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Guests frequently praise the innovative vegan cuisine, attentive service, and unique dining experience at SEVEN SWANS. The use of local, seasonal ingredients and the chef's detailed explanations of each dish are particularly appreciated. Some reviewers note the high price point and the lengthy dining duration as considerations.

Nestled along the picturesque Mainkai in the heart of Frankfurt am Main, Seven Swans offers an extraordinary culinary journey for adventurous food lovers and conscious diners alike. This intimate vegan restaurant combines minimalist vibes with bold, inventive flavors that celebrate regional and seasonal ingredients. At Seven Swans, dining transcends the ordinary, inviting you to indulge in a multi-course tasting menu crafted with meticulous care and artistic flair.

Seven Swans offers a 5 to 6-course tasting menu that showcases the best of plant-based cuisine through creative techniques and harmonious flavor combinations. Each dish is thoughtfully paired with beverages—choose from carefully curated German wines or innovative non-alcoholic options designed to complement every bite perfectly. Expect a dining odyssey lasting around five hours, where the chef personally explains the inspiration and ingredients behind each course, making the experience both educational and immersive.

 – Most ingredients come from their own meadow or nearby farms, ensuring freshness and sustainability.

 – Dishes are crafted as plant-based alchemy, blending ancient techniques with modern culinary art.

 – The small venue fosters connection between guests and the chef, creating a personalized dining adventure.

 – Choose from unique non-alcoholic drinks or fine German wines perfectly matched to each course.

Reviews consistently highlight the exceptional quality and creativity of Seven Swans’ vegan cuisine. Guests appreciate the chef’s detailed explanations that enrich the tasting experience, as well as the attentive and professional service. Many recommend the non-alcoholic pairings for a unique flavor journey unlike any other. However, some diners note that the intimate setting means space is limited and reservations are essential well in advance. The full tasting experience requires a significant time investment and a premium price point, making it ideal for special occasions and true culinary enthusiasts.

What is the dining experience like at SEVEN SWANS?

 The dining experience is a 5 to 6-course vegan tasting menu featuring seasonal and regional ingredients, with dishes explained by the chef. The meal lasts approximately five hours.

How do I make a reservation at SEVEN SWANS?

 Reservations can be made by contacting the restaurant directly at +49 69 21996226.

What are the operating hours of SEVEN SWANS?

 The restaurant operates from Wednesday to Saturday, 6:30 PM to 12:00 AM, and is closed on Sundays and Mondays.

Is there parking available near SEVEN SWANS?

 Parking is available in nearby parking garages such as Parkhaus Dom/Römer, Alt-Sachsenhausen, or Konstablerwache.

Does SEVEN SWANS offer non-alcoholic beverage pairings?

 Yes, the restaurant offers non-alcoholic beverage pairings alongside the tasting menu.

Europe

Germany

Nestled along the scenic banks of the Main River, **Seven Swans** offers a dining experience that transcends the ordinary. This Michelin-starred gem in Frankfurt am Main is renowned for its innovative vegan cuisine, where every dish is a celebration of local and seasonal ingredients. The ambiance is minimalist yet inviting, with a focus on creating a unique culinary journey that captivates all the senses.

At Seven Swans, the menu is a carefully curated tasting experience that features **seven exquisite courses**. Each dish is a work of art, designed to evoke flavors that are both familiar and surprising. One standout is the **smoked beetroot tartare**, which combines earthy flavors with a hint of citrus, creating a refreshing start to the meal. Another must-try is the **wild mushroom risotto**, rich and creamy, showcasing the chef's ability to elevate simple ingredients into something extraordinary.

One of the most captivating aspects of dining at Seven Swans is the **chef's personal touch**. Each course is presented with a detailed explanation, allowing guests to appreciate the thought and creativity behind every dish. This immersive experience is complemented by a selection of **non-alcoholic pairings**, which are as inventive as the food itself. Guests often rave about the **cucumber and mint mocktail**, a refreshing palate cleanser that perfectly complements the meal.

Conveniently located at **Mainkai 4**, Seven Swans is just a stone's throw away from the vibrant heart of Frankfurt. After your meal, take a leisurely stroll along the riverbank or explore the nearby **Römer**, a historic building that is a symbol of the city. The combination of fine dining and cultural exploration makes for a perfect day out.

The experience at Seven Swans is immersive, featuring a tasting menu that lasts about four hours, with each dish explained by the chef.

Yes, reservations are highly recommended as the restaurant often books out months in advance.

What should I expect in terms of pricing?

The tasting menu is priced at a premium, reflecting the quality of ingredients and the meticulous preparation involved.

