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Hamburg

Jacobs Restaurant in Hamburg is renowned for its elegant setting and modern French cuisine with classic touches. Guests appreciate the seasonal menus crafted by Chef Thomas Martin, highlighting regional and organic ingredients. The restaurant offers a comprehensive wine list and a terrace with a view of the Elbe River, enhancing the dining experience. The ambiance is described as romantic and suitable for special occasions.

Nestled along the scenic Elbchaussee in Hamburg's vibrant Altona district, Jacobs Restaurant offers an exquisite dining experience that masterfully blends French culinary artistry with the freshest seasonal and regional ingredients. Under the expert guidance of Chef Thomas Martin, this Michelin-starred gem has become a beacon for food lovers seeking a sophisticated yet inviting atmosphere by the Elbe River.

Jacobs Restaurant is acclaimed for its emphasis on pure flavor and ingredient quality over flashy presentation. Diners rave about standout dishes like the local braised beef—hailed as some of the best in Hamburg—and the perfectly curated tasting menus that celebrate the changing seasons. Whether you're indulging in a multi-course dinner or enjoying a leisurely lunch, each plate reflects a commitment to culinary excellence and local authenticity.

The restaurant's terrace provides an idyllic outdoor seating area where guests can savor their meals while watching the bustling activity on the Elbe River. The view of passing vessels and nearby Airbus Beluga landings adds a memorable backdrop to an already immersive dining experience. The elegant yet relaxed ambiance, complemented by attentive and friendly service, makes Jacobs a perfect spot for special occasions and culinary adventures alike.

The Hamburg community holds Jacobs Restaurant in high regard, praising its premium cuisine, stunning riverside location, and welcoming atmosphere. While most visitors note outstanding service and a thoughtfully curated menu, a few have suggested improvements in ambiance and breakfast service. Overall, the sentiment remains overwhelmingly positive, making Jacobs a must-visit for foodies and travelers looking to experience refined dining in Hamburg.

What are the opening hours of Jacobs Restaurant?

 Jacobs Restaurant is open Tuesday to Saturday from 6:00 PM to 9:00 PM, with the kitchen closing at 9:00 PM. It is closed on Sundays and Mondays.

Is Jacobs Restaurant suitable for vegetarians?

 Yes, Jacobs Restaurant offers vegetarian options and can accommodate dietary restrictions upon request.

 Yes, reservations are recommended to ensure a table at Jacobs Restaurant.

Is there parking available at Jacobs Restaurant?

 Yes, parking is available near the restaurant.

Does Jacobs Restaurant offer outdoor seating?

 Yes, Jacobs Restaurant has a terrace overlooking the Elbe River where guests can dine outdoors.

Europe

Germany

Nestled along the picturesque Elbchaussee in Hamburg, **Jacobs Restaurant** offers an unforgettable culinary journey that marries local flavors with exquisite craftsmanship. With a stunning view of the Elbe River, diners are treated not only to a feast for the palate but also to a visual delight as they watch massive vessels glide by, creating a serene backdrop for an exceptional dining experience.

At Jacobs, the menu is a celebration of seasonal and local ingredients, showcasing the best of what Hamburg has to offer. One standout dish is the **local braised beef**, renowned for its tenderness and rich flavor, often described as the best beef diners have ever tasted. Complementing this is the **house-made salmon**, which has been praised for its freshness and exquisite taste, leaving guests in a state of culinary bliss.

The dining experience is further enhanced by the attentive service, where the chef often engages with guests, sharing insights about the dishes and their inspirations. This personal touch creates a warm atmosphere, making every visit feel special.

Situated at Elbchaussee 401, Jacobs Restaurant is perfectly positioned for those looking to explore the vibrant Altona district. Visitors can enjoy a leisurely stroll along the waterfront, taking in the stunning views of the Elbe River and the bustling harbor. Nearby attractions include the historic **Altona Fish Market**, where fresh seafood and local delicacies abound, and the **HafenCity**, a modern architectural marvel.

Jacobs is renowned for its focus on local ingredients and exceptional flavors, particularly its braised beef and house-made salmon.

For an unparalleled dining experience that combines stunning views, top-notch service, and a menu that celebrates the best of Hamburg's culinary scene.

The restaurant is close to the Altona Fish Market and HafenCity, making it an ideal stop after exploring these vibrant areas.

Whether you're a local or a traveler, Jacobs Restaurant promises a dining experience that transcends the ordinary. Come savor the flavors of Hamburg and enjoy a meal that you won't soon forget.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNpbHRfNXlnRRAB&d=17924085&t=1

places/ChIJq6jOuWGEsUcRAexub8wgNVY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNpbHRfNXlnRRAB

It was pretty good but not spectacular what you expect from 2-stars Michelin

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNncWMzWHJRRRAB&d=17924085&t=1

places/ChIJq6jOuWGEsUcRAexub8wgNVY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNncWMzWHJRRRAB

Dining at Jacob's has been the best culinary experience of my life (and I've been to a few Michelin restaurants). The menu is strong from the first complimentary starter up to the last dessert and cheese. What I really liked is that the emphasis is not in presentation but in the ingredients and maximizing the flavor. Very positive is also the focus on a great part of the dishes, in seasonality and locality of the ingredients. The little portion of the local braised beef , was by far the best beef I ever had. Service is friendly and spot on, the Chef as well and it was nice of him to come and have a chat with us and other tables. If they keep up like this the 3rd star is close...

