Taste authentic Vietnamese cuisine with a modern twist at Madame Ngo Une Brasserie Hanoi

Nestled in the heart of Berlin's vibrant Charlottenburg-Wilmersdorf district, Madame Ngo invites food lovers to indulge in a carefully crafted menu that celebrates authentic Vietnamese flavors with creative accents. The industrial-chic venue, featuring exposed brick and a laid-back atmosphere, makes it a top destination for casual dining or a lively evening out. The menu showcases a delicious array of starters, mains, desserts, and drinks, perfect for anyone craving high-quality Vietnamese fare.

Starters to awaken your palate

Begin your culinary journey with a vibrant selection of starters that blend fresh ingredients with traditional seasonings. The Vegi Nem offers a delightful combination of tofu, mushrooms, carrots, fresh salad, and herbs, all dressed in a tangy fish sauce vinaigrette. For seafood lovers, the Crevettes de Paris features sautéed prawns served with crème fraîche and herbs alongside warm bread, while the Crevettes Royales impress with jumbo shrimp coated in a salt and pepper crust, accompanied by cucumber, herbs, and truffle mayonnaise.

Nem Hà Nội – a flavorful mix of crab and pork mince with fresh salad, herbs, and a traditional fish sauce vinaigrette.
Nộm đu đủ bò khô – a refreshing green papaya salad tossed with savory beef jerky, fish sauce vinaigrette, and crunchy peanuts.
Carpaccio de Saigon – thinly sliced beef steak drizzled with hoisin, sriracha chili, onions, and fresh coriander for a bold start.

Mains that satisfy every craving

The main dishes at Madame Ngo offer an enticing mix of traditional and innovative Vietnamese specialties. From tender cooked Kikok corn-fed chicken paired with egg, rice, and ginger soy sauce in the signature Madame Ngo's Chicken Rice to the subtly spiced Caille au Miel featuring fresh quail glazed with honey and five-spice, each plate is a celebration of vibrant flavors.

Chả cá Lã Vọng Curry – succulent salmon simmered in galangal and turmeric curry, served with fragrant rice and dill.
Bún bò Nam Bộ – wok-fried beef served over rice noodles with salad, herbs, peanuts, and a flavorful fish sauce vinaigrette.
Mushrooms & Rice – pan-fried king oyster mushrooms with a small salad, rice, ginger soy sauce, and toasted sesame for a vegetarian delight.

Desserts and drinks for a perfect finish

Conclude your meal with sweet treats that bring a refreshing balance to the bold Vietnamese spices. The Madame Coco features creamy coconut milk rice pudding topped with fresh pineapple and ice cream, while the indulgent Cà phê sữa đá offers a coffee pudding enriched with condensed milk and crunchy peanuts, capturing the essence of traditional Vietnamese coffee culture.

Specials and signature dishes not to miss

Tartare de Boeuf – hand-cut beef filet combined with char, soy sesame oil, chili, and a touch of crème fraîche for an elegant starter.
Gỏi cuốn Summer Rolls – fresh spring rolls filled with shrimp, pork belly, tofu, omelet, rice noodles, salad, herbs, and fish sauce vinaigrette, perfect for sharing.

4.1

Kantstraße 30, 10623 Berlin, Germany

01575 3604089

Closed - Opens 12:00 PM

Monday

12:00–16:30, 18:00–22:00

Tuesday

12:00–16:30, 18:00–22:00

Wednesday

12:00–16:30, 18:00–22:00

Thursday

12:00–16:30, 18:00–22:00