
BIB GOURMAND
Saarbrücken, Germany
Discover the exquisite menu at Jouliard Saarbrücken
Nestled in the heart of Saarbrücken, Jouliard presents a thoughtfully curated menu showcasing Mediterranean influences fused with global flavors. This culinary journey focuses on freshness, creativity, and quality, offering a vibrant selection of starters, mains, and desserts that delight the senses.
starters
Begin your meal with an array of enticing starters that bring freshness and bold flavors to the table. The ceviche from brook char, paired with black garlic, fennel, and crisp apple, offers a bright and aromatic introduction. For a vegan-friendly option, savor the tomato tartare complemented by creamy avocado and smooth hummus.
- Ceviche vom Bachsaibling mit schwarzem Knoblauch, Fenchel und Apfel
- Tomatentatar mit Avocadocreme und Hummus
- Kürbissüppchen
- Rote Bete Tatar mit karamellisiertem Ziegenkäse
- Pochiertes Ei auf Spinat mit Trüffel
mains
Jouliard’s mains combine elegant preparation with fresh, seasonal ingredients. Dive into house-made pasta accented with decadent black truffle and crisp snap peas, or relish the delicate flavors of the sea with loup de mer served alongside spinach, dashi beurre blanc, and Pommes Pavé.
- Hausgemachte Pasta mit schwarzem Trüffel und Kaiserschoten
- Loup de Mer mit Spinat, Dashi-Beurre-blanc und Pommes Pavé
- Confit von der Hähnchenkeule mit Kräutern und Gratin Dauphinois
- Fjordforelle mit Kartoffelschaum, geschmorter Möhre und Passionsfrucht
- Offene Ziegenkäse Ravioli
- Geschmorte Aubergine mit dunkler Sauce
desserts
Conclude your dining experience with the delightful Pavlova—a light and airy meringue base topped with fresh cream and seasonal fruits, providing a perfect balance of sweetness and texture that lingers on the palate.
drinks and specials
Jouliard also offers a refined selection of cocktails and local wines to complement each dish perfectly. Whether you prefer a classic cocktail or a glass of handpicked regional wine, the drinks menu is designed to enhance your culinary journey. The restaurant’s relaxed and classy atmosphere, complete with an inviting terrace for warm days, makes every visit memorable.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.6
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