes

NOVEMBER Brasserie Menu

Discover November Brasserie's exquisite dinner menu

Nestled in the heart of Berlin's vibrant Bezirk Pankow, NOVEMBER Brasserie offers a culinary journey that embraces the finest Japanese influences combined with a European flair. Their dinner menu celebrates premium quality fish and seafood, freshly imported from renowned fish markets to ensure an authentic and memorable dining experience.

 presents melt-in-your-mouth toro sashimi delicately paired with a flavorful dashi gelee that adds depth and umami to each bite. This starter is perfect for those who crave an elegant beginning to their meal.

 showcases the pristine freshness of sea bream, thinly sliced to reveal the fish's natural sweetness and delicate texture—a must-try for seafood enthusiasts.

 delivers a crispy, golden pork schnitzel with a light and airy panko crust that perfectly balances crunch and tenderness, offering a satisfying main course with a Japanese twist.

 is a savory sandwich featuring succulent breaded chicken nestled between soft bread, combining comforting textures with bold flavors that make it a standout choice among mains.

 serves as a luscious finale, boasting a creamy, rich texture that perfectly crowns your meal with subtle sweetness and velvety smoothness.

At November Brasserie, the beverage selection complements the menu perfectly, featuring an excellent array of wines and refreshing cocktails that enhance the flavors of each dish. Whether you’re celebrating a special occasion or enjoying a casual dinner, the attentive service and inviting atmosphere create an unforgettable dining experience.

Expertly crafted cocktails and curated wine list

Warm atmosphere perfect for intimate dinners or festive gatherings

Savor Berlin's culinary delights at NOVEMBER Brasserie on Husemannstraße. Experience unforgettable flavors and vibrant ambiance. Reserve your table today!

NOVEMBER Brasserie: Culinary Gem in Berlin Pankow

Berlin Municipality

Served Tuesday to Saturday from 6:00 PM to 11:00 PM.

Dinner

Offered on weekends from 10:00 AM to 4:00 PM.

Brunch

Experience fresh sushi and sashimi prepared by Chef Ruslan Kim.

Raw Bar

Discover November Brasserie in Berlin's Pankow District  of exquisite seafood dining and vibrant atmosphere.

Nestled at Husemannstraße 15 in the lively Bezirk Pankow area of Berlin, 

 is a premier destination for seafood lovers craving a refined yet approachable dining experience. This spot masterfully blends the freshest fish and shellfish into inspired dishes that celebrate the flavors of the sea with a modern twist.

At November Brasserie, the menu is a celebration of the sea's bounty, with freshly prepared 

 showcasing the finest quality fish and seafood. Priced at around 20 EUR, these dishes offer an exquisite taste experience, perfect for those who appreciate authentic Japanese cuisine with a European flair. Alongside these seafood delights, the bistro also offers a selection of vegetarian options priced at about 12 EUR, featuring vibrant salads and flavorful mushroom-based entrees that cater to plant-based diners seeking variety and taste.

 – watch skilled chefs prepare your dishes right before your eyes, adding an interactive and engaging element to your meal.

 – expertly curated drinks that perfectly complement the flavors of the food.

 – enjoy your meal al fresco or take it to go, with convenience and comfort in mind.

Reservations accepted and friendly service

 – ensuring a smooth and enjoyable dining experience whether for special occasions or casual evenings.

Visitors regularly praise November Brasserie for its impeccable service, sophisticated ambiance, and, most importantly, the exceptional quality of its cuisine. Highlights such as perfectly cooked scallops with inventive sauces, fresh sea bream, sea bass, and the indulgent San Sebastian cheesecake dessert create memorable meals that keep guests returning. The atmosphere strikes a balance between refined and inviting, making it an excellent choice for both intimate dinners and festive gatherings.

Though priced on the higher end, guests find the quality and freshness comparable to top dining destinations worldwide. The creative use of local and international ingredients, combined with attentive staff and a lively chef's counter, creates a dining experience that’s well worth it. Plus, features like free and paid street parking, diverse payment options, and a welcoming setting without distractions like live music or sports make your visit hassle-free and focused on great food.

Experience the best of Japanese-inspired dishes and fresh seafood at NOVEMBER Brasserie in Berlin's Bezirk Pankow. Book your table now!

NOVEMBER Brasserie in Berlin: Authentic Japanese Cuisine & Seafood

Discover the vibrant atmosphere and creative menus at NOVEMBER Brasserie in Berlin, featuring premium seafood, vegan options, and expertly crafted cocktails.

Explore NOVEMBER Brasserie Berlin: Gourmet Seafood & Modern Atmosphere

Learn about the history and philosophy of NOVEMBER Brasserie, Berlin's contemporary Japanese-inspired seafood restaurant, serving since 2022 in the heart of Berlin.

Luxury Seafood Dining at NOVEMBER Brasserie | Berlin

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