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNncm8tVHh3RRAB&d=17924085&t=1

places/ChIJq6jOuWGEsUcRAexub8wgNVY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNncm8tVHh3RRAB

This place is magical. The food, the service and the location is incredible.  If there was one Hotel and one Restaurant in Hamburg to splurge on,  this is the one.  Outdoors on the deck you can watch Beluga landings at AirBus across the Elbe River which both the cafe and restaurant overlook.  Huge vessels pass all day.  Great wine, great food, great coffee, incredible entres and deserts. A German lady told me "even their salmon smells better, tastes better."  It has increased by the pleasure of my European year by tenfold.   I have paid twice as much for more Michelin Stars and not ended up anywhere close to the state of Ecstasy that Jacobs Restaurant (and Hotel) leaves you in.  I cannot say enough (obviously).  The Big Bottle Party and their other events were also a blast. Five Stars.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURnN01IV293RRAB&d=17924085&t=1

places/ChIJq6jOuWGEsUcRAexub8wgNVY/reviews/ChdDSUhNMG9nS0VJQ0FnSURnN01IV293RRAB

Premium Restaurant with a wonderful service. Upscale Place in the evening. Avoid breakfast: understaffed, impossible to get coffee or tea or an egg without massive delay. Full of locals spending all morning

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURBMHZ1MmVREAE&d=17924085&t=1

places/ChIJq6jOuWGEsUcRAexub8wgNVY/reviews/ChZDSUhNMG9nS0VJQ0FnSURBMHZ1MmVREAE

Michelin-Star Jacobs Restaurant in Altona, Hamburg

Jacobs Restaurant, located in Hotel Louis C. Jacob, has been a prominent dining establishment in Hamburg since 1997. Under the leadership of Chef Thomas Martin, the restaurant earned two Michelin stars from 2012 to 2020. In 2022, the restaurant adopted a more relaxed and less ceremonial approach while maintaining its commitment to high-quality cuisine. The historic building, dating back to 1895, features murals from the original ballroom, adding to its charm.

Jacobs Restaurant history overview in Hamburg Germany.

Nestled within the historic Hotel Louis C. Jacob along Hamburg's scenic Elbchaussee, Jacobs Restaurant stands as a beacon of culinary artistry dating back to the 18th century. This esteemed establishment has gracefully evolved over centuries, cultivating a reputation that marries tradition with modern innovation.

chef thomas martin's influence and accolades

Since 1997, the visionary Chef Thomas Martin has helmed the kitchen, steering Jacobs Restaurant to new heights with his dedication to modern-classical French cuisine. Under his leadership, the restaurant refined its gastronomic voice, emphasizing the finest seasonal ingredients and a harmonious balance of flavors.

A pivotal moment came in 2011 when Jacobs Restaurant was proudly awarded two Michelin stars, a testament to its culinary excellence and innovative approach to French gastronomy.

In 2022, Jacobs Restaurant embraced a more relaxed and less ceremonial dining atmosphere while maintaining the high standards that earned its prestigious Michelin recognition. This evolution reflects the restaurant's commitment to providing an inviting and memorable experience without compromising on sophistication or quality.

 Chef Thomas Martin becomes head chef at Jacobs Restaurant.

 Jacobs Restaurant receives two Michelin stars, marking a milestone in culinary distinction.

 The restaurant adopts a more relaxed style while continuing to deliver exceptional cuisine.

Dine In

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Cocktails

Embark on a culinary journey at Jacobs Restaurant, a true gem nestled along the scenic Elbchaussee in the vibrant heart of Hamburg's Altona district. With its sweeping views of the shimmering Elbe River, dining here is not merely about the food; it’s an immersive experience that engages all the senses. The restaurant exudes sophistication with its elegant decor, seamlessly blending modern design and classic elements. Sunlight pours through expansive windows, creating a warm and inviting atmosphere, perfect for both casual lunches and intimate dinners. As the day transitions to dusk, the soft glow of ambient lighting sets the stage for a memorable gastronomic adventure. Jacobs offers a meticulously curated menu that showcases the rich flavors of regional cuisine, masterfully prepared with locally sourced ingredients. Each dish is a work of art, crafted with precision and passion, showcasing Hamburg’s culinary heritage while intertwining contemporary culinary techniques. The seasonal menu changes regularly to reflect the freshest ingredients, ensuring that every visit brings new flavors to explore. Beyond the exquisite food, the attentive staff elevates the dining experience, providing personal recommendations and pairing exquisite wines with each course. Whether you’re savoring succulent seafood or indulging in decadent desserts, every bite transports you deeper into the essence of fine dining. As you savor the last sip of your drink, the picturesque backdrop of the Elbe invites you to linger a little longer, making Jacobs Restaurant not just a meal, but a captivating evening of culinary delight. Be sure to visit this haven of taste, where the fusion of exquisite cuisine and stunning views creates memories to cherish long after the meal is over.

