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Berlin

Guests frequently praise Horváth for its innovative and creative dishes, cozy and intimate atmosphere, and attentive service. The restaurant's focus on vegetable-centric cuisine and seasonal ingredients is highly appreciated.

Horváth Berlin: A Culinary Gem on Paul-Lincke-Ufer Street in Friedrichshain-Kreuzberg District, Germany.

Nestled along the scenic Paul-Lincke-Ufer in the vibrant Bezirk Friedrichshain-Kreuzberg of Berlin, Horváth stands out as an elegant dining destination that combines classic Austrian flavors with innovative modern twists. This Michelin-starred restaurant offers a refined yet inviting atmosphere marked by warm wood paneling and attentive service that makes every guest feel truly welcome. It’s a hotspot for food enthusiasts seeking an exceptional culinary journey in Germany’s capital.

A Delightful Austrian Experience with a Modern Twist

At Horváth, diners can expect an innovative vegetarian tasting menu where vegetables are the stars, prepared with remarkable creativity and technical finesse. Signature dishes like the mushroom “foie gras” are celebrated for their intense flavors and delicate balance. The chef’s philosophy shines through in every plate, offering a genuine and personal touch as he often shares stories behind the cuisine alongside the well-informed service team. Guests also praise the expertly paired wines and non-alcoholic beverages that perfectly complement the menu.

 with innovative vegetarian dishes that captivate the palate.

 with warm wood paneling creating a cozy yet sophisticated setting.

Expertly Curated Wine and Non-Alcoholic Pairings

 featuring direct interaction with the chef and knowledgeable staff who share insights about the dishes.

Welche Gerichte sind besonders empfehlenswert?

 Besucher empfehlen besonders das Wiener Schnitzel und die Sachertorte.

Bietet das Restaurant vegane Optionen an?

 Ja, es gibt vegane Gerichte auf der Speisekarte.

 Ja, insbesondere am Wochenende wird eine frühzeitige Reservierung empfohlen.

The overall community sentiment toward Horváth is decidedly positive. Visitors praise the restaurant for its authentic Austrian cuisine, friendly and welcoming atmosphere, and impeccable service. Many highlight the quality of the dishes and the carefully selected wine offerings as standout features. While some guests note that the exquisite tasting menu comes at a premium price, most feel the culinary artistry and unique dining experience justify the investment, making Horváth a must-visit for gourmands exploring Berlin’s dynamic food scene.

Europe

Germany

Nestled along the picturesque Paul-Lincke-Ufer in Berlin, Horváth stands as a culinary gem that beautifully marries traditional Austrian cuisine with modern flair. This elegant restaurant, adorned with warm wood paneling and soft lighting, offers an intimate dining experience that is both sophisticated and welcoming. As you step inside, the aroma of freshly prepared dishes envelops you, setting the stage for an unforgettable gastronomic journey.

At Horváth, every dish is a masterpiece, crafted with precision and passion. The tasting menu is a highlight, featuring standout dishes such as the "Mushroom Fois Gras," a delightful vegetarian interpretation that captures the essence of umami, and the "Ox Heart Tomato," bursting with flavors that transport you straight to the heart of summer. Each plate is not just food; it’s a story, told through the chef's innovative techniques and commitment to seasonal ingredients.

The wine pairings at Horváth are equally impressive, showcasing a curated selection that complements the dishes perfectly. For those seeking non-alcoholic options, the innovative pairings are a refreshing surprise, ensuring that every guest feels included in this culinary adventure.

One of the most memorable aspects of dining at Horváth is the engaging interaction with Chef Sebastian Frank, who often shares insights into his culinary philosophy and the inspiration behind each dish. This personal touch adds a layer of intimacy to the dining experience, making it not just a meal, but a journey into the heart of Austrian cuisine.

