Scarpati's exquisite Italian menu in Wuppertal
Immerse yourself in the authentic flavors of Italy at Scarpati, located in the heart of Wuppertal. This acclaimed restaurant offers a sophisticated menu featuring elevated seasonal dishes crafted from the finest ingredients, perfect for food enthusiasts seeking a memorable dining experience.
Starters
Begin your meal with refined starters that showcase a delicate balance of flavors and textures.
- Mariniertes Kalbscarpaccio – Thinly sliced veal paired with sharp Pecorino cheese for a melt-in-your-mouth experience.
- Gegrillte Calamaretti – Tender grilled calamaretti with confit lemon, truffle vinaigrette, and a refreshing Mediterranean potato salad.
- Grillierte Jakobsmuscheln – Perfectly grilled scallops served with mango chutney, pomegranate jelly, and a fresh herb salad.
- Perigord Gänseleberterrine – Luxurious foie gras terrine paired with apple Vin Santo jelly and toasted brioche for a rich, indulgent start.
Mains
The main courses present a diverse selection of Italian and Mediterranean-inspired dishes, combining fresh seafood, premium meats, and vibrant vegetables.
- Gemischter Salatteller – A fresh mixed salad with marinated olives, ripe tomatoes, and shards of Parmesan cheese.
- Vitello Tonnato – Slices of veal served with a creamy tuna sauce and roasted caper berries, blending delicate flavors.
- Auberginenterrine – Layers of eggplant complemented by succulent scampi and a fragrant pesto sauce.
- Norwegischer Kabeljau – Tender Norwegian cod served with caramelized onions, delivering subtle sweetness.
- Rosa gebratener Kalbsrücken – Pink-roasted veal loin accompanied by a delicate chanterelle and asparagus ragout.
- Filet vom Simmentaler Rind – Simmental beef filet served with Brussels chicory, fleur de sel, and a vibrant olio verde.
- Grillierter bretonischer Steinbutt Caprese – Grilled Breton turbot served with pea purée and a delicate crustacean foam.
- Gegrilltes Lachsfilet – Grilled salmon fillet paired with sautéed spinach and creamy mashed potatoes.
- Schmorbraten vom US-Beef – Slow-braised US beef served with spring vegetables and smooth mashed potatoes for a hearty finish.
- Gebratener Adlerfisch – Pan-seared amberjack served alongside a creamy asparagus risotto.
Desserts & Drinks
Complement your meal with decadent desserts and a carefully curated selection of drinks including fine wines, cocktails, and coffee specialties, all served in an elegant ambiance.