Don't miss the chance to indulge in an unforgettable culinary journey at Seven Swans. Whether you're a local or a traveler, this restaurant promises an experience that is both unique and memorable. Book your table now and prepare to be amazed by the artistry of plant-based cuisine.

Tasting menus featuring adventurous vegan dishes with wine pairings, at a cool & minimalist venue.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2OHFyaHZ3RRAB&d=17924085&t=1

places/ChIJIyjHNaEOvUcR0jMK4ufgWps/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2OHFyaHZ3RRAB

This meal was outstanding. Each plate and paired beverage are carefully thought out, with fresh grown or picked ingredients. Every time a new dish comes out, it is explained thoroughly by the chef in German to the room, or English to your individual table.

You’ll see there are only a couple of reservation times each day, because the experience does take a full 4 hours. We were lucky and got on the waitlist the day before, and a space did open up. I’ve read that reservations are usually booked months in advance though, so consider this if you’re planning a trip.

Unless you’re dying to try the selected German wines, I would opt for the non-alcoholic pairing (shared between two people to save some money).  Each venerate is so creative and tastes match the plates perfectly.  Also, water is not included in the meal or beverage pairing, so you’ll have that additional charge.

NOTE that the drink pairing does NOT start until the main courses start, so you will be charged for the first glass or two of wine. This was not shared in the moment, so I would ask first when offered a beverage.

I was shocked when the bill came, perhaps naively, because of the above few sentences.

If you have the money and time to spend, I would 1000% recommend this experience!  And pick the chef’s brain with all your questions :)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzN2FlQ1BnEAE&d=17924085&t=1

places/ChIJIyjHNaEOvUcR0jMK4ufgWps/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzN2FlQ1BnEAE

Incredible experience. The in depth explanations of the head chef are one of a kind. Perfectly catering to English speaking guests.
Should easily deserve 2 or 3 Michelin stars instead of the 1 they currently have.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNqeDRfNEN3EAE&d=17924085&t=1

places/ChIJIyjHNaEOvUcR0jMK4ufgWps/reviews/ChZDSUhNMG9nS0VJQ0FnSUNqeDRfNEN3EAE

The place is small, kind of cosy but there is really not much space inside, especially in the staircase.

The service is great and the waiters were very much attending.

The food is overall good and we appreciated the concept of using regional and seasonal ingredients, but there were two major problems leading to this average rating :
1.	The food, but especially the broths were simply too salty
We are used to go to Michelin-starred restaurant, and we never had such salty food.
2.	The wine pairing has to be rethought totally
You are serving about 10 dishes and for every dish, 1 glass of wine. This is far too much.

At least show the menu that will be served and the wines that will accompany them before to start, so everyone knows what they will get and if they want to skip a glass or two.

Also please note that the prices for the menus and the wine pairing were not informed at the beginning of the dinner.
For transparency, you should disclose information before dinner starts.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybjVmVnBnRRAB&d=17924085&t=1

places/ChIJIyjHNaEOvUcR0jMK4ufgWps/reviews/ChdDSUhNMG9nS0VJQ0FnSURybjVmVnBnRRAB

The most intense, flavorful and extraordinary food you can get. Everything is vegan and locally sourced, most of the ingredients are grown in their own meadow. (Many of the guests are not vegan, but they are in search for something outstanding.) There is a single seasonal menu with 7 courses and 2 pre-courses. The chef is a genius -- "plant-based alchemy" may be an apt term for his art, extracting aromas out of trees and flowers, making gels, foams, combining the ancient with the modern in techniques and flavors. Two tips: take the alcohol-free drinks with the menu because you'll never find anything like these unique creations anywhere else (the staff will, on request, happily give you small tasting portions of the wine menu if you have FOMO); and dare to get in contact with the other guests of the small group you're dining with 😁 you may find extraordinary connections.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwa1lueHZBRRAB&d=17924085&t=1

places/ChIJIyjHNaEOvUcR0jMK4ufgWps/reviews/ChdDSUhNMG9nS0VJQ0FnSURwa1lueHZBRRAB

One word: perfection!!

We've been there on a Saturday in August. From the very beginning, being greeted with a superb Apéro at the bar, getting to know our host of the evening and a first introduction to the small bunch of other guests, over all those insanely well thought-out and precisely crafted courses, paired with fitting wines (only tasted on sip each) or alcohol-free but no less flavourful alternatives, to chef Ricky's (+ team) warm but professional way of guiding us through this exceptional experience.. thanks you all, and we'll be back.

