
Restaurant Bieberbau
Berlin, Germany
Exceptional Seasonal Menu at Restaurant Bieberbau
Nestled in the heart of Berlin's Bezirk Charlottenburg-Wilmersdorf, Restaurant Bieberbau offers an innovative dining experience that celebrates the vibrant flavors of seasonal ingredients. The March 2025 menu masterfully blends traditional German cuisine with modern culinary techniques, emphasizing spices, fresh herbs, and creative presentations in a charming 1894 setting.
Starters
Kick off your culinary journey with exquisite starters designed to awaken your palate and showcase perfectly balanced seasonal flavors.
- Mozzarella and green asparagus – Creamy mozzarella paired with tender green asparagus, accented with crisp radish and peppery nasturtium leaves.
- Red beet soup – A velvety soup blending earthy red beet with zucchini, enriched by olive and fresh lemon thyme for a fragrant finish.
- Altona char caviar – Delicate Altona char caviar served with parsnip, bright yuzu, and a hint of horseradish to tantalize your taste buds.
Mains
For the main course, savor expertly crafted dishes that highlight outstanding quality and refined flavor combinations.
- Lamb hibs with sweet potato – Tender lamb hibs paired with roasted sweet potato, complemented by tart raspberry, crunchy Marconian almonds, and fresh parsley.
Desserts
Indulge your sweet tooth with desserts that balance unique textures and seasonal ingredients, delivering memorable finales.
- Goat cream cheese brûléé – Silky goat cream cheese caramelized to perfection, paired with roasted pumpkin, elderberries, and a sprinkle of black poppy seeds for a delightful crunch.
- Blueberry and malt – A sophisticated dessert combining juicy blueberries with malt, accented by toasted sesame and fresh basil notes.
Drinks and Specials
Complement your meal with carefully curated wine pairings, including local selections by the glass and half bottles, perfectly chosen to enhance each course. Start your evening with the house champagne cocktail, and consider finishing with a digestif recommended by the attentive staff, ensuring a seamless dining experience.
- House champagne cocktail – A refreshing and elegant start to your meal with a sparkling twist.
- Local wine by the glass – Expertly chosen to harmonize with the seasonal dishes on the menu.
Open Now - Closing 12:00 AM
Monday
17:30–00:00
Tuesday
17:30–00:00
Wednesday
Closed
Thursday
17:30–00:00
Friday
17:30–00:00
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.5
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