Restaurant Schwarzmatt Menu Overview
Nestled in the scenic heart of Badenweiler, the Restaurant Schwarzmatt offers a thoughtfully curated menu that celebrates the best of seasonal ingredients with a classic German touch. Whether you're seeking a comforting starter, a refined main course, or a sweet finish, every dish is crafted to delight food lovers and travelers alike.
Starters
Begin your meal with the creamy Potato Soup, a rich blend of tender potatoes, fresh cream, onions, and vegetable broth. This starter offers a velvety texture and a comforting warmth that perfectly prepares your palate for the courses ahead.
Mains
The main course features the exquisite Grilled Salmon with Asparagus, highlighting a perfectly cooked salmon fillet accented by fresh asparagus, drizzled with olive oil and infused with garlic and lemon. This dish balances delicate flavors and showcases the freshness of local produce.
Desserts
Conclude your dining experience with the iconic Black Forest Cherry Cake, a luscious combination of ripe cherries, moist chocolate cake, fluffy whipped cream, and a hint of kirsch that perfectly encapsulates this traditional German dessert.
Drinks and Specials
- Seasonal Specials: The restaurant regularly features seasonal dishes and set menus designed to showcase fresh local ingredients and inventive culinary twists.
- Beverage Selection: An expertly chosen range of wines, including renowned local vintages, alongside refreshing non-alcoholic options complement every meal perfectly.