Experience Exquisite Vegan Fine Dining at SEVEN SWANS Frankfurt

SEVEN SWANS is a Michelin-starred vegan restaurant located in Frankfurt's narrowest building, offering a unique dining experience with river views.

Seven Swans: Frankfurt's Michelin-Starred Vegan Gem by the River Main 

Nestled in Frankfurt am Main's iconic narrowest building on Mainkai 4, SEVEN SWANS has carved a remarkable niche in the city's vibrant gastronomy scene since its inception in 2013. This Michelin-starred vegan restaurant not only delights with its inventive plant-based cuisine but also offers diners stunning views overlooking the River Main, blending culinary artistry with a unique riverside ambiance.

A decade of culinary innovation and recognition

Since opening its doors in 2013, SEVEN SWANS has focused on pioneering vegan dining experiences that emphasize local, seasonal ingredients with masterful preparation. Over the years, the restaurant's commitment to sustainability and plant-based gastronomy has attracted a discerning clientele of food lovers and eco-conscious diners alike.

A significant milestone came in 2023, when SEVEN SWANS was awarded a prestigious Michelin Star, cementing its reputation as a top-tier destination for vegan cuisine not just in Frankfurt, but internationally.

SEVEN SWANS occupies Frankfurt's narrowest building, an architectural curiosity that adds an intimate charm to the dining experience. Guests enjoy meticulously crafted multi-course tasting menus that showcase adventurous vegan dishes paired expertly with German wines or innovative non-alcoholic beverages. The chefs place great emphasis on explaining each dish and pairing, creating an immersive and educational meal lasting several hours.

Established in 2013 in Frankfurt’s narrowest building, a unique location adding charm and exclusivity.

Awarded a Michelin Star in 2023, recognizing its excellence in vegan fine dining.

Offers curated tasting menus featuring fresh, local, and seasonal ingredients with creative plant-based preparations.

Guests enjoy personalized explanations of dishes by the chef, enhancing the dining journey.

Why SEVEN SWANS stands out in Frankfurt’s culinary landscape

SEVEN SWANS is more than just a restaurant; it is a destination for those seeking an extraordinary vegan dining experience that pushes the boundaries of flavor and presentation.

From its carefully sourced ingredients to its minimalist yet warm setting by the river, every element is designed to surprise and delight. The combination of creative culinary techniques and sustainable values positions SEVEN SWANS as a leader in the plant-based gastronomy scene in Germany and beyond.

Rating

Dine In

Restroom

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

In the heart of Frankfurt am Main, along the iconic banks of the River Main, there lies a culinary gem known as SEVEN SWANS. This exquisite restaurant and bar relies on an ethos of sustainable gastronomy, where seasonal ingredients take center stage in a menu that dances between traditional German fare and innovative culinary art. Step onto the terrace where the enticing aromas from the open kitchen blend effortlessly with the lively vibrancy of the city. Here, the ambiance is as captivating as the dishes served on handcrafted plates, each creation reflecting a deep respect for local produce and creativity. SEVEN SWANS is not just a destination for food lovers; it’s a rendezvous for those seeking to enjoy the finer things in life amidst the bustling energy of Frankfurt's Innenstadt I.

SEVEN SWANS

Fenchel mit Radieschen, Sauerampfer & Grün

Kohlrabi mit Rhabarber, Trester & Estragon

Karotte mit Rosine, Lagerapfel & Essig

Bärlauch mit Portulak, Bergkäse & Weißbrot

Spargel mit Schalotte, BBQ & Wildkräuter

Douglasie mit Quark, Verjus & Dill

Käsevariation aus dem Umland

SEVEN SWANS MENÜ

Nestled in the heart of Frankfurt am Main, Seven Swans offers an extraordinary dining experience defined by its adventurous and exclusively vegan tasting menus. This minimalist yet inviting venue prides itself on using locally sourced, seasonal ingredients often grown in their own meadow, crafting dishes that are both innovative and deeply rooted in the region's flavors.

The menu begins with a selection of vibrant starters that showcase fresh, crisp vegetables and delicate herbaceous notes. Guests can enjoy the subtle crunch of fennel paired with peppery radishes, the tangy brightness of sorrel, and fresh greens in the "Fenchel mit Radieschen, Sauerampfer & Grün." Alternatively, the "Kohlrabi mit Rhabarber, Trester & Estragon" offers a nuanced blend of kohlrabi and tart rhubarb accented by the earthiness of pomace and aromatic tarragon. For a sweeter profile, the "Karotte mit Rosine, Lagerapfel & Essig" combines tender carrots with raisins, aged apple, and a splash of vinegar for a lively contrast. Other starters include the rich savoriness of wild garlic with purslane, mountain cheese, and white bread, the smoky barbecue notes enhanced by wild herbs accompanying fresh asparagus and shallots, and the unique Douglas fir paired with quark, verjuice, and dill for a fragrant twist.

