Blue Fish Vouliagmeni Menu Overview.
Nestled in the picturesque setting of Vouliagmeni, Greece, Blue Fish invites diners to indulge in a remarkable Mediterranean-Japanese fusion menu. With a commitment to freshness and flavor, this culinary gem serves a delightful range of starters, sumptuous mains, decadent desserts, and a selection of captivating drinks. Each dish is crafted with care, ensuring that every bite resonates with the vibrant tastes of the sea.
Starters
Begin your culinary journey with a selection of enticing starters designed to awaken your palate. From the rich textures of Taramasalata & Marinated Olives to the refreshing Crab Salad adorned with arugula-basil pesto, each dish presents a harmonious blend of flavors.
- Bread Basket
- Barley Dakos
- Fried Squid & Sweet and Sour Mustard-Lemon Sauce
- Amberjack Ceviche
- Swordfish Coppa
- Tempura Shrimp
Mains
For the main course, explore a captivating array of dishes that highlight the best of the ocean. From the rich flavors of Linguine Scorpion Fish to the aromatic Orzotto Crab simmered in coconut milk, each option is a celebration of culinary artistry.
- Risotto & Cuttlefish Spinach
- Roasted
- Catch of the Day 200gr Baked in the Robata
- Gilthead Bream
- Curry
Desserts
To conclude your meal, indulge in the sweet side of life with desserts that promise to delight. Each dessert is a perfect blend of traditional and modern, making it a sublime finish to your dining experience.
Drinks
Accompany your meal with a selection of fine wines, refreshing cocktails, and expertly brewed coffee. Whether you prefer a crisp white wine or a classic cocktail, Blue Fish ensures your drink complements your meal perfectly.
