Overview of the menu
Interni Restaurant in Mykonos offers a vibrant fusion of Mediterranean and international flavors, emphasizing fresh, organic, and seasonal produce. The culinary philosophy revolves around creating dishes that celebrate the essence of Greek cuisine while incorporating global influences. With a focus on high-quality ingredients and innovative techniques, the menu is designed to provide a memorable dining experience.
Signature dishes
- Pulled Pork Paccheri: A hearty dish featuring tender pulled pork served with paccheri pasta, priced at €40.
- Burrata Salad: A fresh combination of burrata, mixed greens, and tomatoes, also priced at €40.
- Grilled Vegetables: A delightful starter featuring assorted grilled vegetables for €20.
- Beef Tartare: A classic dish made with high-quality beef, seasoned to perfection, priced at €45.
- Crème Brûlée: A sweet finish to your meal, this dessert is available for €15.
Beverages and pairings
Interni Restaurant offers an impressive selection of beverages, including a variety of wines, cocktails, and spirits. The mixology team crafts unique cocktails that perfectly complement the flavors of the dishes. Pair your meal with a refreshing passion fruit martini or a classic Greek ouzo for an authentic experience.
Dietary options
Interni Restaurant caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in selecting dishes that meet their dietary needs.
Chef recommendations
For a truly memorable meal, the chef recommends the Chilean sea bass paired with a glass of white wine. Seasonal highlights also include the cacio e pepe with truffles, a dish that showcases the restaurant's commitment to quality and flavor.
Experience the menu
Join us at Interni Restaurant in Mykonos for an unforgettable dining experience that blends exquisite flavors with a lively atmosphere. Make your reservation today and indulge in the culinary delights we have to offer.
