Discover the exquisite menu at Restaurant Kevin Gideon in Oldenburg, Germany.
Nestled in the heart of Oldenburg, Restaurant Kevin Gideon offers a refined dining experience characterized by creativity and meticulous craftsmanship. The chef’s passion shines through every dish, presenting guests with a symphony of flavors that evolve regularly through carefully curated menus featuring up to eight courses. Whether you are a foodie seeking innovative cuisine or a lover of fine dining, this establishment promises to delight with its sophisticated offerings.
Starters
Aal with Yuzu and Ponzu — A delicate starter combining the rich texture of eel with the bright citrus notes of yuzu and the tangy umami of ponzu sauce, setting a refined tone for the meal ahead.
Mains
Rind & Jakobsmuschel with Radieschen and Gurke — A masterful pairing of tender beef and succulent scallops served alongside crisp radishes and refreshing cucumber, harmonizing textures and flavors that showcase the chef’s skill and creativity.
Desserts
Zitrone with Baiser and Lavendel — A delightful conclusion to your dining experience, featuring the crisp brightness of lemon complemented by airy meringue and subtle lavender notes, delivering a balanced and aromatic finish.
Specials and Menu Experience
Restaurant Kevin Gideon is renowned for its constantly changing menus that can include up to eight exquisitely crafted courses. Each menu is thoughtfully designed to highlight seasonal ingredients and innovative techniques, ensuring a unique and memorable dining experience with every visit. The chef’s personal touch and dedication to quality have earned this restaurant significant acclaim, making it a must-visit destination for discerning diners in Oldenburg.
Beverages
- A curated selection of fine wines that perfectly complement the evolving menus.
- An assortment of beers available for those who appreciate a well-paired brew.
- Freshly brewed coffee served to round off your dining experience with warmth and comfort.