Jacobs Restaurant

A seasonal menu featuring a selection of dishes crafted by Chef Thomas Martin.

Menu Vert

Nestled along Hamburg's picturesque Elbchaussee, Jacobs Restaurant offers an exceptional culinary journey under the expert guidance of Chef Thomas Martin. The menu celebrates modern-classical cuisine, emphasizing seasonal and regional ingredients to deliver bold flavors that astonish the palate.

Lobster Salpicon with Curry Vinaigrette, Radishes, and Snow Peas

 showcases fresh lobster combined with a fragrant curry vinaigrette, crisp radishes, and tender snow peas for a refreshing and vibrant beginning.

Spring Herb Soup with Sour Cream and Nasturtium

 offers a delicate blend of seasonally picked herbs enriched with creamy sour cream and the peppery bite of nasturtium, perfect for awakening your senses.

Breton Turbot with Baby Turnips, Spinach, and Beurre Blanc Sauce

 is an exquisite dish featuring tender turbot from Brittany, complemented by sweet baby turnips, fresh spinach, and a rich, buttery beurre blanc sauce that lingers on the palate.

Venison with Ginger-Flavored Mash, Cabbage, Turnip, and Horseradish

 masterfully marries succulent venison with a zesty ginger-infused mash, accompanied by cabbage, turnip, and a touch of horseradish for a warming depth of flavor.

 presents a delicate balance of layered cake flavors paired with refreshing mango sorbet and smooth vanilla notes, a perfect finale to your meal.

An expertly curated wine selection highlighting local and international varietals.

Signature cocktails crafted with seasonal ingredients to complement your dining experience.

Savor exquisite flavors at Jacobs Restaurant in Hamburg's Altona. Indulge in gourmet dishes and stunning Elbchaussee views. Reserve your table today!

Gourmet Dining at Jacobs Restaurant, Hamburg Altona

Altona Municipality

A selection of dishes available for individual order.

À la carte menu

Options for conventional or vegetarian set menus.

Set menus

Set along the scenic Elbchaussee in Hamburg, Germany, Jacobs Restaurant offers an exquisite dining experience that melds refined culinary art with breathtaking views of the Elbe River. Known for its vibrant atmosphere and exceptional service, this Michelin-starred gem is a must-visit for food lovers and travelers seeking a sophisticated yet welcoming environment.

Unforgettable Seasonal Menus and À La Carte Delights

Jacobs Restaurant specializes in seasonal tasting menus that highlight the freshest, local ingredients curated by acclaimed Chef Thomas Martin. The Four-course Seasonal Tasting Menu, priced at 110 EUR, invites guests to savor dishes that celebrate the best flavors each season has to offer. For those craving a more immersive culinary journey, the Six-course Extended Tasting Menu at 162 EUR presents a versatile array of creations crafted with precision and passion.

If you prefer flexibility, the à la carte dining option allows you to select individual starters, mains, and desserts from a thoughtfully curated selection, with prices averaging 46.6 USD per dish. This choice ensures a personalized experience without compromising on the quality or innovation Jacobs is known for.

 impresses guests with its stunning outdoor seating overlooking the Elbe River, where you can watch massive ships glide by while enjoying expertly paired wines or cocktails. The premium dining environment is complemented by attentive, friendly service and a focus on culinary authenticity rather than flashy presentation.

 - Enjoy a luxurious meal in an elegant setting with options for outdoor seating.

 - Extensive wine list, cocktails, beer, and coffee served to complement your meal.

 - Reservations encouraged to secure your spot at this sought-after culinary destination.

 - Adults-only ambiance with no children’s menu, perfect for romantic or intimate dinners.

This Hamburg establishment is not just a restaurant; it’s a destination for anyone wanting to experience refined German dining with a modern twist. With a **strong focus on seasonality**, locally sourced ingredients, and exceptional preparation, Jacobs Restaurant is ideal for foodies looking for an authentic yet innovative culinary adventure. Its prime location in Altona offers spectacular river views, while its welcoming atmosphere invites you to relax and savor every bite.

Whether you’re celebrating a special occasion, enjoying a romantic evening, or simply indulging in gourmet dining, Jacobs Restaurant ensures a memorable experience with its curated menus, exquisite flavors, and impeccable service. Discover why this Hamburg hotspot is frequently praised for its culinary excellence and captivating setting.

Experience fine French cuisine at Jacobs Restaurant in Hamburg's Altona district. Enjoy river views, seasonal menus, and a romantic ambiance.

Luxury Hamburg Restaurant Elbchaussee – Jacobs Hotel Dining

Discover the elegance of Jacobs Restaurant in Hamburg, offering modern French dishes, seasonal menus, and a stunning terrace overlooking the Elbe River.

Hamburg’s Top Fine Dining – Jacobs Restaurant in Altona

Enjoy exquisite cuisine in a historic setting at Jacobs Restaurant in Hamburg, with a rich history since 1997 and a recent relaxed, high-quality dining experience.

Michelin-Star Jacobs Restaurant in Altona, Hamburg

Dining & Culinary Delights

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Hotel Louis C. Jacob