Evening menu at froschgrundsee restaurant in rödental germany elegant dishes with fresh local ingredients and creative twists.
Nestled by the serene Froschgrundsee lake in Rödental, the restaurant presents a thoughtfully curated Abendkarte featuring a blend of regional flavors and refined culinary techniques. Perfect for food lovers seeking a memorable dining experience amid picturesque surroundings.
starters
Begin your meal with the luxurious Entenstopfleber, a rich duck foie gras delicately paired with fragrant purple curry and the crisp sweetness of Golden Delicious apple. This starter perfectly balances intensity and freshness to awaken your palate.
mains
For the main courses, savor the Skreifilet, a tender fillet of Arctic cod complemented by a luscious beurre blanc sauce, delicate trout caviar, and charred leek adding subtle smoky notes. Alternatively, the Flank Steak showcases premium F1 Wagyu beef, served alongside colorful roasted beetroot and crispy popcorn polenta, delivering a satisfying contrast of textures and flavors.
desserts
Indulge in the classic Cremeschnitte for dessert, featuring a luscious blend of creamy topfen cheese layered between flaky puff pastry and accented with vibrant blood orange for a refreshing zest that perfectly rounds off the meal.
