Overview of the menu
At 1876 Daniel Dal-Ben, the culinary philosophy revolves around a sophisticated fusion of global influences, crafted with meticulous attention to detail. This Michelin-starred restaurant in Düsseldorf emphasizes seasonal ingredients, creating a menu that harmonizes with nature while celebrating diverse culinary traditions. The ambiance is modern and elegant, featuring white tablecloths that enhance the dining experience, making it a perfect setting for food enthusiasts.
Signature dishes
- Chicchetti 1876 - Seasonal emotions presented as a delightful starter.
- Norway lobster - A taste of winter in Chioggia, this dish is a must-try.
- Pheasant agnolotti - A bowl of happiness that showcases rich flavors.
- Arctic char - A beautifully plated main dish that embodies freshness.
- Venison - A dish that takes you on a culinary adventure through Mezzocorona.
- Tangerine - A refreshing dessert that captures the essence of Monte Belluno.
- Dolcetti del Doge - A delightful assortment of chocolates and pastries.
Beverages and pairings
The beverage selection at 1876 Daniel Dal-Ben complements the exquisite dishes perfectly. Guests can enjoy a curated list of wines from renowned vineyards, each chosen to enhance the flavors of the menu. The mixology team also crafts unique cocktails that reflect the seasonal themes of the dishes, ensuring a harmonious dining experience.
Dietary options
1876 Daniel Dal-Ben is committed to accommodating various dietary preferences. The menu includes vegetarian and vegan options, as well as gluten-free dishes. The staff is knowledgeable about allergens and can assist guests in making informed choices to ensure a safe and enjoyable dining experience.
Chef recommendations
For a truly memorable experience, the chef recommends the Arctic char paired with a fine white wine. This dish showcases the restaurant's commitment to freshness and flavor. Additionally, the Pheasant agnolotti is a seasonal highlight that reflects the culinary team's creativity and passion for quality ingredients.
Experience the menu
Join us at 1876 Daniel Dal-Ben in Düsseldorf for an unforgettable dining experience that tantalizes the senses. With a menu that celebrates global cuisine and a commitment to quality, every visit promises to be a culinary delight.