Situated in the vibrant Bezirk Friedrichshain-Kreuzberg, Horváth is surrounded by a plethora of attractions. After your meal, take a leisurely stroll along the Landwehr Canal or explore the nearby Görlitzer Park, both offering a taste of Berlin’s unique charm. The area is also rich in cultural experiences, with art galleries and local markets just a short walk away.

Horváth is renowned for its innovative take on Austrian cuisine, particularly its vegetarian tasting menu that highlights seasonal ingredients.

For a unique dining experience that combines exquisite flavors with a personal touch from the chef, making it a must-visit for food enthusiasts.

The restaurant is close to the Landwehr Canal and Görlitzer Park, perfect for a post-dinner stroll.

Whether you’re a local or a traveler, make sure to experience the culinary artistry at Horváth. With its unique dishes, exceptional service, and inviting ambiance, it promises to be a highlight of your Berlin adventure.

Elegant restaurant with wood paneling, serving classic Austrian cuisine with modern touches.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzOVBfemFnEAE&d=17924085&t=1

places/ChIJ74LRF8tPqEcRNeBJAS2qxaQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzOVBfemFnEAE

Truly exceptional experience. The food is gorgeous (which is, at the end of the day, the most important thing). Service is a superb - a mix of quality time with chef/owner Sebastian Frank giving insight into his philosophy and the stories behind the dishes, and an amazingly well informed service brigade (clearly not "just on a script" but with a genuine understanding of how the dishes are prepared). Wine parings are fantastic - and the non-alcoholic pairings look even better (that's what I'm having next time!).  Very highly recommended.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2NmRMaUx3EAE&d=17924085&t=1

places/ChIJ74LRF8tPqEcRNeBJAS2qxaQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2NmRMaUx3EAE

20.12.24
I think my expectations were too high, so I was a little disappointed.
I really enjoyed the creativity, detail, and technique of the food, but the overall food lacked organization and cohesion.
I didn't feel like the wine pairings matched the food, but the variety of white, orange, and ice wines was nice.

It was vegetarian menu. I didn’t know… 🙂‍↕️

Next time the menu changes, I'll give it a try.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYX1k3YnRBRRAB&d=17924085&t=1

places/ChIJ74LRF8tPqEcRNeBJAS2qxaQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURYX1k3YnRBRRAB

A truly unforgettable dining experience! They offer exquisite dishes bursting with flavor, served in a beautifully ambient setting. The chef and his team are warm, welcoming, and attentive, making you feel completely at ease. Can’t recommend it enough! 🌟🌟🌟

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzek1xRjFnRRAB&d=17924085&t=1

places/ChIJ74LRF8tPqEcRNeBJAS2qxaQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzek1xRjFnRRAB

Awesome tasting menu. Mostly vegetables but done in such a flavourful way you won’t miss the meat — it’s used more for seasoning than anything else. One of the few Michelin star restaurants I have returned to — not just twice but three times! The mushroom “fois gras” is particularly spectacular and I hope they never take it off the menu. The head chef is super lovely and comes out to chat to diners, and you get little cards explaining each dish. Brilliant experience, highly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmN3F1bU9REAE&d=17924085&t=1

places/ChIJ74LRF8tPqEcRNeBJAS2qxaQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURmN3F1bU9REAE

So to put it bluntly, it was over priced and one essentially got, you know that part of the vegetable that you usually throw away or use as a garnish for other dishes. Yeah. That at over 30 euros per plate. The small tasting is 160 euro without wine. The “oxidized salad” was literally a spoiled salad that was both slimy and flavorless. The bread was good but pretty sure they charged us for it … which they kept pushing. The celery root is literally just celery salt. We had to eat somewhere afterwards. If the word subtle is used, then expect flavorless veg. Hey, they’re trying something, but it is not working in my opinion. So if high prices, small portions of overworked vegetables are your thing, then here is your place.

The waitstaff were friendly and professional, the atmosphere was nice. But I would take the money elsewhere and go to one of the many other restaurants that can be found in Berlin.

