
1800-Floga
Santorini, Greece
1800-Floga restaurant menu in oia santorini
Nestled in the heart of Oia, Santorini, 1800-Floga offers a culinary journey that masterfully blends traditional Greek and Mediterranean flavors with an inventive modern twist. The restaurant’s menu is thoughtfully curated to provide an unforgettable dining experience, highlighted by fresh, high-quality ingredients and exquisite presentation.
starters
Begin your meal with the vibrant Floga Salad, a refreshing mix of crisp greens, juicy tomatoes, cool cucumbers, creamy feta cheese, and briny olives that perfectly capture the essence of Greek freshness and simplicity.
mains
The mains at 1800-Floga are a celebration of Santorini’s coastal bounty and rich culinary heritage. Dive into the Sea Bass Risotto with Pistachio, where tender sea bass melds with creamy risotto and the subtle crunch of pistachios, creating a harmonious balance of textures and flavors. For seafood lovers, the Seafood Risotto is a must-try, featuring a succulent mix of fresh seafood infused with white wine and fragrant herbs, delivering a dish that’s both luxurious and satisfying. If you prefer meat, the Lamb Shank slow-cooked in a rich red wine sauce accompanied by roasted vegetables offers a hearty and deeply flavorful option that embodies traditional Greek comfort food with an elegant touch.
desserts
End your meal with a touch of drama and sweetness with the Flaming Crème Brûlée. This dessert combines a velvety vanilla cream topped with a caramelized sugar crust, flambéed tableside with brandy for an unforgettable sensory experience that perfectly rounds off the dining experience.
drinks and specials
The drink selection at 1800-Floga complements the menu perfectly, featuring expertly crafted cocktails, fine wines including local Greek varietals, and refreshing beverages to suit every palate. The staff’s willingness to customize cocktails, such as substituting traditional rum with mastiha, underscores their commitment to authentic and personalized service. Additionally, seasonal specials and fresh daily catches often inspire unique dishes that showcase the best of Santorini’s flavors and culinary creativity, making every visit a fresh and exciting experience.
- Why choose 1800-Floga in Oia? A refined dining venue boasting stunning views, impeccable service, and a menu that expertly balances tradition and innovation to delight every guest.
- What makes the seafood risotto special? An exquisite blend of fresh seafood, white wine, and herbs served in a perfectly creamy risotto that captures the essence of Santorini’s maritime heritage.
- Is there a vegetarian option? Yes, the Floga Salad and other selections cater to vegetarian guests, ensuring everyone can enjoy a flavorful and light meal.
Closed - Opens 12:00 PM
Monday
12:00–00:00
Tuesday
12:00–00:00
Wednesday
12:00–00:00
Thursday
12:00–00:00
Friday
12:00–00:00
Saturday
12:00–00:00
Sunday
12:00–00:00
Aggregated Ratings 4.4
Loading map...