Discover Melkhus's Midday Menu Delights in Malente Germany.
Nestled at Rothensande 1 in picturesque Malente, Melkhus offers a lunch experience that perfectly blends regional flavors with culinary creativity. This inviting spot showcases a thoughtfully curated midday menu featuring fresh, local ingredients that promise to delight food enthusiasts and travelers alike.
Starters
Begin your culinary journey with the elegantly smoked salmon, served alongside a delicate fresh cheese mousse, crisp radishes, and vibrant pea shoots. This starter highlights the freshness of local produce and sets a refined tone for the meal ahead.
Mains
Melkhus's main courses showcase the rich bounty of Schleswig-Holstein with dishes that combine traditional ingredients and innovative flavors. Highlights include:
- Agnolotti filled with pumpkin, black garlic, and spinach, elegantly finished with a Riesling butter sauce.
- Rosa gebratenes Roastbeef vom Holsteiner Rind featuring tender Holsteiner beef, crispy fried potatoes, farmer’s bacon, and creamy remoulade.
- Gebratener Kabeljau a pan-seared cod served with creamy mashed potatoes, colorful beetroot, and a sharp horseradish sauce.
- Wildragout aus der heimischen Jagd a hearty local game ragout served with lingonberry jus, root vegetables, and traditional bread dumplings.
Desserts
End your meal on a sweet note with the warm chocolate cake, exquisitely paired with poached pear, vanilla ice cream, and a crunchy oat crumble. This dessert perfectly balances indulgence and comfort, reflecting Melkhus's dedication to quality and local ingredients.