Concluding the meal is a thoughtfully curated cheese variation sourced from the surrounding region, providing a refined end to the tasting experience. This dessert reflects the restaurant's commitment to local ingredients and showcases the depth of flavor found in regional dairy specialties.

Seven Swans elevates the tasting menu with expertly curated drink pairings, including both selected German wines and innovative non-alcoholic options designed to perfectly complement each course. The non-alcoholic pairings are especially praised for their creativity and harmony with the dishes, offering an exceptional alternative for all guests. The experience is designed to unfold over approximately four hours, with the chef personally explaining each dish in detail — a highlight for guests interested in the culinary artistry behind the meal. Reservations are highly recommended due to limited seating and the exclusive nature of the menu.

Locally sourced and seasonal ingredients 

highlighting the freshest produce, many grown on site.

crafted with innovative techniques blending modern and traditional flavors.

making the meal an interactive and educational journey.

including unique non-alcoholic choices designed to enhance every course.

Indulge in exquisite flavors at SEVEN SWANS, Frankfurt's unique bar and restaurant. Experience fine dining with breathtaking river views. Reserve now!

Exquisite Dining at SEVEN SWANS Frankfurt by the River

Kreisfreie Stadt Frankfurt am Main

A 5-course vegan tasting menu featuring seasonal and regional ingredients.

Vegan Tasting Menu

A 6-course vegan tasting menu featuring seasonal and regional ingredients.

Seven Swans Frankfurt: A Plant-Based Culinary Journey on Mainkai 4 

Nestled in the heart of Frankfurt am Main at Mainkai 4, Seven Swans offers a truly unique dining experience for food lovers seeking exceptional plant-based cuisine. As one of the city's premier vegan restaurants, this minimalist and cool venue artfully combines seasonal and regional ingredients into innovative tasting menus that redefine modern vegan gastronomy.

Exquisite Vegan Tasting Menus Crafted with Local Flavors

Seven Swans specializes in thoughtfully curated vegan tasting menus that showcase the best of Hessen’s seasonal harvest. Diners can choose between the 5-course menu priced at 79€ or the more elaborate 6-course menu for 89€, both highlighting regional ingredients transformed through innovative culinary techniques. Each dish is a harmonious blend of plant-based alchemy, combining ancient traditions with modern flavor extraction, gels, and foams to awaken the palate.

An Intimate and Exclusive Dining Experience

With only a handful of reservation slots each day due to the immersive four-hour dining journey, Seven Swans offers an intimate setting where guests connect not only with the cuisine but also with each other. The chef personally explains each course, alternating between German for the room and English for individual tables, enriching the meal with fascinating insights into ingredient sourcing and preparation.

Creative Beverage Pairings and Attentive Service

Complement your tasting menu with expertly crafted wine pairings featuring select German wines or opt for the innovative non-alcoholic beverage pairings, designed to perfectly match each course’s flavors. The staff are knowledgeable and happy to provide detailed explanations or small tasting portions on request, ensuring a personalized drinking experience. Attentive service and a warm yet professional atmosphere elevate your evening from a meal to a memorable event.

What Makes Seven Swans a Must-Visit in Frankfurt

 that transforms regional, seasonal ingredients into artistic dishes.

 with chef-led explanations and a small, cozy setting fostering guest interaction.

 offering both unique non-alcoholic options and select German wines.

 in Frankfurt’s Innenstadt with easy access and modern payment options including NFC, credit, and debit cards.

 are essential and often booked months in advance due to limited daily seating.

 with main courses, so confirm charges and options with staff beforehand.

 to learn about the inspiration and techniques behind each course, enhancing your appreciation.

Darmstadt Region

Savor a 5-star vegan tasting menu at SEVEN SWANS, Frankfurt's Michelin-starred restaurant offering a unique culinary experience with local ingredients.

Fine Vegan Dining at SEVEN SWANS in Frankfurt

Discover Frankfurt's SEVEN SWANS, where vegan cuisine meets Michelin star quality. Reserve now and indulge in an unforgettable fine dining experience!

Explore SEVEN SWANS: Frankfurt's Vegan Gem

Get tips on experiencing Frankfurt's SEVEN SWANS. From reservations to tasting menu details, we cover everything for your vegan dining adventure!

Experience Exquisite Vegan Fine Dining at SEVEN SWANS Frankfurt

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