Horváth: Michelin-Star Austrian Restaurant in Berlin

Horváth, located in Berlin's Kreuzberg district, is renowned for its innovative Austrian cuisine under the leadership of chef Sebastian Frank.

Horváth: a culinary journey of excellence in Berlin's vibrant district of Friedrichshain-Kreuzberg.

Located at Paul-Lincke-Ufer 44a in the dynamic Bezirk Friedrichshain-Kreuzberg of Berlin, Horváth has firmly established itself as a beacon of sophisticated gastronomy since 2010. This elegant restaurant, known for its wood-paneled interiors, expertly blends classic Austrian culinary traditions with modern touches, creating a dining experience that appeals to food enthusiasts and discerning palates alike.

The rise of horváth under chef sebastian frank's visionary leadership

The story of Horváth took a transformative turn in 2010 when the talented chef Sebastian Frank took over its reins. His dedication to culinary artistry and his innovative approach quickly propelled the restaurant into the spotlight. Within just a year, Horváth was awarded its first Michelin star in 2011, a testament to the exceptional quality and creativity embedded in every dish served.

Milestone achievements and continued excellence

The journey of Horváth continued its ascent with the awarding of a second Michelin star in 2016, cementing its status as one of Berlin’s top gastronomic destinations. This prestigious recognition reflects both the exceptional culinary skills of Sebastian Frank and the restaurant’s commitment to delivering a unique and memorable dining experience marked by innovation, finesse, and respect for Austrian culinary heritage.

 Übernahme des Restaurants durch Sebastian Frank.

 Erhalt des ersten Michelin-Sterns als Anerkennung für herausragende kulinarische Qualität.

 Verleihung des zweiten Michelin-Sterns, was das kulinarische Niveau und die kreative Vision des Restaurants weiter unterstreicht.

 remains a must-visit destination for lovers of refined dining in Berlin, continually pushing culinary boundaries while honoring its Austrian roots. This historical evolution highlights its journey from a promising establishment to a Michelin-starred icon celebrated by locals and international visitors alike.

Rating

Restroom

Outdoor Seating

Allows Dogs

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Horváth

Experience innovative Austrian cuisine with a focus on vegetables and seasonal ingredients.

Quick'n'Dirty

Horváth Experience

Celeriac Ripe & Young

Dinner Menu

Authentische österreichische küche in berlin at horváth restaurant berlin germany paul-lincke-ufer 44a 10999 berlin de 

Experience a masterful blend of tradition and innovation with Horváth's authentic Austrian cuisine nestled in the vibrant heart of Berlin's Friedrichshain-Kreuzberg district.

Begin your culinary journey with the quintessential Austrian starter, the Käsekrainer Wurst. This flavorful sausage is perfectly paired with tangy sauerkraut and a dollop of sharp mustard, offering a savory and satisfying introduction to the meal.

The Wiener Schnitzel stands out as a hallmark of Horváth's menu, showcasing tender veal coated in a crisp breadcrumb crust, fried to golden perfection and accompanied by fresh lemon wedges to brighten each bite. This dish exemplifies classic Austrian comfort with a refined touch.

Indulge your sweet tooth with the iconic Sachertorte, a luscious chocolate cake layered with apricot jam and crowned with a cloud of whipped cream. This dessert perfectly balances richness and fruitiness, creating a memorable end to your meal.

Complement your dining experience with an excellent selection of Austrian wines and carefully curated non-alcoholic pairings. The welcoming, wood-paneled setting at Paul-Lincke-Ufer 44a offers an intimate ambiance perfect for both memorable dinners and relaxed gatherings.

 that creatively highlight seasonal vegetables and Austrian flavors.

 with the chef often sharing insightful stories behind your dishes.

 available for enjoying Berlin’s vibrant atmosphere.

Savor authentic German cuisine at Horváth on Paul-Lincke-Ufer in Berlin. Enjoy a cozy atmosphere and exquisite flavors. Book your table today!

