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GUIDE MICHELIN
Uhingen, Germany
Speisekarte 2024
At Restaurant Schloss Filseck, located in the historic Schloss Filseck in Uhingen, Germany, the 2024 menu offers an exquisite culinary journey that blends refined technique with bold flavors. This selection showcases inventive dishes crafted from high-quality, locally sourced ingredients, designed to delight sophisticated palates and food enthusiasts alike.
Starters
Begin your meal with elegant starters like the luminous N25 Caviar, combining delicate kingfish, Iberico pork, kiwi, and citrus krapfen to create a harmonious burst of flavors. For those who appreciate seafood with a twist, the Polpo e Patate pairs octopus bolognese with textured potatoes and fresh parsley, offering a rich and satisfying start. Cheese aficionados will enjoy "Eine Ode an den Parmesan in 5 Strophen," a creative tribute featuring Parmesan prepared in five distinct ways, celebrating this classic ingredient's versatility and depth.
Mains
The main courses at Schloss Filseck are a celebration of refined craftsmanship and global influences. The Bottoni von der Artischocke innovatively combines artichoke with tender veal sweetbreads, licorice, organic egg yolk, and Bottarga, creating a complex and memorable dish. Seafood lovers should not miss the Arancino alla Bouillabaisse, a sophisticated entrée featuring sole, scallops, saffron, and a zesty rouille sauce, accented by finger lime for a citrusy zing. The Etouffee Taube masterfully blends curry korma with cashew nuts, wild broccoli, Alblinsen lentils, and candied dwarf orange, presenting a bold and fragrant flavor profile that perfectly exemplifies the kitchen's creative spirit.
Desserts
Conclude your meal with sophisticated desserts that balance sweetness and texture. "Schwarzes Gold" is an indulgent creation featuring Indonesian Tahitensis vanilla, delivering a smooth and aromatic finish. The "Paris & Venedig" dessert elegantly unites the classic Paris-Brest, luscious tiramisu, and coffee-flavored ice cream, offering a rich and layered experience. For a refined cheese course, the "Käse aus 5 Nationen" presents an exceptional selection of cheeses from five countries, complemented by black walnuts and fruit bread, perfect for savoring alongside Schloss Filseck’s curated wine list.
Beverages and Specials
Complement your dining experience with an excellent selection of wines and beers available at Schloss Filseck, perfectly paired to enhance the complex flavors of each dish. The restaurant’s warm and stylish atmosphere is ideal for savoring these culinary delights, whether indoors or in the enchanting outdoor seating area.
- Highlights of the menu include inventive artichoke bottoni, a seafood arancino with bouillabaisse flavors, and a fragrant curry korma pigeon dish.
- Starters feature exquisite caviar presentations and a creative homage to Parmesan cheese.
- Desserts offer a refined balance of vanilla, coffee, and international cheeses to cap off your meal.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
12:00–14:30, 18:00–22:30
Wednesday
12:00–14:30, 18:00–22:30
Thursday
12:00–14:30, 18:00–22:30
Friday
12:00–14:30, 18:00–22:30
Saturday
18:00–22:30
Sunday
Closed
Aggregated Ratings 4.4
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