Horváth: Gourmet German Dining in Berlin's Kreuzberg

Bezirk Friedrichshain-Kreuzberg Municipality

A selection of wines from Germany, Austria, and Eastern Europe to complement your meal.

Wine Pairing

A curated selection of non-alcoholic beverages, including vegetable juices and reductions.

Non-Alcoholic Beverage Pairing

Experience Horváth: A Culinary Gem in Berlin's Friedrichshain-Kreuzberg District.

Nestled at Paul-Lincke-Ufer 44a in the vibrant heart of Berlin's Bezirk Friedrichshain-Kreuzberg, Horváth stands out as an elegant dining destination that masterfully blends classic Austrian cuisine with modern culinary artistry.

From the moment you step inside, the warm wood paneling sets an inviting ambiance, perfect for an intimate dinner or special occasion.

Exceptional dining experience with exquisite flavors.

Horváth offers a refined tasting menu that showcases a predominantly vegetable-focused cuisine that does not compromise on flavor or creativity. Dishes like the renowned mushroom “foie gras” are a testament to the chef's innovative approach, ensuring each plate bursts with unique and memorable tastes. Guests appreciate the personal touch as chef and owner Sebastian Frank often shares insightful stories behind each creation, enhancing the overall dining journey.

Wine and beverage offerings to complement every bite

Horváth's beverage program is thoughtfully curated, featuring excellent wine pairings that elevate each dish. For those seeking alternatives, the restaurant offers impressive non-alcoholic pairings, ensuring an inclusive experience. Additionally, enjoy a fine selection of beer and carefully brewed coffee, making Horváth an ideal spot for dinner or a refined evening outing.

Private Veranstaltungen: Horváth offers exclusive space for private celebrations and events, perfect for creating memorable experiences in a sophisticated setting.

Weinproben: Experience tastings of selected Austrian wines, expertly paired to complement Horváth’s distinctive cuisine.

Outdoor seating is available for those who enjoy dining al fresco while soaking in the lively Berlin atmosphere.

Horváth welcomes dogs, making it a rare pet-friendly Michelin-starred experience in Berlin.

Reservations are recommended to secure a spot at this popular and intimate venue.

Horváth operates as a dinner-only restaurant, highlighting its focus on refined evening dining experiences. The venue accepts credit cards for your convenience and features clean restroom facilities. It's designed for adult diners and does not offer a children’s menu, making it perfect for sophisticated palates and those seeking a calm, elegant atmosphere.

Located at Paul-Lincke-Ufer 44a in Berlin's Bezirk Friedrichshain-Kreuzberg, Horváth is an elegant restaurant that specializes in modern Austrian cuisine. With a focus on seasonal and local ingredients, this establishment offers a unique dining experience that blends tradition with innovation. The ambiance is cozy and intimate, making it a perfect spot for a memorable meal.

Horváth is perfect for food enthusiasts seeking a unique dining experience, romantic dinners, or special occasions. The intimate setting and attentive service create a memorable atmosphere.

Reservations are highly recommended due to limited seating.

The menu features seasonal dishes that change frequently.

Outdoor seating is available, weather permitting.

Horváth stands out as a culinary destination in Berlin, offering a blend of creativity and tradition. While it may come with a higher price tag, the innovative dishes and attentive service make it a worthwhile experience for those looking to indulge in exceptional dining.

Experience creative, vegetable-focused Austrian dishes at Horváth in Berlin Friedrichshain-Kreuzberg. Book now for an exclusive fine dining experience!

Horváth Berlin - Innovative Austrian Cuisine & Garden Setting

Savor innovative vegetarian and seasonal dishes at Horváth, Berlin's acclaimed restaurant with a cozy atmosphere and garden seating. Reserve today!

Discover Horváth Berlin - Top Vegan & Seasonal Dining Spot

Join us at Horváth in Berlin for award-winning Austrian cuisine, seasonal ingredients, and an intimate setting. Perfect for gourmets seeking unique flavors.

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